boost very vanilla
Contains 1 flagged ingredient
boost very vanilla receives a safety score of 95/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 1 ingredient that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.
What the Data Says About
boost very vanilla carries a composite safety score of 95/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.
Our scan identified 1 flagged ingredient in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.
On the NOVA processing scale, boost very vanilla is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.
Safety Profile at a Glance
| Metric | Value | Source |
|---|---|---|
| PlainFoodSafe Score | 95/100 | FDA SAFFA + CSPI composite |
| Flagged ingredients | 1 | CSPI/FDA review |
| NOVA processing group | Group 4 | OpenFoodFacts |
| Nutri-Score | Not available | OpenFoodFacts |
Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.
Ingredient Safety Analysis
Full Ingredient List
water, glucose syrup, milk protein concentrate, sugar, vegetable oil (canola, high oleic facts ontainer tle (237ml) sunflower, corn), and less than 2% of soy protein isolate, calcium caseinate, sodium caseinate, 240 vitamins and minerals†, cellulose gel and gum, salt, natural and artificial flavor, carrageenan, stevia leaf extract %8% 240 daily value* 5% #vitamins and minerals: potassium citrate, magnesium phosphate, magnesium chloride, calcjum phosphate, sodium ascorbate, choline bitartrate, 3% dl-alpha tocopheryl acetate, ferrous %10% sulfate, potassium chloride, zinc sulfate, niacinamide, manganese sulfate, 28g 10% 0% calcium pantothenate, pyridoxine hydrochloride, copper sulfate, riboflavin, thiamine hydrochloride, vitamin a palmitate, folic acid, potassium iodide, sodium selenate, vitamin k1, ugars 30% %40% chromium chloride, biotin, vitamin d3, sodium molybdate, vitamin b12 m 380mg 30% ium 470mg 10% | contains: milk and soy ingredients in c manufactured for nestlé healthcare 25% nutrition, inc,, bridgewater, nj 08807 usa in k 40% all trademarks are owned hy société des produits uab
Data Sources
Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.
Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.
This information is for reference only and does not constitute dietary or medical advice.
Related
