Caution

Funyuns flamin hot

by Fritolay

Open Food Facts label for barcode 0028400258890 · Fritolay. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0028400258890

The verdict

Funyuns flamin hot by Fritolay scores 75/100 in PlainFoodSafe's ingredient screening. We compared its 41 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 41-component record, beginning with Enriched Corn Meal, Corn Meal, Ferrous Sulfate. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

75/100
Caution safety score
1
One flagged · of 41 analyzed
Group 4
Ultra-processed
0028400258890
Barcode (UPC/EAN)

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

53/100

Grade C-

Ingredient Safety

75/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

N/A

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

00258890 · Open Food Facts · July 2026

Funyuns flamin hot label screening desk

SCORE-CAUT 75/100 FLAG-ONE 1 flagged LEN-DENSE 41 ing. REG-SPARSE 29% reg. NOVA-G4 G4 ultra NUTRI-UNK Nutri n/a RANK-SHORT Len top 6% LEAD-FLAG Red 40 PHOTO-FINISH Potato Crisps, Flamin' · ±0 BOOK-OFF …258890 · July 2026

12 of 41 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Red 40). Source sheet 00258890 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Potato Crisps, Flamin' Hot · Nearest score peer is Potato Crisps, Flamin' Hot at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the second band of the four-tier framework. That band collects labels whose registry-rated components pull the derived score down measurably without dominating it. Position inside a band is not visible from the band name, and two labels sharing it can differ in how many components were rated and how severely. This is a threshold on an index computed here from public data, not a regulatory classification of any kind; the exact cut-offs are published on the methodology page.

No Nutri-Score grade is present for this record in the OpenFoodFacts snapshot this page is built from. The nutritional dimension is absent rather than assessed and withheld: the grade depends on a complete declared nutrition panel, and community-contributed records vary in how much of that panel they carry. Nothing about the missing grade implies anything either way about the panel itself. The screen below covers additive ratings only and does not depend on the nutrition figures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Funyuns flamin hot: 75/100 · 100% of the leader · rank #11. Funyuns flamin hot75/1002. Potato Crisps, Flamin' Hot: 75/100 · 100% of the leader · rank #22. Potato Crisps, Flamin' Hot75/1003. Spiral Snacks: 75/100 · 100% of the leader · rank #33. Spiral Snacks75/1004. Cheese flavored puffs snacks: 75/100 · 100% of the leader · rank #44. Cheese flavored puffs sna…75/1005. Cheese Puffs Snacks: 75/100 · 100% of the leader · rank #55. Cheese Puffs Snacks75/100
Nearest cross-brand screening scores for Funyuns flamin hot (75/100 on 41 parsed ingredients).
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Funyuns flamin hot
75/100
Potato Crisps, Flamin' Hot
75/100
Spiral Snacks
75/100
Cheese flavored puffs snacks
75/100
Cheese Puffs Snacks
75/100

Ingredient-list length vs every product we publish

Funyuns flamin hot lists 41 ingredients on its label

41 94th percentile a longer ingredient list than 94% of the 359,392 products we track

0–2: 6,050 products (2%). Below this entry. 2–4: 24,522 products (7%). Below this entry. 4–6: 31,054 products (9%). Below this entry. 6–8: 30,981 products (9%). Below this entry. 8–10: 31,618 products (9%). Below this entry. 10–12: 29,943 products (8%). Below this entry. 12–14: 28,403 products (8%). Below this entry. 14–16: 27,417 products (8%). Below this entry. 16–18: 24,508 products (7%). Below this entry. 18–20: 19,062 products (5%). Below this entry. 20–22: 14,679 products (4%). Below this entry. 22–24: 12,238 products (3%). Below this entry. 24–26: 10,830 products (3%). Below this entry. 26–28: 9,344 products (3%). Below this entry. 28–30: 7,955 products (2%). Below this entry. 30–32: 6,753 products (2%). Below this entry. 32–34: 5,918 products (2%). Below this entry. 34–36: 5,282 products (1%). Below this entry. 36–38: 4,531 products (1%). Below this entry. 38–40: 4,063 products (1%). Below this entry. 40–42: 24,241 products (7%). This entry sits in this band. This product 0 42 every published product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

359,392 products, bucketed in bands of 2. This entry: 41 (94th percentile). Data current as of July 2026.

0–2
6,050 products (2%)
2–4
24,522 products (7%)
4–6
31,054 products (9%)
6–8
30,981 products (9%)
8–10
31,618 products (9%)
10–12
29,943 products (8%)
12–14
28,403 products (8%)
14–16
27,417 products (8%)
16–18
24,508 products (7%)
18–20
19,062 products (5%)
20–22
14,679 products (4%)
22–24
12,238 products (3%)
24–26
10,830 products (3%)
26–28
9,344 products (3%)
28–30
7,955 products (2%)
30–32
6,753 products (2%)
32–34
5,918 products (2%)
34–36
5,282 products (1%)
36–38
4,531 products (1%)
38–40
4,063 products (1%)
40 and above
24,241 products (7%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. No category with enough published products was available for this record, so the comparison runs against the whole published catalogue.

Ingredient Safety Analysis

How the 75/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 41 labeled). The floor is 0 when deductions exceed 100.

1
Enriched Corn Meal
2
Corn Meal
3
Ferrous Sulfate
NUTRIENT SUPPLEMENT, PROCESSING AID, STABILIZER OR THICKENER
GRAS
4
Niacin
NUTRIENT SUPPLEMENT
GRAS
5
Thiamin Mononitpate
6
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
7
Folic Acid
NUTRIENT SUPPLEMENT
Approved
8
Vegetab Oil
9
Corn
10
Canola
11
Sunflo Ea Oil
12
Salt
Flavoring
Cut Back
13
Corn Starch
14
Corn Flour
15
Buttermilk
16
Sugar
Sweetener
Cut Back
17
Msg
18
Yeast Extract
19
Cheddar Cheese
20
Milk
21
Cheese Cultures
22
Enzymes
23
Artificial Color
24
Red 40
Avoid Approved (certified color)
25
Yellow Lake
26
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
27
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
28
Onion Owder
29
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
30
Made From Corn
31
Lactose
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, LUBRICANT OR RELEASE AGENT, MALTING OR FERMENTING AID, NUTRITIVE SWEETENER, OXIDIZING OR REDUCING AGENT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT
Certain People Should Avoid GRAS
32
Garlic Powder
33
Natural And Artificial Flavor
34
Skim Milk
35
Sodium Diacetate
FLAVORING AGENT OR ADJUVANT
Safe GRAS
36
Gum Arabic
37
And Onion Extracts
38
Milk Ingredients
39
Ge 0 Frito-lay
40
Tx 75024-4099 O 1987 Frito-lay North America
41
Frito Lay Lue 8% 5% Visit Our Website @Fritolay

Full Ingredient List

ingredients: enriched corn meal (corn meal, ferrous sulfate, niacin, thiamin mononitpate, riboflavin, folic acid), vegetab oil (corn, canola, and/or sunflo ea oil), salt, and less than 2% of the following: corn starch, corn flour, buttermilk, sugar, monosodium glutamate, yeast extract, cheddar cheese (milk, cheese cultures, salt, enzymes), artificial color (red 40 lake, yellow lake), citric acid, whey, onion owder, maltodextrin (made from corn), lactose,garlic powder, natural and artificial flavor, skim milk, sodium diacetate, gum arabic, and onion extracts, contains milk ingredients, ge 0 frito-lay, inc plano, tx 75024-4099 o 1987 frito-lay north america, inc, frito lay lue* 8% 5% visit our website @fritolay,com 0% find us on: f 3% cuitalay 1aceboo

Mid-score cross-brand comparables for Funyuns flamin hot

Neighbours outside Fritolay near Funyuns flamin hot's mid-band score (75/100). The 5 same-brand links above stay within Fritolay; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Red 40 is the first flagged ingredient selected from Funyuns flamin hot's parsed label. Start with that ingredient’s source context, then compare the rest of this 41-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Red 40. Open Red 40
  • Compare Funyuns flamin hot's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0028400258890: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.