Safe

Farmed Tilapia W/ Crabmeat Stuffing

by Encore Seafoods Inc.

Open Food Facts label for barcode 0854319005375 · Encore Seafoods Inc. · Seafood. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0854319005375 · Serving size 6 ONZ (170 g)

The verdict

Farmed Tilapia W/ Crabmeat Stuffing by Encore Seafoods Inc. scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 46 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 46-component record, beginning with Tilapia, Farmed, Crab Meat. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 46 analyzed
Group 3
Processed foods
B
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

80/100

Grade A-

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 3

Processed foods

Nutrition Grade

B

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

19005375 · Open Food Facts · July 2026

Farmed Tilapia W/ Crabmeat Stuffing label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 46 ing. REG-SPARSE 20% reg. NOVA-G3 G3 processed NUTRI-B Nutri-B RANK-SHORT Len top 3% LEAD-RARE Tartaric acid PHOTO-FINISH Wild Alaskan Salmon · ±0 BOOK-OFF …005375 · July 2026

9 of 46 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Tartaric acid). Source sheet 19005375 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Wild Alaskan Salmon Pinwheels Florentine · Nearest score peer is Wild Alaskan Salmon Pinwheels Florentine at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

The Nutri-Score algorithm returned its second band for this label. That grade typically describes a nutrition panel whose favourable components register clearly in the model without fully offsetting its energy or sodium terms. Because the calculation is a single points balance rather than a set of independent thresholds, a strong fibre or protein figure can lift a panel into this band even where one penalised nutrient sits high. The grade summarises the declared panel alone and carries no information about the additive ratings screened below.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Farmed Tilapia W/ Crabmeat Stuffing: 100/100 · 100% of the leader · rank #11. Farmed Tilapia W/ Crabmea…100/1002. Wild Alaskan Salmon Pinwheels Florentine: 100/100 · 100% of the leader · rank #22. Wild Alaskan Salmon Pinwh…100/1003. Pacific sole w/monterey stuffing: 100/100 · 100% of the leader · rank #33. Pacific sole w/monterey s…100/1004. Wild Alaskan Salmon Fillet W/ Seafood Stuffing: 100/100 · 100% of the leader · rank #44. Wild Alaskan Salmon Fille…100/1005. Wild Alaskan Salmon Burgers: 100/100 · 100% of the leader · rank #55. Wild Alaskan Salmon Burge…100/100
High-band neighbours for Farmed Tilapia W/ Crabmeat Stuffing (100/100) outside Encore Seafoods Inc..
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Farmed Tilapia W/ Crabmeat Stuffing
100/100
Wild Alaskan Salmon Pinwheels Florentine
100/100
Pacific sole w/monterey stuffing
100/100
Wild Alaskan Salmon Fillet W/ Seafood Stuffing
100/100
Wild Alaskan Salmon Burgers
100/100

How It Compares to Its Category

Among the 5,679 products we've scored in the Seafood category, the average safety score is 99.2/100. Farmed Tilapia W/ Crabmeat Stuffing scores 0.8 points above that category average (100/100 vs. 99.2/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Seafood products

Farmed Tilapia W/ Crabmeat Stuffing lists 46 ingredients on its label

46 97th percentile a longer ingredient list than 97% of the 4,524 products we track

0–2: 39 products (1%). Below this entry. 2–4: 1,326 products (29%). Below this entry. 4–6: 1,158 products (26%). Below this entry. 6–8: 327 products (7%). Below this entry. 8–10: 167 products (4%). Below this entry. 10–12: 156 products (3%). Below this entry. 12–14: 185 products (4%). Below this entry. 14–16: 129 products (3%). Below this entry. 16–18: 152 products (3%). Below this entry. 18–20: 124 products (3%). Below this entry. 20–22: 112 products (2%). Below this entry. 22–24: 74 products (2%). Below this entry. 24–26: 77 products (2%). Below this entry. 26–28: 75 products (2%). Below this entry. 28–30: 53 products (1%). Below this entry. 30–32: 56 products (1%). Below this entry. 32–34: 52 products (1%). Below this entry. 34–36: 37 products (1%). Below this entry. 36–38: 25 products (1%). Below this entry. 38–40: 20 products (0%). Below this entry. 40–42: 180 products (4%). This entry sits in this band. This product 0 42 every published Seafood product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

4,524 products, bucketed in bands of 2. This entry: 46 (97th percentile). Data current as of July 2026.

0–2
39 products (1%)
2–4
1,326 products (29%)
4–6
1,158 products (26%)
6–8
327 products (7%)
8–10
167 products (4%)
10–12
156 products (3%)
12–14
185 products (4%)
14–16
129 products (3%)
16–18
152 products (3%)
18–20
124 products (3%)
20–22
112 products (2%)
22–24
74 products (2%)
24–26
77 products (2%)
26–28
75 products (2%)
28–30
53 products (1%)
30–32
56 products (1%)
32–34
52 products (1%)
34–36
37 products (1%)
36–38
25 products (1%)
38–40
20 products (0%)
40 and above
180 products (4%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 4,524 Seafood products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

1
Tilapia
2
Farmed
3
Crab Meat
4
Mozzarella Cheese
5
Pasteurized Cow's Milk
6
Salt
Flavoring
Cut Back
7
Cheese Culture
8
Enzymes
9
Jack Cheese
10
Lactic Culture
11
Sea salt
Flavoring
Cut Back
12
Vegetable Enzymes
13
Mayonnaise
14
Expeller Pressed Canola Oil
15
Pasteurized Whole Eggs
16
Apple Cider Vinegar
17
Water
18
Egg Yolks
19
White Mustard
20
Distilled White Vinegar
21
Mustard Seed
22
Lemon Juice Concentrate
23
French Bread Crumbs
24
Enriched Flour
25
Wheat Flour
26
Malted Barley Flour
27
Niacin
NUTRIENT SUPPLEMENT
GRAS
28
Iron
29
Ascorbic Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER
GRAS
30
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
31
Folic Acid
NUTRIENT SUPPLEMENT
Approved
32
Yeast
33
Green Bell Peppers
34
Dried Red Bell Peppers
35
Yellow Onions
36
Cornstarch
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, NON-NUTRITIVE SWEETENER, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
37
Dijon Mustard
38
Dried Vinegar
39
White Wine
40
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
41
Tartaric acid
Preservative
Safe
42
Spices
43
Turmeric
44
Green Onions
45
Lemon Juice
46
From Concentrate

Full Ingredient List

Tilapia (farmed), crab meat, mozzarella cheese (pasteurized cow's milk, salt, cheese culture, enzymes), jack cheese (pasteurized cow's milk, lactic culture, sea salt, vegetable enzymes), mayonnaise (expeller pressed canola oil, pasteurized whole eggs, apple cider vinegar, water, egg yolks, salt, white mustard [distilled white vinegar, water, mustard seed, salt], lemon juice concentrate), pasteurized whole eggs, french bread crumbs (enriched flour [wheat flour, malted barley flour, niacin, iron, ascorbic acid, riboflavin, folic acid], water, salt, and yeast), green bell peppers, red bell peppers, yellow onions, cornstarch, dijon mustard (vinegar, water, mustard seed, salt, white wine, citric acid, tartaric acid, spices, turmeric), green onions, lemon juice (from concentrate), salt, spices.

Other products containing French Bread Crumbs

French Bread Crumbs is the least common ingredient on this label, appearing in 4 products across the catalog. See its safety profile.

Categories

Seafood Fishes and their products Fishes Tilapia

High-score cross-brand comparables for Farmed Tilapia W/ Crabmeat Stuffing

Neighbours outside Encore Seafoods Inc. with screening scores in the same high band as Farmed Tilapia W/ Crabmeat Stuffing (100/100 here). The 4 same-brand links above stay within Encore Seafoods Inc.; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

Farmed Tilapia W/ Crabmeat Stuffing has a longer ingredient list than 97% of its Seafood category comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0854319005375: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.