Decadent delights

100
Safe
Safety Score (out of 100)

Decadent delights receives a safety score of 100/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. None of the ingredients in this product are flagged for safety concerns by FDA or CSPI databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0020735160558
Nutri-Score
e
NOVA Group
4 — Ultra-processed
Serving Size
1 BAR (90 g)

What the Data Says About

Decadent delights carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.

On the NOVA processing scale, Decadent delights is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of E reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Decadent delights
Metric Value Source
PlainFoodSafe Score 100/100 FDA SAFFA + CSPI composite
Flagged ingredients 0 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score E OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
White Chocolate Ice Cream
2
Skim Milk
3
Butter
4
Sugar
Sweetener
Cut Back
5
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
6
White Chocolate Powder
7
Cocoa Butter
8
Whole Milk Powder
9
Skim Milk Powder
10
Mono - And Diglycerides
11
Locust Bean Gum
12
Guar Gum
13
Vanilla Flavor
14
Beta Carotene
15
Color
16
Milk Chocolate
17
Chocolate Liquor
18
Anhydrous Milk Fat
19
Soy Lecithin
20
Polyglycerol Polyricinoleate
21
Emulsifier
22
Artificial Flavor
23
Cherry Topping
24
Water
25
Cherry Puree
26
Corn Starch
27
Gelatin
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Safe GRAS
28
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
29
Sodium Alginate
30
Natural And Artificial Flavor
31
Nougat Topping
32
Sunflower Oil
33
Coconut Oil
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT, SURFACE-FINISHING AGENT, TEXTURIZER
Listed
34
Hazelnut Paste
35
Reduced Fat Cocoa Powder
36
Ammonium Phosphatide
37
Cherry Sauce
38
Cherry Juice
39
Grape Skin Extract
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT
Color Additive
40
Carmine
Coloring
Certain People Should Avoid
41
Cellulose Gum
42
Chocolate Hazelnut Sauce
43
Ground Hazelnut
44
Cocoa Powder
45
Dried Cherry Pieces

Full Ingredient List

White chocolate ice cream (skim milk, butter, sugar, corn syrup, white chocolate powder [sugar, cocoa butter, whole milk powder, skim milk powder], mono - and diglycerides, locust bean gum, guar gum, vanilla flavor, beta carotene [color]), milk chocolate (sugar, cocoa butter, whole milk powder, chocolate liquor, anhydrous milk fat, soy lecithin, polyglycerol polyricinoleate [emulsifier], artificial flavor), cherry topping (sugar, water, cherry puree, corn syrup, modified corn starch, gelatin, citric acid, sodium alginate, natural and artificial flavor), nougat topping (sugar, sunflower oil, skim milk powder, coconut oil, hazelnut paste, reduced fat cocoa powder, ammonium phosphatide, polyglycerol polyricinoleate [emulsifier]), cherry sauce (water, cherry puree, sugar, concentrated cherry juice, citric acid, grape skin extract [color], carmine [color], locust bean gum, guar gum, cellulose gum, artificial flavor), chocolate hazelnut sauce (sugar, ground hazelnut, sunflower oil, skim milk powder, cocoa powder, soy lecithin, artificial flavor), dried cherry pieces.

Categories

Desserts Frozen foods Frozen desserts

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial