INNO GREENS

by INNOSUPPS

100
Safe
Safety Score (out of 100)

INNO GREENS by INNOSUPPS receives a safety score of 100/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. None of the ingredients in this product are flagged for safety concerns by FDA or CSPI databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0850016689801
NOVA Group
4 — Ultra-processed
Serving Size
8.3

What the Data Says About

INNO GREENS by INNOSUPPS carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.

On the NOVA processing scale, INNO GREENS is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.

Safety Profile at a Glance

Composite safety metrics for INNO GREENS
Metric Value Source
PlainFoodSafe Score 100/100 FDA SAFFA + CSPI composite
Flagged ingredients 0 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score Not available OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Natural Flavors
2
Stevia
Sweetener
Safe
3
Rebaudioside M
4
Leaf Extract
5
Luo Han Guo Fruit Extract
6
Malic Acid
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SYNERGIST
Safe GRAS
7
Citric Acid. 250 Mg 250 Mg 120 Mg 100 Mg 100 Mg Green Blend
8
Np Nutra
9
Alfalfa Grass Young Leaves Powder
10
Wheatgrass Young Leaves Powder
11
Barley Young Leaves Grass Powder
12
Lemon Fruit Juice Powder
13
Gotu Kola Whole Herb Powder
14
Collards Young Leaves Powder
15
Astragalus Root Powder
16
Spirulina Whole Algae Plant Powder
17
Bitter Melon Fruit Powder
18
Oat Young Leaves Grass Powder
19
Chlorella Whole Plant Powder
20
E300
21
Chlorella Pyrenoidosa
22
Cracked Cell
23
Whole Plant Powder
24
Organic Matcha Green Tea
25
Camellia Sinensis
26
Leaf Powder
27
Turmeric
28
Curcuma Longa
29
Root Powder
30
Beet
31
Beta Vulgaris
32
Root Juice Powder
33
Advanced Probiotic Blendt
34
Digeseb Plus Pb
35
Amylase
Flavoring
Safe
36
Protease I
37
Protease Ii
38
Lipase
ENZYME, FLAVORING AGENT OR ADJUVANT, PROCESSING AID
Listed
39
Cellulase
40
Hemiseb&quot
41
Diastase
42
Lactase
43
Invertase
44
L. Acidophillus
45
B. Lactis/longum
46
L. Plantarum
47
Sebiotic Antioxidant Blendt
48
Betta Berries&quot
49
Cabbage Palm Fruit Juice
50
Acerola Fruit
51
Organic Amla Fruit
52
Myrciaria Cauliflora Fruit Pulp
53
Cranberry Fruit
54
Lycium Fruit Juice
55
Mangosteen Whole Fruit
56
Aristotelia Chilensis Whole Fruit
57
Pomegranate Seeds
58
Strawberry Fruit Juice
59
Schisandra Berry Bacillus Coagulans
60
10 Million Cfu/serving
61
000 Calorie Diet. **%Daily Value
62
Dv
63
Not Established. At Time Of Manufacture

Full Ingredient List

Natural Flavors, Stevia (Rebaudioside M) Leaf Extract, Luo Han Guo Fruit Extract, Malic Acid, Citric Acid. 250 mg 250 mg 120 mg 100 mg 100 mg Green Blend (NP Nutra) Alfalfa Grass Young Leaves Powder, Wheatgrass Young Leaves Powder, Barley Young Leaves Grass Powder, Lemon Fruit Juice Powder, Gotu Kola Whole Herb Powder, Collards Young Leaves Powder, Astragalus Root Powder, Spirulina Whole Algae Plant Powder, Bitter Melon Fruit Powder, Oat Young Leaves Grass Powder, Chlorella Whole Plant Powder (Organic) Chlorella pyrenoidosa (Cracked Cell) Whole Plant Powder (Organic) Matcha Green Tea (Camellia sinensis) Leaf Powder (Organic) Turmeric (Curcuma longa) Root Powder (Organic) Beet (Beta vulgaris) Root Juice Powder (Organic) Advanced Probiotic Blendt (DigeSEB Plus PB) Amylase, Protease I, Protease II, Lipase, Cellulase, HemiSEB", Diastase, Lactase, Invertase, L. acidophillus, B. Lactis/Longum, L. Plantarum, SEBiotic Antioxidant Blendt (Betta Berries") Cabbage Palm Fruit Juice, Acerola Fruit, Amla Fruit, Myrciaria Cauliflora Fruit Pulp, Cranberry Fruit, Lycium Fruit Juice, Mangosteen Whole Fruit, Aristotelia chilensis Whole Fruit, Pomegranate Seeds, Strawberry Fruit Juice, Schisandra Berry Bacillus Coagulans (10 Million CFU/Serving) (ProDURAⓇA 50 mg 50 mg 50 mg 50 mg 40 mg 25 mg 0.067 mg *Percent Daily Value based on a 2,000 calorie diet. **%Daily Value (DV) not established. At time of manufacture Contains: Tree Nuts and Wheat ration. This product is 2% 7% ** tered trademarks of Nature's Power Nutraceutical

Categories

Dietary supplements

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial