Chili Cornbread Creamy Cheese Sauce With Cornbread Mix, Premium Seasonings & Vegetables Cheesy Casseroles Dinner Kit, Chili Cornbread
by Kraft
Contains 1 flagged ingredient
Chili Cornbread Creamy Cheese Sauce With Cornbread Mix, Premium Seasonings & Vegetables Cheesy Casseroles Dinner Kit, Chili Cornbread by Kraft receives a safety score of 95/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 1 ingredient that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.
What the Data Says About
Chili Cornbread Creamy Cheese Sauce With Cornbread Mix, Premium Seasonings & Vegetables Cheesy Casseroles Dinner Kit, Chili Cornbread by Kraft carries a composite safety score of 95/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.
Our scan identified 1 flagged ingredient in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.
On the NOVA processing scale, Chili Cornbread Creamy Cheese Sauce With Cornbread Mix, Premium Seasonings & Vegetables Cheesy Casseroles Dinner Kit, Chili Cornbread is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.
Safety Profile at a Glance
| Metric | Value | Source |
|---|---|---|
| PlainFoodSafe Score | 95/100 | FDA SAFFA + CSPI composite |
| Flagged ingredients | 1 | CSPI/FDA review |
| NOVA processing group | Group 4 | OpenFoodFacts |
| Nutri-Score | Not available | OpenFoodFacts |
Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.
Ingredient Safety Analysis
Full Ingredient List
Cheese Sauce (Whey [From Milk], Canola Oil, Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Milk Protein Concentrate, Sodium Phosphate, Enzyme Modified Cheddar Cheese [Milk, Water, Sodium Phosphate, Salt, Milkfat, Enzymes, Cheese Culture, Sorbic Acid As A Preservative], Contains Less Than 2% Of Salt, Whey Protein Concentrate, Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Annatto Extract [Color], Oleoresin Paprika [Color], Cellulose Gum, Natural Flavor); Cornbread Mix (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Yellow Cornmeal, Sugar, Coconut Oil, Dextrose, Maltodextrin, Contains Less Than 2% Of Leavening [Baking Soda, Sodium Aluminum Phosphate], Milk Protein Concentrate, Whey, Salt, Sodium Caseinate, Carrageenan, Sodium Alginate, Monoglycerides, Propylene Glycol Monostearate, Silicon Dioxide [Added As An Anticaking Agent], Dipotassium Phosphate, Sodium Stearoyl Lactylate, Artificial Flavor, Turmeric Extract [Color]); Seasoning Blend (Tomatoes*, Spice, Wheat Flour, Garlic*, Onions*, Salt, Silicon Dioxide); Vegetable Blend (Onions*, Green Bell Peppers*, Red Bell Peppers*)
Categories
Data Sources
Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.
Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.
This information is for reference only and does not constitute dietary or medical advice.
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