Lunds & byerlys, ham & brie pretzel sandwich

85
Caution
Safety Score (out of 100)

Contains 1 flagged ingredient

Lunds & byerlys, ham & brie pretzel sandwich receives a safety score of 85/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 1 ingredient that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0018169667903
Nutri-Score
d
NOVA Group
4 — Ultra-processed
Serving Size
1 SANDWICH (255 g)

What the Data Says About

Lunds & byerlys, ham & brie pretzel sandwich carries a composite safety score of 85/100, which we classify as "Caution" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 1 flagged ingredient in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Lunds & byerlys, ham & brie pretzel sandwich is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of D reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Lunds & byerlys, ham & brie pretzel sandwich
Metric Value Source
PlainFoodSafe Score 85/100 FDA SAFFA + CSPI composite
Flagged ingredients 1 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score D OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Pretzel Roll
2
Wheat Flour
3
Water
4
Canola Oil
5
Salt
Flavoring
Cut Back
6
Yeast
7
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
8
Malted Barley Flour
9
Barley
10
Wheat
11
Mono - & Diglycerides
12
Sodium Hydroxide
COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, FUMIGANT, OXIDIZING OR REDUCING AGENT, PH CONTROL AGENT, PROCESSING AID, WASHING OR SURFACE REMOVAL AGENT
GRAS
13
Smoked Ham
14
Cured With Water
15
Maple Syrup
16
Sugar
Sweetener
Cut Back
17
Crystalline Honey
18
Spices
19
Sodium Phosphate
20
Sodium Erythorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLOUR TREATING AGENT, OXIDIZING OR REDUCING AGENT, PROCESSING AID, SURFACE-FINISHING AGENT
Safe GRAS
21
Sodium Nitrite
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PROPELLANT
Avoid Prior Sanctioned
22
Brie Spread
23
Brie Cheese
24
Pasteurized Cows Milk. Cheese Cultures
25
Enzymes
26
Dried Cream Cheese
27
Pasteurized Milk & Cream
28
Cheese Cultures
29
Carob Bean Gum
30
Organic Baby Spinach
31
Cherry Mustard
32
Honey Coat Mustard
33
Vinegar
34
Mustard
35
Less Than 2% Of: Honey
36
Invert Syrup Soybean Oil. Salt
37
Molasses Spices
38
Turmeric Paprika
39
Mayonnaise
40
Soybean Oil
41
Whole Eggs
42
Vinegar Egg Yolks
43
Sugar Lemon Juice
44
Calcium Disodium Edta Natural Flavors
45
Cherries
46
Cherries Sugar

Full Ingredient List

Pretzel roll (wheat flour, water, canola oil, salt, yeast, dextrose, malted barley flour [barley and/or wheat], mono - & diglycerides, sodium hydroxide), smoked ham (cured with water, salt, maple syrup, dextrose, sugar, crystalline honey, spices, sodium phosphate, sodium erythorbate, sodium nitrite), brie spread (brie cheese [pasteurized cows milk. cheese cultures, salt, enzymes], cream cheese [pasteurized milk & cream, cheese cultures, salt, carob bean gum]), baby spinach, cherry mustard (honey coat mustard [sugar, vinegar, mustard, water, less than 2% of: honey, invert syrup soybean oil. salt, molasses spices, turmeric paprika), mayonnaise [soybean oil, whole eggs, vinegar egg yolks, water, salt, dextrose, sugar lemon juice, calcium disodium edta natural flavors], dried cherries (cherries sugar]).

Categories

Sandwiches

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial