Safe

Crispy Dumpling Bites

by Bibigo

Open Food Facts label for barcode 0807176714324 · Bibigo · Frozen foods. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0807176714324 · Serving size 201g

The verdict

Crispy Dumpling Bites by Bibigo scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 37 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 37-component record, beginning with Chicken, Cabbage, Onion. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

95/100
Safe safety score
1
One flagged · of 37 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

65/100

Grade B-

Ingredient Safety

95/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

76714324 · Open Food Facts · July 2026

Crispy Dumpling Bites label screening desk

SCORE-SAFE 95/100 FLAG-ONE 1 flagged LEN-DENSE 37 ing. REG-PART 32% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-MID Len top 46% LEAD-FLAG Carrageenan PHOTO-FINISH Korean style go-chu-jang · ±0 BOOK-OFF …714324 · July 2026

12 of 37 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Carrageenan). Source sheet 76714324 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Korean style go-chu-jang barbecue sauce · Nearest score peer is Korean style go-chu-jang barbecue sauce at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Crispy Dumpling Bites: 95/100 · 100% of the leader · rank #11. Crispy Dumpling Bites95/1002. Korean style go-chu-jang barbecue sauce: 95/100 · 100% of the leader · rank #22. Korean style go-chu-jang …95/1003. Korean BBQ Original Sauce: 95/100 · 100% of the leader · rank #33. Korean BBQ Original Sauce95/1004. Chicken teriyaki bowl: 95/100 · 100% of the leader · rank #44. Chicken teriyaki bowl95/1005. Pad Thai: 95/100 · 100% of the leader · rank #55. Pad Thai95/100
High-band neighbours for Crispy Dumpling Bites (95/100) outside Bibigo.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Crispy Dumpling Bites
95/100
Korean style go-chu-jang barbecue sauce
95/100
Korean BBQ Original Sauce
95/100
Chicken teriyaki bowl
95/100
Pad Thai
95/100

How It Compares to Its Category

Among the 24,982 products we've scored in the Frozen foods category, the average safety score is 92.9/100. Crispy Dumpling Bites scores 2.1 points above that category average (95/100 vs. 92.9/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Frozen foods products

Crispy Dumpling Bites lists 37 ingredients on its label

37 54th percentile a longer ingredient list than 54% of the 7,008 products we track

0–2: 11 products (0%). Below this entry. 2–4: 54 products (1%). Below this entry. 4–6: 54 products (1%). Below this entry. 6–8: 66 products (1%). Below this entry. 8–10: 102 products (1%). Below this entry. 10–12: 112 products (2%). Below this entry. 12–14: 184 products (3%). Below this entry. 14–16: 205 products (3%). Below this entry. 16–18: 245 products (3%). Below this entry. 18–20: 284 products (4%). Below this entry. 20–22: 264 products (4%). Below this entry. 22–24: 298 products (4%). Below this entry. 24–26: 247 products (4%). Below this entry. 26–28: 271 products (4%). Below this entry. 28–30: 284 products (4%). Below this entry. 30–32: 294 products (4%). Below this entry. 32–34: 325 products (5%). Below this entry. 34–36: 319 products (5%). Below this entry. 36–38: 314 products (4%). This entry sits in this band. 38–40: 283 products (4%). Above this entry. 40–42: 2,792 products (40%). Above this entry. This product 0 42 every published Frozen foods product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

7,008 products, bucketed in bands of 2. This entry: 37 (54th percentile). Data current as of July 2026.

0–2
11 products (0%)
2–4
54 products (1%)
4–6
54 products (1%)
6–8
66 products (1%)
8–10
102 products (1%)
10–12
112 products (2%)
12–14
184 products (3%)
14–16
205 products (3%)
16–18
245 products (3%)
18–20
284 products (4%)
20–22
264 products (4%)
22–24
298 products (4%)
24–26
247 products (4%)
26–28
271 products (4%)
28–30
284 products (4%)
30–32
294 products (4%)
32–34
325 products (5%)
34–36
319 products (5%)
36–38
314 products (4%)
38–40
283 products (4%)
40 and above
2,792 products (40%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 7,008 Frozen foods products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 95/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 37 labeled). The floor is 0 when deductions exceed 100.

1
Chicken
2
Cabbage
3
Onion
4
Sugar
Sweetener
Cut Back
5
Water
6
Hot Pepper Paste
7
Wheat Glass Noodles
8
Sweet Potato Starch
9
Rice Syrup
10
Red Pepper Powder
11
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
12
Salt
Flavoring
Cut Back
13
Green Onion
14
Dehydrated Soy Sauce
15
Defatted Soybean Powder
16
Organic Textured Soy
17
Corn Protein Concentrate
18
Vegetable Oil
19
Yeast Extract
20
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
21
Red Pepper
22
Oat fiber
Other
Safe
23
Rice Vinegar
24
Modified Food Starch
25
Sesame Oil
26
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
27
Enriched Wheat Flour
28
Niacin
NUTRIENT SUPPLEMENT
GRAS
29
Reduced Iron
30
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
31
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
32
Folic Acid
NUTRIENT SUPPLEMENT
Approved
33
Modified Food Starch
34
Rice Flour
35
Breadcrumbs
36
Sea salt
Flavoring
Cut Back
37
Sodium Bicarbonate
EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, SOLVENT OR VEHICLE
GRAS

Full Ingredient List

CHICKEN, CABBAGE, ONION, SUGAR, WATER, HOT PEPPER PASTE, WHEAT GLASS NOODLES, SWEET POTATO STARCH, RICE SYRUP, RED PEPPER POWDER, CARRAGEENAN, SALT, GREEN ONION, SOY SAUCE, DEFATTED SOYBEAN POWDER, TEXTURED SOY, CORN PROTEIN CONCENTRATE, VEGETABLE OIL, YEAST EXTRACT, GARLIC, RED PEPPER, OAT FIBER, RICE VINEGAR, FOOD STARCH, SESAME OIL, XANTHAN GUM, ENRICHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MODIFIED FOOD STARCH, RICE FLOUR, BREADCRUMBS, SEA SALT, SODIUM BICARBONATE.

Categories

Frozen foods Meals Pasta dishes Stuffed pastas Combination Meals Ravioli Frozen ready-made meals Dumplings Frozen dumplings Chinese dumplings Frozen Chinese dumplings Frozen ravioli

High-score cross-brand comparables for Crispy Dumpling Bites

Neighbours outside Bibigo with screening scores in the same high band as Crispy Dumpling Bites (95/100 here). The 5 same-brand links above stay within Bibigo; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Carrageenan is the first flagged ingredient selected from Crispy Dumpling Bites's parsed label. Start with that ingredient’s source context, then compare the rest of this 37-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Carrageenan. Open Carrageenan
  • Compare Crispy Dumpling Bites's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0807176714324: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.