Grape Skin Extract
Grape Skin Extract carries a source-backed screening score of 3/5 and appears in 141 indexed US food products.
Source-backed answer
Grape Skin Extract appears in 141 catalogued products. CSPI has no rating attached in this snapshot. Its FDA SAFFA status is “Color Additive.” Those source labels describe the ingredient; they do not establish whether a particular product, dose, allergy, or diet is safe.
- 141
- catalogued products
- #2,456
- usage rank of 247,206
- 66
- named brands represented
- 77%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Grape Skin Extract sits in the busiest tenth of the catalog (#2,456 / 247,206)
- Usage rank
- #2,456
- of 247,206 ingredients that appear in at least one catalogued product, tied with 11 others that also appear in exactly 141 products, listed in more products than 99% of them.
- Typical depth in an ingredient list
- 77%
- Mean relative depth 77% across 141 parsed labels, slot 13.0 on average. Grape Skin Extract tends to sit near the end of the captured list. Depth is location on the label, not a measured dose.
Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.
Reading this ingredient record
Separate this ingredient from its product neighborhood
This is a mixed product neighborhood: 41 of 141 records have some flagged component, while the rest do not. Compare 100% juice; 100% Juice, Apple Grape; Ahold, simply enjoy, pomegranate lemonade - sparkling beverage to see how surrounding formulations change; do not assign their 0–100 score range to Grape Skin Extract itself. The ingredient most often sits near the end of the captured list, and Plant-based foods and beverages supplies the most useful like-for-like starting point for a label review.
41 of 141 linked records have some flagged component
All 140 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 0–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.
Next check: pair one flagged product with a similar unflagged product from the same shelf category.
What else is usually in the same product as Grape Skin Extract
Across the 141 products on this site that list Grape Skin Extract, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Sucralose shows up about 6x more often with Grape Skin Extract than in the catalogue at large.
| Additive | Shared products | Share of Grape Skin Extract products | Share of all products |
|---|---|---|---|
| Sucralose | 23 | 16.3% | 2.7% |
| Acesulfame Potassium | 13 | 9.2% | 1.8% |
| Aspartame | 8 | 5.7% | 0.9% |
Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.
Function
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Grape Skin Extract
Products Containing Grape Skin Extract
A sample of 16 high-volume listings among the 141 indexed products containing Grape Skin Extract:
Peer ingredients with comparable catalog mass (near “Apo-carotenal”)
Grape Skin Extract sits among other busy catalog rows (141 products, mean score 93.2/100). Catalog-mass neighbours in view: Apo-carotenal; Ascorbic Acid And Citric Acid; Crushed Red Peppers. Count peers and score peers are listed separately on purpose.
Similar product count
Nearest other ingredients by Open Food Facts product count (floored at ≥50).
Similar mean product score
Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.
Using the Grape Skin Extract evidence
Start from Grape Skin Extract's 141 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Check the listed products containing Grape Skin Extract before treating the aggregate count as a personal conclusion. Browse linked labels
- Move to a second ingredient page and compare registry fields plus catalog mass side by side. Compare a peer
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Read the methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Frequently Asked Questions
Does Grape Skin Extract carry its own safety label in this catalog? ▼
This is a mixed neighborhood: some linked products carry a separate flag while others do not. Grape Skin Extract itself carries and FDA SAFFA status "Color Additive" where the source record supplies them. Compare like-for-like products before treating the average screening score as an ingredient verdict.
Which product shelves show up most often with Grape Skin Extract? ▼
Grape Skin Extract ranks in the top decile by product count (#2,456 of 247,206), appearing in 141 indexed products led by Plant-based foods and beverages. The sample list below is a slice of that footprint, not the full universe.
What does Grape Skin Extract do in food? ▼
Grape Skin Extract is recorded as a color or coloring adjunct, flavor enhancer, flavoring agent or adjuvant in source technical-effect fields.
Regulatory status: FDA SAFFA (Grape Skin Extract). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.