Safe

Light coffee premium ice cream with a chocolate-coffee ribbon and milk chocolate-flavored coated almonds, coffee almond fudge

Scores 90/100 on FDA SAFFA + CSPI ingredient analysis - 2 flagged ingredients identified.

Barcode 0041415141438 · Serving size 2/3 cup (85 g)

The verdict

Light coffee premium ice cream with a chocolate-coffee ribbon and milk chocolate-flavored coated almonds, coffee almond fudge scores 90/100 in PlainFoodSafe's ingredient screening. We compared its 42 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 2 ingredients are flagged for caution. This is not a recall, allergy, medical, or dietary-safety determination; check official notices and the product label for current decisions.

90/100
Safe safety score
2
flagged ingredients of 42 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

What the Data Says About Light coffee premium ice cream with a chocolate-coffee ribbon and milk chocolate-flavored coated almonds, coffee almond fudge

Light coffee premium ice cream with a chocolate-coffee ribbon and milk chocolate-flavored coated almonds, coffee almond fudge carries a composite safety score of 90/100, which we classify as "Safe" on our four-tier shelf-label framework.

The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest. This score is a transparent derived index we compute from that public data, not an official FDA rating or endorsement; see the Methodology page for the exact weighting.

Our scan identified 2 flagged ingredients in this product, components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Light coffee premium ice cream with a chocolate-coffee ribbon and milk chocolate-flavored coated almonds, coffee almond fudge is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of D reflects nutritional balance, calories, saturated fat, sugar, sodium versus fiber, protein, and produce content, which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Light coffee premium ice cream with a chocolate-coffee ribbon and milk chocolate-flavored coated almonds, coffee almond fudge
Metric Value Source
PlainFoodSafe Score 90/100 FDA SAFFA + CSPI composite
Flagged ingredients 2 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score D OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

How It Compares to Its Category

Among the 25,915 products we've scored in the Frozen foods category, the average safety score is 93.3/100. Light coffee premium ice cream with a chocolate-coffee ribbon and milk chocolate-flavored coated almonds, coffee almond fudge scores 3.3 points below that category average (90/100 vs. 93.3/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient Safety Analysis

1
Skim Milk
2
Cream
3
Chocolate-coffee Ribbon
4
Water
5
Fructose
Sweetener
Cut Back
6
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
7
Nonfat Dry Milk
8
Organic Cocoa
9
Chocolate Liquor
10
Natural Flavor
11
Sugar
Sweetener
Cut Back
12
Butter
13
Salt
Flavoring
Cut Back
14
Instant Coffee
15
Modified Food Starch
16
Corn
17
Sodium Alginate
18
Potassium Sorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT
Safe GRAS
19
Preservative
20
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
21
Milk Chocolate-flavored Coated Almonds
22
Dry Roasted Almonds
23
Coconut Oil
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT, SURFACE-FINISHING AGENT, TEXTURIZER
Listed
24
Organic Cocoa
25
Whole Milk Powder
26
Butterfat
27
Soy Lecithin
28
Natural Coffee Flavor
29
Caramel Coloring
Caution Approved (color additive, GRAS)
30
Egg Custard Base
31
Egg Yolks
32
Sodium Benzoate And Potassium Sorbate
33
Preservatives
34
Annatto And Turmeric Extractives
35
Color
36
Whey Protein Concentrate
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
37
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
38
Cellulose Gum
39
Guar Gum
40
Mono & Diglycerides
41
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
42
Vitamin A Palmitate
COLOR OR COLORING ADJUNCT, NUTRIENT SUPPLEMENT
GRAS

Full Ingredient List

Skim milk, cream, chocolate-coffee ribbon (water, fructose, dextrose, nonfat dry milk, cocoa [processed with alkali], chocolate liquor, natural flavor, sugar, butter [cream, salt], instant coffee, modified food starch [corn], sodium alginate, potassium sorbate [preservative]), corn syrup, sugar, milk chocolate-flavored coated almonds (dry roasted almonds, sugar, coconut oil, natural cocoa, nonfat dry milk, whole milk powder, butterfat, soy lecithin, natural flavor), natural coffee flavor, caramel color, egg custard base (egg yolks, sugar, corn syrup, water, salt, sodium benzoate and potassium sorbate [preservatives], annatto and turmeric extractives [color]), whey protein concentrate, maltodextrin, cellulose gum, guar gum, mono & diglycerides, carrageenan, vitamin a palmitate.

Categories

Desserts Frozen foods Frozen desserts

Data Sources

Data as of May 2026. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Product data from Open Food Facts; additive safety from the FDA SAFFA inventory and CSPI Chemical Cuisine. See our methodology for details. Compiled by PlainFoodSafe

Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Product figures are computed directly from OpenFoodFacts, FDA SAFFA, and CSPI Chemical Cuisine data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of May 2026.