Caution

Honey Mustard Dressing, Topping & Spread

by Ken's Steak House

Open Food Facts label for barcode 0041335340720 · Ken's Steak House. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0041335340720 · Serving size 2 tbsp (32 g)

The verdict

Honey Mustard Dressing, Topping & Spread by Ken's Steak House scores 85/100 in PlainFoodSafe's ingredient screening. We compared its 29 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The 29-component label is layered, beginning with High-fructose corn syrup, Distilled Vinegar, Vegetable Oil. Start with any flagged rows, then check the nutrition grade and serving size instead of treating one roll-up score as the whole decision. This is not a recall, allergy, medical, or dietary-safety determination.

85/100
Caution safety score
1
One flagged · of 29 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

55/100

Grade C

Ingredient Safety

85/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

35340720 · Open Food Facts · July 2026

Honey Mustard Dressing, Topping & Spread label screening desk

SCORE-CAUT 85/100 FLAG-ONE 1 flagged LEN-LAYERED 29 ing. REG-SPARSE 28% reg. NOVA-G4 G4 ultra NUTRI-D Nutri-D RANK-SHORT Len top 15% LEAD-FLAG Titanium Dioxide PHOTO-FINISH Southwest Ranch Dressing · ±0 BOOK-OFF …340720 · July 2026

8 of 29 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Titanium Dioxide). Source sheet 35340720 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Southwest Ranch Dressing Topping & Spared · Nearest score peer is Southwest Ranch Dressing Topping & Spared at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the second band of the four-tier framework. That band collects labels whose registry-rated components pull the derived score down measurably without dominating it. Position inside a band is not visible from the band name, and two labels sharing it can differ in how many components were rated and how severely. This is a threshold on an index computed here from public data, not a regulatory classification of any kind; the exact cut-offs are published on the methodology page.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.

Cross-brand screening score neighbourhood

1. Honey Mustard Dressing, Topping & Spread: 85/100 · 100% of the leader · rank #11. Honey Mustard Dressing, T…85/1002. Southwest Ranch Dressing Topping & Spared: 85/100 · 100% of the leader · rank #22. Southwest Ranch Dressing…85/1003. Karamucho Flat Hot Chili KOIKEYA: 85/100 · 100% of the leader · rank #33. Karamucho Flat Hot Chili …85/1004. Dunkin donuts milk chocolate hot cocoa flavored mix k cup pods: 85/100 · 100% of the leader · rank #44. Dunkin donuts milk chocol…85/1005. Hot Cocoa Milk Chocolate: 85/100 · 100% of the leader · rank #55. Hot Cocoa Milk Chocolate85/100
High-band neighbours for Honey Mustard Dressing, Topping & Spread (85/100) outside Ken's Steak House.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Honey Mustard Dressing, Topping & Spread
85/100
Southwest Ranch Dressing Topping & Spared
85/100
Karamucho Flat Hot Chili KOIKEYA
85/100
Dunkin donuts milk chocolate hot cocoa flavored mix k cup pods
85/100
Hot Cocoa Milk Chocolate
85/100

Ingredient-list length vs every product we publish

Honey Mustard Dressing, Topping & Spread lists 29 ingredients on its label

29 85th percentile a longer ingredient list than 85% of the 359,392 products we track

0–2: 6,050 products (2%). Below this entry. 2–4: 24,522 products (7%). Below this entry. 4–6: 31,054 products (9%). Below this entry. 6–8: 30,981 products (9%). Below this entry. 8–10: 31,618 products (9%). Below this entry. 10–12: 29,943 products (8%). Below this entry. 12–14: 28,403 products (8%). Below this entry. 14–16: 27,417 products (8%). Below this entry. 16–18: 24,508 products (7%). Below this entry. 18–20: 19,062 products (5%). Below this entry. 20–22: 14,679 products (4%). Below this entry. 22–24: 12,238 products (3%). Below this entry. 24–26: 10,830 products (3%). Below this entry. 26–28: 9,344 products (3%). Below this entry. 28–30: 7,955 products (2%). This entry sits in this band. 30–32: 6,753 products (2%). Above this entry. 32–34: 5,918 products (2%). Above this entry. 34–36: 5,282 products (1%). Above this entry. 36–38: 4,531 products (1%). Above this entry. 38–40: 4,063 products (1%). Above this entry. 40–42: 24,241 products (7%). Above this entry. This product 0 42 every published product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

359,392 products, bucketed in bands of 2. This entry: 29 (85th percentile). Data current as of July 2026.

0–2
6,050 products (2%)
2–4
24,522 products (7%)
4–6
31,054 products (9%)
6–8
30,981 products (9%)
8–10
31,618 products (9%)
10–12
29,943 products (8%)
12–14
28,403 products (8%)
14–16
27,417 products (8%)
16–18
24,508 products (7%)
18–20
19,062 products (5%)
20–22
14,679 products (4%)
22–24
12,238 products (3%)
24–26
10,830 products (3%)
26–28
9,344 products (3%)
28–30
7,955 products (2%)
30–32
6,753 products (2%)
32–34
5,918 products (2%)
34–36
5,282 products (1%)
36–38
4,531 products (1%)
38–40
4,063 products (1%)
40 and above
24,241 products (7%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. No category with enough published products was available for this record, so the comparison runs against the whole published catalogue.

Ingredient Safety Analysis

How the 85/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 29 labeled). The floor is 0 when deductions exceed 100.

Full Ingredient List

HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), WATER, DIJON MUSTARD (DISTILLED VINEGAR AND WATER, MUSTARD SEED, SLAT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICES). SUGAR, HONEY, MALTODEXTRIN, EGG YOLK, CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, SALT, SPICE, XANTHAN GUM, NATURAL FLAVOR, TITANIUM DIOXIDE (FOR COLOR), POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, PAPRIKA (COLOR), YELLOW #5.

High-score cross-brand comparables for Honey Mustard Dressing, Topping & Spread

Neighbours outside Ken's Steak House with screening scores in the same high band as Honey Mustard Dressing, Topping & Spread (85/100 here). The 5 same-brand links above stay within Ken's Steak House; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Titanium Dioxide is the first flagged ingredient selected from Honey Mustard Dressing, Topping & Spread's parsed label. Start with that ingredient’s source context, then compare the rest of this 29-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Titanium Dioxide. Open Titanium Dioxide
  • Compare Honey Mustard Dressing, Topping & Spread's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0041335340720: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.