Safe

Peppered bacon & cheddar mashed potatoes

by Idahoan

Open Food Facts label for barcode 0029700021214 · Idahoan · Plant-based foods and beverages. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0029700021214 · Serving size 1/4 cup (28 g)

The verdict

Peppered bacon & cheddar mashed potatoes by Idahoan scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 35 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 35-component record, beginning with Idaho Potatoes, Salt, Maltodextrin. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

95/100
Safe safety score
1
One flagged · of 35 analyzed
Group 4
Ultra-processed
E
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

55/100

Grade C

Ingredient Safety

95/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

E

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

00021214 · Open Food Facts · July 2026

Peppered bacon & cheddar mashed potatoes label screening desk

SCORE-SAFE 95/100 FLAG-ONE 1 flagged LEN-DENSE 35 ing. REG-SPARSE 20% reg. NOVA-G4 G4 ultra NUTRI-E Nutri-E RANK-SHORT Len top 5% LEAD-FLAG Caramel Coloring PHOTO-FINISH Fully Loaded Peppered · ±0 BOOK-OFF …021214 · July 2026

7 of 35 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Caramel Coloring). Source sheet 00021214 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Fully Loaded Peppered Bacon & Cheddar Mashed Potatoes · Nearest score peer is Fully Loaded Peppered Bacon & Cheddar Mashed Potatoes at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score assigned its lowest band to this label. The algorithm reserves that grade for nutrition panels where the values it penalises sit well above the components it credits. The two systems on this page measure genuinely different things: a product can hold this grade while carrying no additive flagged by the registries screened below, and a product graded well can carry several. Neither reading substitutes for the other, and the per-component table is where the additive picture is set out.

This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.

Cross-brand screening score neighbourhood

1. Peppered bacon & cheddar mashed potatoes: 95/100 · 100% of the leader · rank #11. Peppered bacon & cheddar …95/1002. Fully Loaded Peppered Bacon & Cheddar Mashed Potatoes: 95/100 · 100% of the leader · rank #22. Fully Loaded Peppered Bac…95/1003. Red Hot Beef Burrito: 95/100 · 100% of the leader · rank #33. Red Hot Beef Burrito95/1004. Honey Nut Toasted Oats Cereal: 95/100 · 100% of the leader · rank #44. Honey Nut Toasted Oats Ce…95/1005. Cocoa crunch corn puff cereal: 95/100 · 100% of the leader · rank #55. Cocoa crunch corn puff ce…95/100
High-band neighbours for Peppered bacon & cheddar mashed potatoes (95/100) outside Idahoan.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Peppered bacon & cheddar mashed potatoes
95/100
Fully Loaded Peppered Bacon & Cheddar Mashed Potatoes
95/100
Red Hot Beef Burrito
95/100
Honey Nut Toasted Oats Cereal
95/100
Cocoa crunch corn puff cereal
95/100

How It Compares to Its Category

Among the 78,450 products we've scored in the Plant-based foods and beverages category, the average safety score is 97.7/100. Peppered bacon & cheddar mashed potatoes scores 2.7 points below that category average (95/100 vs. 97.7/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Plant-based foods and beverages products

Peppered bacon & cheddar mashed potatoes lists 35 ingredients on its label

35 95th percentile a longer ingredient list than 95% of the 63,434 products we track

0–2: 3,907 products (6%). Below this entry. 2–4: 7,921 products (12%). Below this entry. 4–6: 8,845 products (14%). Below this entry. 6–8: 7,032 products (11%). Below this entry. 8–10: 6,320 products (10%). Below this entry. 10–12: 4,190 products (7%). Below this entry. 12–14: 3,449 products (5%). Below this entry. 14–16: 3,051 products (5%). Below this entry. 16–18: 2,493 products (4%). Below this entry. 18–20: 2,053 products (3%). Below this entry. 20–22: 1,808 products (3%). Below this entry. 22–24: 1,758 products (3%). Below this entry. 24–26: 1,623 products (3%). Below this entry. 26–28: 1,606 products (3%). Below this entry. 28–30: 1,360 products (2%). Below this entry. 30–32: 1,198 products (2%). Below this entry. 32–34: 1,081 products (2%). Below this entry. 34–36: 901 products (1%). This entry sits in this band. 36–38: 649 products (1%). Above this entry. 38–40: 534 products (1%). Above this entry. 40–42: 1,655 products (3%). Above this entry. This product 0 42 every published Plant-based foods and beverages product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

63,434 products, bucketed in bands of 2. This entry: 35 (95th percentile). Data current as of July 2026.

0–2
3,907 products (6%)
2–4
7,921 products (12%)
4–6
8,845 products (14%)
6–8
7,032 products (11%)
8–10
6,320 products (10%)
10–12
4,190 products (7%)
12–14
3,449 products (5%)
14–16
3,051 products (5%)
16–18
2,493 products (4%)
18–20
2,053 products (3%)
20–22
1,808 products (3%)
22–24
1,758 products (3%)
24–26
1,623 products (3%)
26–28
1,606 products (3%)
28–30
1,360 products (2%)
30–32
1,198 products (2%)
32–34
1,081 products (2%)
34–36
901 products (1%)
36–38
649 products (1%)
38–40
534 products (1%)
40 and above
1,655 products (3%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 63,434 Plant-based foods and beverages products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 95/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 35 labeled). The floor is 0 when deductions exceed 100.

1
Idaho Potatoes
2
Salt
Flavoring
Cut Back
3
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
4
Natural Flavors
5
Including Smoke
6
Vegetable Oil
7
Organic Coconut
8
Soybean
9
Organic Sunflower
10
Cottonseed
11
Canola
12
Cheddar Cheese
13
Pasteurized Milk
14
Cheese Cultures
15
Enzymes
16
Sugar
Sweetener
Cut Back
17
Soy Flour
18
Nonfat Dry Milk
19
Black Pepper And Black Pepper Extract
20
Mono And Diglycerides
21
Calcium Stearoyl Lactylate
22
Buttermilk
23
Annatto Extract
24
Artificial Color
25
Spice
26
Artificial Flavor
27
Sodium Acid Pyrophosphate
COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, FORMULATION AID, LEAVENING AGENT, OXIDIZING OR REDUCING AGENT, SEQUESTRANT
GRAS
28
Preserve Freshness
29
Yeast Extract
30
Paprika Extract
31
Sodium Bisulfite
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, FORMULATION AID, PROCESSING AID, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
32
Caramel Coloring
Coloring
Avoid Approved (color additive, GRAS)
33
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
34
Mixed Tocopherols
35
And Less Than 2% Silicon Dioxide Added As An Anticaking Agent

Full Ingredient List

Idaho potatoes, salt, maltodextrin, natural flavors (including smoke), vegetable oil (contains one or more of the following: coconut, soybean, sunflower, cottonseed, canola), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), sugar, soy flour, nonfat dry milk, black pepper and black pepper extract, mono and diglycerides, calcium stearoyl lactylate, buttermilk, annatto extract, artificial color, spice, artificial flavor, sodium acid pyrophosphate (preserve freshness), yeast extract, paprika extract, sodium bisulfite (preserve freshness), caramel color, citric acid (preserve freshness), mixed tocopherols (preserve freshness), and less than 2% silicon dioxide added as an anticaking agent.

Categories

Plant-based foods and beverages Plant-based foods Fruits and vegetables based foods Vegetables based foods Meals Vegetables Mixed vegetables

High-score cross-brand comparables for Peppered bacon & cheddar mashed potatoes

Neighbours outside Idahoan with screening scores in the same high band as Peppered bacon & cheddar mashed potatoes (95/100 here). The 5 same-brand links above stay within Idahoan; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Caramel Coloring is the first flagged ingredient selected from Peppered bacon & cheddar mashed potatoes's parsed label. Start with that ingredient’s source context, then compare the rest of this 35-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Caramel Coloring. Open Caramel Coloring
  • Compare Peppered bacon & cheddar mashed potatoes's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0029700021214: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.