Artisan style chipotle brioche bread, spicy chicken

100
Safe
Safety Score (out of 100)

Artisan style chipotle brioche bread, spicy chicken receives a safety score of 100/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. None of the ingredients in this product are flagged for safety concerns by FDA or CSPI databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0041433028469
Nutri-Score
d
NOVA Group
4 — Ultra-processed
Serving Size
1 SANDWICH (235 g)

What the Data Says About

Artisan style chipotle brioche bread, spicy chicken carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.

On the NOVA processing scale, Artisan style chipotle brioche bread, spicy chicken is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of D reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Artisan style chipotle brioche bread, spicy chicken
Metric Value Source
PlainFoodSafe Score 100/100 FDA SAFFA + CSPI composite
Flagged ingredients 0 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score D OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Mesquite Smoked Chicken Breast
2
Chicken Breast
3
Water
4
Less Than 2% Of Vinegar
5
Salt
Flavoring
Cut Back
6
Modified Food Starch
7
Sodium Phosphate
8
Natural Flavors
9
Natural Mesquite Smoke Flavoring
10
Chipotle Brioche Bread
11
Enriched Flour
12
Wheat Flour
13
Malted Barley Flour
14
Niacin
NUTRIENT SUPPLEMENT
GRAS
15
Reduced Iron
16
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
17
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
18
Folic Acid
NUTRIENT SUPPLEMENT
Approved
19
Sugar
Sweetener
Cut Back
20
Corn Meal
21
Chipotle Peppers
22
Vinegar
23
Tomato Paste
24
Natural Smoke Essence
25
Onion
26
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
27
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
28
Soybean Oil
29
Or Less Of: Egg
30
Butter
31
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
32
Active Dry Yeast
33
Calcium Sulfate
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, LEAVENING AGENT, LUBRICANT OR RELEASE AGENT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, STABILIZER OR THICKENER
GRAS
34
Wheat Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
35
Enzymes
36
Calcium Propionate
ANTIMICROBIAL AGENT, ANTIOXIDANT
Safe GRAS
37
Preservative
38
Pepper Jack Cheese
39
Pasteurized Milk
40
Cheese Culture
41
Jalapeno Peppers
42
Sriracha Aioli
43
Garlic Puree
44
Sriracha Sauce
45
Distilled Vinegar
46
Aged Cayenne Red Peppers
47
Jalapeno Puree
48
Red Jalapeno Peppers
49
Salt And Citric Acid
50
Carrot Fiber
51
Garlic Powder
52
Soy
53
Spice And Smoked Paprika
54
Lemon Juice Concentrate
55
Egg Yolks
56
Sodium Alginate
57
Lactic Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SOLVENT OR VEHICLE
Safe GRAS
58
Sodium Benzoate And Potassium Sorbate
59
Preservatives
60
Natural Flavor
61
Calcium Disodium Edta
62
To Protect Flavor

Full Ingredient List

Mesquite smoked chicken breast [chicken breast, water, less than 2% of vinegar, salt, modified food starch, sodium phosphate, natural flavors, mesquite smoke flavoring], chipotle brioche bread [enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, corn meal, chipotle peppers (chipotle peppers, water, vinegar, sugar, salt, tomato paste, smoke essence, onion, xanthan gum, garlic), soybean oil, contains 2% or less of: egg, butter, whey, salt, active dry yeast, calcium sulfate, wheat starch, enzymes, calcium propionate (preservative)], pepper jack cheese [pasteurized milk, cheese culture, salt, enzymes, jalapeno peppers], sriracha aioli [water, garlic puree (garlic, vinegar), sriracha sauce (distilled vinegar, aged cayenne red peppers, sugar, salt, jalapeno puree (red jalapeno peppers, salt and citric acid), water, carrot fiber, garlic powder, natural flavors (soy), xanthan gum, spice and smoked paprika), soybean oil, lemon juice concentrate, modified food starch, egg yolks, distilled vinegar, salt, sodium alginate, lactic acid, xanthan gum, sodium benzoate and potassium sorbate (preservatives), natural flavor, calcium disodium edta (to protect flavor)].

Categories

Sandwiches

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial