Caution

Cotton candy

Open Food Facts label for barcode 0814879023738 · Beverages. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0814879023738 · Serving size 0.25 cup (40 g)

The verdict

Cotton candy scores 70/100 in PlainFoodSafe's ingredient screening. We compared its 20 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 2 ingredients are flagged for caution. The 20-component label is layered, beginning with Sugar, Crystalline Fructose, Non-hydrogenated Non Dairy Creamer. Start with any flagged rows, then check the nutrition grade and serving size instead of treating one roll-up score as the whole decision. This is not a recall, allergy, medical, or dietary-safety determination.

70/100
Caution safety score
2
Few flagged · of 20 analyzed
Group 4
Ultra-processed
0814879023738
Barcode (UPC/EAN)

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

50/100

Grade C-

Ingredient Safety

70/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

N/A

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

79023738 · Open Food Facts · July 2026

Cotton candy label screening desk

SCORE-CAUT 70/100 FLAG-FEW 2 flagged LEN-LAYERED 20 ing. REG-PART 35% reg. NOVA-G4 G4 ultra NUTRI-UNK Nutri n/a RANK-SHORT Len top 11% LEAD-FLAG Carrageenan PHOTO-SOLO No peers BOOK-OFF …023738 · July 2026

7 of 20 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Carrageenan). Source sheet 79023738 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the second band of the four-tier framework. That band collects labels whose registry-rated components pull the derived score down measurably without dominating it. Position inside a band is not visible from the band name, and two labels sharing it can differ in how many components were rated and how severely. This is a threshold on an index computed here from public data, not a regulatory classification of any kind; the exact cut-offs are published on the methodology page.

No Nutri-Score grade is present for this record in the OpenFoodFacts snapshot this page is built from. The nutritional dimension is absent rather than assessed and withheld: the grade depends on a complete declared nutrition panel, and community-contributed records vary in how much of that panel they carry. Nothing about the missing grade implies anything either way about the panel itself. The screen below covers additive ratings only and does not depend on the nutrition figures.

A mid-length component list was parsed from this label. There are enough separate entries for the screen to match several independently, while each matched entry still carries visible weight in the resulting index. Lists of this size are the most common shape in the catalogue, which makes the composite here easier to place against comparable products than at either extreme.

How It Compares to Its Category

Among the 32,623 products we've scored in the Beverages category, the average safety score is 90.5/100. Cotton candy scores 20.5 points below that category average (70/100 vs. 90.5/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Beverages products

Cotton candy lists 20 ingredients on its label

20 89th percentile a longer ingredient list than 89% of the 16,917 products we track

0–2: 161 products (1%). Below this entry. 2–4: 2,220 products (13%). Below this entry. 4–6: 1,699 products (10%). Below this entry. 6–8: 2,564 products (15%). Below this entry. 8–10: 2,835 products (17%). Below this entry. 10–12: 2,099 products (12%). Below this entry. 12–14: 1,442 products (9%). Below this entry. 14–16: 997 products (6%). Below this entry. 16–18: 595 products (4%). Below this entry. 18–20: 402 products (2%). Below this entry. 20–22: 347 products (2%). This entry sits in this band. 22–24: 277 products (2%). Above this entry. 24–26: 256 products (2%). Above this entry. 26–28: 216 products (1%). Above this entry. 28–30: 131 products (1%). Above this entry. 30–32: 66 products (0%). Above this entry. 32–34: 51 products (0%). Above this entry. 34–36: 47 products (0%). Above this entry. 36–38: 43 products (0%). Above this entry. 38–40: 51 products (0%). Above this entry. 40–42: 418 products (2%). Above this entry. This product 0 42 every published Beverages product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

16,917 products, bucketed in bands of 2. This entry: 20 (89th percentile). Data current as of July 2026.

0–2
161 products (1%)
2–4
2,220 products (13%)
4–6
1,699 products (10%)
6–8
2,564 products (15%)
8–10
2,835 products (17%)
10–12
2,099 products (12%)
12–14
1,442 products (9%)
14–16
997 products (6%)
16–18
595 products (4%)
18–20
402 products (2%)
20–22
347 products (2%)
22–24
277 products (2%)
24–26
256 products (2%)
26–28
216 products (1%)
28–30
131 products (1%)
30–32
66 products (0%)
32–34
51 products (0%)
34–36
47 products (0%)
36–38
43 products (0%)
38–40
51 products (0%)
40 and above
418 products (2%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 16,917 Beverages products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 70/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (2 flagged of 20 labeled). The floor is 0 when deductions exceed 100.

1
Sugar
Sweetener
Cut Back
2
Crystalline Fructose
3
Non-hydrogenated Non Dairy Creamer
4
Non-hydrogenated Coconut Oil
5
Corn Syrup Solids
6
Sodium Caseinate
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
7
Milk Derivative
8
Dipotassium Phosphate
EMULSIFIER OR EMULSIFIER SALT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER
GRAS
9
Silicon Dioxide
ANTICAKING AGENT OR FREE-FLOW AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT
Safe GRAS
10
Propylene Glycol Esters Of Fatty Acids
11
Mono & Diglycerides
12
Salt Soy Lecithin
13
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
14
Artificial Flavor And Annatto
15
Nonfat Milk
16
Natural And Artificial Flavor
17
Anti-caking Agent
18
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
19
Cellulose Gum
20
Blue 1
Caution Approved (certified color)

Full Ingredient List

Sugar, crystalline fructose, non-hydrogenated non dairy creamer (non-hydrogenated coconut oil, corn syrup solids, sodium caseinate [a milk derivative], sugar, dipotassium phosphate, silicon dioxide, propylene glycol esters of fatty acids, mono & diglycerides, salt soy lecithin, carrageenan, artificial flavor and annatto), nonfat milk, corn syrup solids, natural and artificial flavor, silicon dioxide (anti-caking agent), xanthan gum, cellulose gum, fd&c blue #1.

Categories

Beverages Dried products Dried products to be rehydrated Dehydrated beverages

Follow the flagged-label evidence

Follow the flagged-label evidence

Carrageenan is the first flagged ingredient selected from Cotton candy's parsed label. Start with that ingredient’s source context, then compare the rest of this 20-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Carrageenan. Open Carrageenan
  • Compare Cotton candy's 2 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0814879023738: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.