Safe

Sweet Earth Veggie Lover's Pizza

Open Food Facts label for barcode 0016741000643. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0016741000643

The verdict

Sweet Earth Veggie Lover's Pizza scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 51 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 51-component record, beginning with 43989837 Toppings, Sauge, Water Brussel Sprouts. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 51 analyzed
Group 4
Ultra-processed
0016741000643
Barcode (UPC/EAN)

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

70/100

Grade B

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

N/A

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

41000643 · Open Food Facts · July 2026

Sweet Earth Veggie Lover's Pizza label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 51 ing. REG-SPARSE 18% reg. NOVA-G4 G4 ultra NUTRI-UNK Nutri n/a RANK-SHORT Len top 3% LEAD-RARE Calcium Citrate PHOTO-SOLO No peers BOOK-OFF …000643 · July 2026

9 of 51 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Calcium Citrate). Source sheet 41000643 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

No Nutri-Score grade is present for this record in the OpenFoodFacts snapshot this page is built from. The nutritional dimension is absent rather than assessed and withheld: the grade depends on a complete declared nutrition panel, and community-contributed records vary in how much of that panel they carry. Nothing about the missing grade implies anything either way about the panel itself. The screen below covers additive ratings only and does not depend on the nutrition figures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Ingredient-list length vs every product we publish

Sweet Earth Veggie Lover's Pizza lists 51 ingredients on its label

51 97th percentile a longer ingredient list than 97% of the 359,392 products we track

0–2: 6,050 products (2%). Below this entry. 2–4: 24,522 products (7%). Below this entry. 4–6: 31,054 products (9%). Below this entry. 6–8: 30,981 products (9%). Below this entry. 8–10: 31,618 products (9%). Below this entry. 10–12: 29,943 products (8%). Below this entry. 12–14: 28,403 products (8%). Below this entry. 14–16: 27,417 products (8%). Below this entry. 16–18: 24,508 products (7%). Below this entry. 18–20: 19,062 products (5%). Below this entry. 20–22: 14,679 products (4%). Below this entry. 22–24: 12,238 products (3%). Below this entry. 24–26: 10,830 products (3%). Below this entry. 26–28: 9,344 products (3%). Below this entry. 28–30: 7,955 products (2%). Below this entry. 30–32: 6,753 products (2%). Below this entry. 32–34: 5,918 products (2%). Below this entry. 34–36: 5,282 products (1%). Below this entry. 36–38: 4,531 products (1%). Below this entry. 38–40: 4,063 products (1%). Below this entry. 40–42: 24,241 products (7%). This entry sits in this band. This product 0 42 every published product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

359,392 products, bucketed in bands of 2. This entry: 51 (97th percentile). Data current as of July 2026.

0–2
6,050 products (2%)
2–4
24,522 products (7%)
4–6
31,054 products (9%)
6–8
30,981 products (9%)
8–10
31,618 products (9%)
10–12
29,943 products (8%)
12–14
28,403 products (8%)
14–16
27,417 products (8%)
16–18
24,508 products (7%)
18–20
19,062 products (5%)
20–22
14,679 products (4%)
22–24
12,238 products (3%)
24–26
10,830 products (3%)
26–28
9,344 products (3%)
28–30
7,955 products (2%)
30–32
6,753 products (2%)
32–34
5,918 products (2%)
34–36
5,282 products (1%)
36–38
4,531 products (1%)
38–40
4,063 products (1%)
40 and above
24,241 products (7%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. No category with enough published products was available for this record, so the comparison runs against the whole published catalogue.

Ingredient Safety Analysis

1
43989837 Toppings
2
Sauge
3
Water Brussel Sprouts
4
Parmesan Style Cheese Alternative
5
Potato Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, STABILIZER OR THICKENER, TEXTURIZER
GRAS
6
Water
7
Coconut Oil Sea Salt
8
Calcium Citrate
FIRMING AGENT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT
GRAS
9
Natural Flavor
10
Olive Extract
11
Rice Protein
12
Dried Sweet Corn
13
Cherry Tomatoes
14
Broccoli
15
Tomato Paste
16
White Mushrooms
17
Portabélla Mushrooms
18
Red Onions
19
Shiitake Mushrooms
20
Crimini Mushrooms
21
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
22
Extra Virgin Olivé Oil
23
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
24
Cornstarch
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, NON-NUTRITIVE SWEETENER, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
25
Garlic Puree
26
Cauliflower Powder
27
Sea salt
Flavoring
Cut Back
28
Cane Sugar
29
Yeast Extract
30
Lemon Juice Concentrate
31
Salt
Flavoring
Cut Back
32
Organic Onions
33
Oregano
34
Spices
35
Organic Basil
36
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
37
Canola Oil
38
Dried Red Bell Peppers
39
Natural Flavors
40
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
41
Dřied Onións
42
Wheat Flour
43
Carrot
44
Cornmeal
45
Chia Seeds
46
Organic Extra Virgin Olive Oil
47
Yeast
48
Psyllium Fiber
49
Vital Wheat Gluten
50
Wheat Sweet Earth
51
Moss Landing

Full Ingredient List

43989837 toppings , sauge, water brussel sprouts, parmesan style cheese alternative (modified potato starch, water, coconut oil sea salt, calcium citrate, natural flavor, olive extract, rice protein), sweet corn, cherry tomatoes, broccoli, tomato paste*, white mushrooms*, portabélla mushrooms*, red onions, shiitake mushrooms*, crimini mushrooms*, garlic, extra virgin olivé oil*, maltodextrin*, cornstarch*, garlic puree*, cauliflower powder*, sea salt, cane sugar*, yeast extract, lemon juice concentrate*, salt, dried onions*, dried oregano*, spices, spices*, dried basil*, dried garlic, canola oil*, dried red bell peppers, natural flavors, citric acid, dřied onións,crust: wheat flour*, water, carrot*, cornmeal*, cornstarch†, chia seeds*, extra virgin olive oil*, yeast*, psyllium fiber*, vital wheat gluten*, cane sugar*, sea salt, contains: wheat sweet earth, inc, moss landing, ca 95039 certified organic by ccof aily value you how utrient in a food es to a daily d0 calories a ed for nutrition paper box *organic †non-gmo

Read the longer label in layers

Read the longer label in layers

Sweet Earth Veggie Lover's Pizza has a longer ingredient list than 97% of its published comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0016741000643: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.