Salt And Spices

Salt And Spices appears in 98 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Salt And Spices appears in 98 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

98
catalogued products
#3,174
usage rank of 247,206
53
named brands represented
94%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

Salt And Spices: top-decile catalog footprint (#3,174 of 247,206)

Usage rank
#3,174
of 247,206 ingredients that appear in at least one catalogued product, tied with 23 others that also appear in exactly 98 products, listed in more products than 98.7% of them.
Typical depth in an ingredient list
94%
Of the way down the captured list, averaged across the 98 products listing it (mean slot 11.0). Salt And Spices usually falls near the end of the captured list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.

Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.

How to use this page

Use prevalence before concern

Only 2% of linked products carry any separately flagged ingredient. The stronger differentiator here is market placement: Salt And Spices spans 53 named brands and is led by the Condiments group. Start with A. Bauer's, Prepared Mustard; Arheon, Artichoke Hearts Quartered Marinated; Artichoke hearts when comparing real formulations. Because the flagged component may be something else, neither the low co-occurrence rate nor the 99.8/100 product average proves this ingredient safe.

53 named brands carry this ingredient

The processing evidence is heterogeneous rather than a single shelf pattern: the largest NOVA group contains 62 of 91 classified products, leaving a meaningful remainder elsewhere. This breadth is why the page reports label depth, category, and product examples separately. Those dimensions help locate comparable products; combining them into a stronger safety claim would hide the variation the catalog actually contains.

Next check: compare label position across two brands before treating prevalence as equivalent exposure.

How do the sampled products compare?

Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Salt And Spices

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 16 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 99.9100.0100.0100100.0100.0100.1 00.00.00.1 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Salt And Spices
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

Peer ingredients with comparable catalog mass (near “Active Yogurt Cultures With L. Bulgaricus”)

High-volume peers for Salt And Spices: 98 products, mean screening score 99.8/100. Comparable product-count neighbours: Active Yogurt Cultures With L. Bulgaricus · Anti-caking Agents · Asiago. Axes below stay distinct so count-neighbors do not duplicate score-neighbors.

Similar mean product score

Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.

Using the Salt And Spices evidence

98 product rows plus any FDA/CSPI fields on Salt And Spices are the evidence base — drill into the listings that matter for your decision.

  • Check the listed products containing Salt And Spices before treating the aggregate count as a personal conclusion. See listed products
  • Compare Salt And Spices with a peer such as “Active Yogurt Cultures With L. Bulgaricus” on source-backed rating, FDA status, and product footprint. Compare a peer
  • See the join rules behind screening scores before reading them as dietary advice. Open methodology

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Frequently Asked Questions

Why is there no FDA/CSPI verdict on Salt And Spices?

This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Salt And Spices, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#3,174 of 247,206 ingredients) and label position instead.

Which product shelves show up most often with Salt And Spices?

Salt And Spices ranks in the top decile by product count (#3,174 of 247,206), appearing in 98 indexed products led by Condiments. The sample list below is a slice of that footprint, not the full universe.

Why is Salt And Spices so common on ingredient lists?

The source record does not name a technical effect, yet Salt And Spices appears in 98 products (#3,174 usage rank). High prevalence here describes formulation frequency, not an approved use level.

Regulatory status: FDA SAFFA (Salt And Spices). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.