Avoid

Bakery Crafts, Easter Bunny Cookie Cupcake Decoration Kit

by Jack Guttman Inc.

Open Food Facts label for barcode 0021466054628 · Jack Guttman Inc. · Baking-decorations. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0021466054628 · Serving size 2 PC CANDY EYES, 1 PC CANDY HEART NOSE, ABOUT 1/2 TSP PINK ICING, & 1/2 TSP WHITE ICING (3 g)

The verdict

Bakery Crafts, Easter Bunny Cookie Cupcake Decoration Kit by Jack Guttman Inc. scores 20/100 in PlainFoodSafe's ingredient screening. We compared its 26 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 4 ingredients are flagged for caution. The 26-component label is layered, beginning with Pink Icing - Sugar, Water, Glucose Syrup. Start with any flagged rows, then check the nutrition grade and serving size instead of treating one roll-up score as the whole decision. This is not a recall, allergy, medical, or dietary-safety determination.

20/100
Avoid safety score
4
Many flagged · of 26 analyzed
Group 4
Ultra-processed
E
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

18/100

Grade F

Ingredient Safety

20/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

E

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

66054628 · Open Food Facts · July 2026

Bakery Crafts, Easter Bunny Cookie Cupcake Decoration Kit label screening desk

SCORE-AVOID 20/100 FLAG-MANY 4 flagged LEN-LAYERED 26 ing. REG-PART 42% reg. NOVA-G4 G4 ultra NUTRI-E Nutri-E RANK-SHORT Len top 5% LEAD-FLAG Red 3 PHOTO-FINISH Cream Cheese Spread · ±0 BOOK-OFF …054628 · July 2026

11 of 26 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Red 3). Source sheet 66054628 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Cream Cheese Spread Pumpkin Spice · Nearest score peer is Cream Cheese Spread Pumpkin Spice at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the lowest of the four bands. That is where labels land when registry-rated components drive the greater part of the deduction from the index. The band name is drawn from the framework's own scale and is distinct from the ratings the registries themselves assign to individual substances, which are shown per component below. A single heavily rated component and several lightly rated ones can produce the same band, so the component table is the more precise reading of the two.

Nutri-Score assigned its lowest band to this label. The algorithm reserves that grade for nutrition panels where the values it penalises sit well above the components it credits. The two systems on this page measure genuinely different things: a product can hold this grade while carrying no additive flagged by the registries screened below, and a product graded well can carry several. Neither reading substitutes for the other, and the per-component table is where the additive picture is set out.

This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.

Cross-brand screening score neighbourhood

1. Bakery Crafts, Easter Bunny Cookie Cupcake Decoration Kit: 20/100 · 100% of the leader · rank #11. Bakery Crafts, Easter Bun…20/1002. Cream Cheese Spread Pumpkin Spice: 20/100 · 100% of the leader · rank #22. Cream Cheese Spread Pumpk…20/1003. Caffeine Free Soda: 20/100 · 100% of the leader · rank #33. Caffeine Free Soda20/1004. Fruit punch soda: 20/100 · 100% of the leader · rank #44. Fruit punch soda20/1005. Sugar Free Drink Mix Stix: 20/100 · 100% of the leader · rank #55. Sugar Free Drink Mix Stix20/100
Nearest cross-brand screening scores for Bakery Crafts, Easter Bunny Cookie Cupcake Decoration Kit (20/100 on 26 parsed ingredients).
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Bakery Crafts, Easter Bunny Cookie Cupcake Decoration Kit
20/100
Cream Cheese Spread Pumpkin Spice
20/100
Caffeine Free Soda
20/100
Fruit punch soda
20/100
Sugar Free Drink Mix Stix
20/100

How It Compares to Its Category

Among the 2,509 products we've scored in the Baking-decorations category, the average safety score is 65.2/100. Bakery Crafts, Easter Bunny Cookie Cupcake Decoration Kit scores 45.2 points below that category average (20/100 vs. 65.2/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Baking-decorations products

Bakery Crafts, Easter Bunny Cookie Cupcake Decoration Kit lists 26 ingredients on its label

26 95th percentile a longer ingredient list than 95% of the 2,313 products we track

0–2: 13 products (1%). Below this entry. 2–4: 46 products (2%). Below this entry. 4–6: 171 products (7%). Below this entry. 6–8: 322 products (14%). Below this entry. 8–10: 264 products (11%). Below this entry. 10–12: 335 products (14%). Below this entry. 12–14: 253 products (11%). Below this entry. 14–16: 201 products (9%). Below this entry. 16–18: 186 products (8%). Below this entry. 18–20: 161 products (7%). Below this entry. 20–22: 106 products (5%). Below this entry. 22–24: 78 products (3%). Below this entry. 24–26: 69 products (3%). Below this entry. 26–28: 41 products (2%). This entry sits in this band. 28–30: 28 products (1%). Above this entry. 30–32: 13 products (1%). Above this entry. 32–34: 8 products (0%). Above this entry. 34–36: 3 products (0%). Above this entry. 36–38: 3 products (0%). Above this entry. 38–40: 4 products (0%). Above this entry. 40–42: 8 products (0%). Above this entry. This product 0 42 every published Baking-decorations product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

2,313 products, bucketed in bands of 2. This entry: 26 (95th percentile). Data current as of July 2026.

0–2
13 products (1%)
2–4
46 products (2%)
4–6
171 products (7%)
6–8
322 products (14%)
8–10
264 products (11%)
10–12
335 products (14%)
12–14
253 products (11%)
14–16
201 products (9%)
16–18
186 products (8%)
18–20
161 products (7%)
20–22
106 products (5%)
22–24
78 products (3%)
24–26
69 products (3%)
26–28
41 products (2%)
28–30
28 products (1%)
30–32
13 products (1%)
32–34
8 products (0%)
34–36
3 products (0%)
36–38
3 products (0%)
38–40
4 products (0%)
40 and above
8 products (0%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 2,313 Baking-decorations products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 20/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (4 flagged of 26 labeled). The floor is 0 when deductions exceed 100.

1
Pink Icing - Sugar
2
Water
3
Glucose Syrup
4
Partially Hydrogenated Palm Oil
5
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
6
Sodium Caseinate
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
7
Microcrystalline Cellulose
8
Glyceryl Monostearate
EMULSIFIER OR EMULSIFIER SALT, FIRMING AGENT, FLAVOR ENHANCER, LUBRICANT OR RELEASE AGENT, MASTICATORY SUBSTANCE, TEXTURIZER
GRAS
9
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
10
Potassium Sorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT
Safe GRAS
11
Preservative
12
Red 3. White Icing - Sugar
13
Glyceryl Monosteartae
14
Sodium Benzoate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FUMIGANT, PH CONTROL AGENT, SURFACE-ACTIVE AGENT
Certain People Should Avoid GRAS
15
Titanium Dioxide Color. Candy Eyes - Glucose Powder
16
Corn Starch
17
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
18
Magnesium Stearate
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, HUMECTANT
GRAS
19
Gum Arabic
20
Artificial Flavor
21
Shellac
22
Carnauba Wax
23
Yellow 5
Avoid Approved (certified color)
24
Red 40
Avoid Approved (certified color)
25
Blue 1. Candy Heart Noses - Glucose Powder
26
Red 3
Avoid FDA food listing remains in effect until Jan 15, 2027; revocation scheduled

Full Ingredient List

Pink icing - sugar, water, glucose syrup, partially hydrogenated palm oil, whey, sodium caseinate, microcrystalline cellulose, glyceryl monostearate, carrageenan, potassium sorbate (preservative), red 3. white icing - sugar, water, glucose syrup, partially hydrogenated palm oil, whey, sodium caseinate, microcrystalline cellulose, glyceryl monosteartae, carrageenan, potassium sorbate (preservative), sodium benzoate (preservative), titanium dioxide color. candy eyes - glucose powder, corn starch, maltodextrin, magnesium stearate, gum arabic, artificial flavor, shellac, carnauba wax, yellow 5, red 40, blue 1. candy heart noses - glucose powder, corn starch, maltodextrin, magnesium stearate, gum arabic, artificial flavor, shellac, carnauba wax, red 3.

Categories

Baking-decorations

Lower-score cross-brand comparables for Bakery Crafts, Easter Bunny Cookie Cupcake Decoration Kit

Neighbours outside Jack Guttman Inc. in the same lower screening band as Bakery Crafts, Easter Bunny Cookie Cupcake Decoration Kit (20/100). The 5 same-brand links above stay within Jack Guttman Inc.; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Red 3 is the first flagged ingredient selected from Bakery Crafts, Easter Bunny Cookie Cupcake Decoration Kit's parsed label. Start with that ingredient’s source context, then compare the rest of this 26-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Red 3. Open Red 3
  • Compare Bakery Crafts, Easter Bunny Cookie Cupcake Decoration Kit's 4 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0021466054628: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.