Creamless chocolate pie

by Natural Decadence

95
Safe
Safety Score (out of 100)

Contains 1 flagged ingredient

Creamless chocolate pie by Natural Decadence receives a safety score of 95/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 1 ingredient that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0851838006043
Nutri-Score
d
NOVA Group
4 — Ultra-processed
Serving Size
2 ONZ (57 g)

What the Data Says About

Creamless chocolate pie by Natural Decadence carries a composite safety score of 95/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 1 flagged ingredient in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Creamless chocolate pie is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of D reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Creamless chocolate pie
Metric Value Source
PlainFoodSafe Score 95/100 FDA SAFFA + CSPI composite
Flagged ingredients 1 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score D OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
All Gmo-free
2
Pie Crust: Flour Blend
3
White Rice
4
Tapioca
5
Sorghum
6
Brown Sugar
7
Honey
8
Soy Free Non-gmo Buttery Spread
9
Non-hydrogenated Palm Fruit
10
Canola
11
And Olive Oils
12
Filtered Water
13
Salt
Flavoring
Cut Back
14
Sunflower Lecithin
15
Lactic Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SOLVENT OR VEHICLE
Safe GRAS
16
Non-dairy
17
Derived From Sugar Beets
18
Annatto Extract
19
Cane Sugar
20
Nutmeg
21
Non-gmo Soy Creamer
22
Organic Whole Soybean
23
Palm Oil
24
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
25
From Corn
26
Soy Lecithin
27
Potassium Phosphate
28
Sodium Citrate
29
Tapioca Starch
NUTRITIVE SWEETENER, STABILIZER OR THICKENER
GRAS
30
Gluten Free Natural Flavors
31
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
32
Organic Gluten Free Vanilla Extract. Filling: Coconut Milk
33
Coconut Extract
34
Water
35
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
36
Sodium Metabisulfite
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLOUR TREATING AGENT, FREEZING OR COOLING AGENT, DIRECT CONTACT, OXIDIZING OR REDUCING AGENT
GRAS
37
Vegan Dairy Free Semi-sweet Chocolate Chips
38
Sugar
Sweetener
Cut Back
39
Unsweetened Chocolate
40
Cocoa Butter
41
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
42
Organic Gluten Free Chocolate Flavoring
43
Vanilla Extract
44
Organic Cocoa

Full Ingredient List

(all gmo-free), pie crust: flour blend (white rice, tapioca, sorghum), brown sugar, organic honey, soy free non-gmo buttery spread [(non-hydrogenated palm fruit, canola, and olive oils), filtered water, pure salt, sunflower lecithin, lactic acid (non-dairy, derived from sugar beets), annatto extract], cane sugar, nutmeg, non-gmo soy creamer [filtered water, whole soybean, palm oil, cane sugar, maltodextrin (from corn), soy lecithin, potassium phosphate, sodium citrate, tapioca starch, gluten free natural flavors, carrageenan], organic gluten free vanilla extract. filling: coconut milk (coconut extract, water, citric acid, sodium metabisulfite), vegan dairy free semi-sweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, dextrose, soy lecithin), organic gluten free chocolate flavoring [organic vanilla extract, organic cocoa, filtered water].

Categories

Desserts Frozen foods Frozen desserts Sweet pies Pies Chocolate pies

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial