Bar Mix Sweet & Spicy

by Signature Select

100
Safe
Safety Score (out of 100)

Bar Mix Sweet & Spicy by Signature Select receives a safety score of 100/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. None of the ingredients in this product are flagged for safety concerns by FDA or CSPI databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0021130133826
NOVA Group
4 — Ultra-processed
Serving Size
32g

What the Data Says About

Bar Mix Sweet & Spicy by Signature Select carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.

On the NOVA processing scale, Bar Mix Sweet & Spicy is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.

Safety Profile at a Glance

Composite safety metrics for Bar Mix Sweet & Spicy
Metric Value Source
PlainFoodSafe Score 100/100 FDA SAFFA + CSPI composite
Flagged ingredients 0 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score Not available OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Honey Roasted Peanuts
2
Sugar
Sweetener
Cut Back
3
Honey
4
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
5
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
6
Seasoned Corn Sticks
7
Cornmeal
8
Soybean Oil
9
Salt
Flavoring
Cut Back
10
Cheddar Cheese
11
Milk
12
Cheese Cultures
13
Enzymes
14
Annatto
Coloring
Certain People Should Avoid
15
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
16
Buttermilk
17
Disodium Phosphate
18
Lactic Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SOLVENT OR VEHICLE
Safe GRAS
19
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
20
Silicon Dioxide
ANTICAKING AGENT OR FREE-FLOW AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT
Safe GRAS
21
Canola Oil
22
Sesame Sticks
23
Wheat Flour
24
Sesame Seeds
25
Beet Powder
26
Turmeric
27
Mustard
28
Pretzels
29
Enriched Wheat Flour
30
Niacin
NUTRIENT SUPPLEMENT
GRAS
31
Reduced Iron
32
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
33
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
34
Folic Acid
NUTRIENT SUPPLEMENT
Approved
35
Malt
ENZYME
Approved
36
Yeast
37
Baking Soda
38
Honey Mustard Pretzel Pieces
39
Honey Mustard Seasoning
40
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
41
Vinegar
42
Garlic Powder
43
Onion Powder
44
Spices
45
Paprika
46
Natural Flavors
47
Cajun Corn Sticks

Full Ingredient List

honey roasted peanuts, sugar, honey, maltodextrin, xanthan gum, seasoned corn sticks, cornmeal, soybean oil, salt, cheddar cheese, milk, cheese cultures, enzymes, annatto, whey, buttermilk, disodium phosphate, lactic acid, citric acid, silicon dioxide, canola oil, sesame sticks, wheat flour, sesame seeds, soybean oil, beet powder, turmeric, maltodextrin, mustard, pretzels, enriched wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malt, salt, yeast, baking soda, honey mustard pretzel pieces, honey mustard seasoning, sugar, maltodextrin, salt, dextrose, vinegar, citric acid, garlic powder, onion powder, spices, paprika, natural flavors, silicon dioxide, cajun corn sticks, cornmeal, soybean oil, salt, spices, paprika, natural flavors, silicon dioxide

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial