VOLCANO 2X SPICY RAMEN CHICKEN FLAVOUR NOODLES
by SUN HEE
VOLCANO 2X SPICY RAMEN CHICKEN FLAVOUR NOODLES by SUN HEE receives a safety score of 100/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. None of the ingredients in this product are flagged for safety concerns by FDA or CSPI databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.
What the Data Says About
VOLCANO 2X SPICY RAMEN CHICKEN FLAVOUR NOODLES by SUN HEE carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.
Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.
On the NOVA processing scale, VOLCANO 2X SPICY RAMEN CHICKEN FLAVOUR NOODLES is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.
Safety Profile at a Glance
| Metric | Value | Source |
|---|---|---|
| PlainFoodSafe Score | 100/100 | FDA SAFFA + CSPI composite |
| Flagged ingredients | 0 | CSPI/FDA review |
| NOVA processing group | Group 4 | OpenFoodFacts |
| Nutri-Score | Not available | OpenFoodFacts |
Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.
Ingredient Safety Analysis
Full Ingredient List
Salt VOLCANO INSTANT RAMEN NOODLES WITH A HOT SPICY SAUCE SACHET SUN HEE VOLCANO RAMEN ARE AN INTENSELY FIERY SENSATION THAT EXPLOSIVE BURST OF HEAT IN EVERY MOUTH-WATERING BITE. MADE NOODLES ARE NOT FOR THE FAINT HEARTED! (EN) Chicken Flavour amen Noodles with a sachet of Spicy Sauce with sugar and sweetener and a sachet of Sesame seeds. Engredients: Noodles (78%) WHEAT Flour, Palm Oil, Water, Salt, Stabiliser: Sodium Carbonates, Potassium Carbonates. Polyhosphates, Triphosphates, Diphosphates; Flavour Enhancer: M sodium Glutamate], Spicy Sauce (21%) [Fully Refined SO bean Oil, Soya Sauce (Water, Salt, SOYA), Red Chilli Seed Oil, Sugar, alm Oil, Flavour Enhancer: Monosodium Glutamate; Chicken Flavour Seasoning (Yeast Extract, Maltodextrin, Flavour Enhancer: Monosodium Glutamate; Glucose, Salt), Chilli powder (4%), Omen Powder, Garlic Powder, Colour: Paprika Extract; Maize Starch, Curry Powder (Turmeric Powder, Chilli Powder, Corfander Seeds, Black Pepper, Cumin Powder, Garlic Powder, Ginger Powder, CELERY Seeds, Orange Peel, Cloves, Unnamon, Liquorice, Nutmeg, Ginseng), Sichuan Pepper, Black Pepper, Thickener: Xanthan Gum; Sweetener: Aspartame*; Preservative: Potassium Sorbate], SESAME Seeds (1%). Allergy Advice:
Categories
Data Sources
Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.
Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.
This information is for reference only and does not constitute dietary or medical advice.
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