Seasoned pork st. louis style spareribs with sauce
Open Food Facts label for barcode 0736490990933 · 67th Street Bbq · Meats and their products. Screening numbers and flags live in the verdict band below. This hero only situates the source record.
The verdict
Seasoned pork st. louis style spareribs with sauce by 67th Street Bbq scores 50/100 in PlainFoodSafe's ingredient screening. We compared its 25 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 4 ingredients are flagged for caution. The 25-component label is layered, beginning with Seasoned Pork St. Louis Style Spareribs, Pork St. Louis Style Spareribs, Water. Start with any flagged rows, then check the nutrition grade and serving size instead of treating one roll-up score as the whole decision. This is not a recall, allergy, medical, or dietary-safety determination.
- 50/100
- Concern safety score
- 4
- Many flagged · of 25 analyzed
- Group 4
- Ultra-processed
- D
- Nutri-Score nutrition grade
Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.
Composite profile score
One verdict from three independent sources
38/100
Grade F
Ingredient Safety
50/100
FDA/CSPI flagged-ingredient screening
Processing Level
NOVA 4
Ultra-processed foods
Nutrition Grade
D
Nutri-Score front-of-pack nutrition grade
Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.
90990933 · Open Food Facts · July 2026
Seasoned pork st. louis style spareribs with sauce label screening desk
9 of 25 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Propyl Gallate). Source sheet 90990933 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Wenner Bread Products, Inc., Tea Bread, Cranberry And Orange · Nearest score peer is Wenner Bread Products, Inc., Tea Bread, Cranberry And Orange at the same screening score.
Screening model notes
How Nutri-Score, NOVA, and list length read this record
This label lands in the third of four positions on the published scale. What separates that position from its neighbours is arithmetic rather than judgement: identical inputs run through the documented weighting always arrive at the same place. Anyone who works the calculation through by hand, using the methodology write-up together with the itemised ratings further down, will reproduce this number exactly — which is the reason for publishing a computed figure instead of an opinion.
This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.
This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.
Cross-brand screening score neighbourhood
How It Compares to Its Category
Among the 15,626 products we've scored in the Meals category, the average safety score is 93.6/100. Seasoned pork st. louis style spareribs with sauce scores 43.6 points below that category average (50/100 vs. 93.6/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.
Ingredient-list length vs other Meats and their products products
Seasoned pork st. louis style spareribs with sauce lists 25 ingredients on its label
25 91st percentile a longer ingredient list than 91% of the 11,159 products we track
Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.
Distribution as text
- 0–2
- 79 products (1%)
- 2–4
- 430 products (4%)
- 4–6
- 612 products (5%)
- 6–8
- 1,397 products (13%)
- 8–10
- 1,485 products (13%)
- 10–12
- 1,698 products (15%)
- 12–14
- 1,463 products (13%)
- 14–16
- 996 products (9%)
- 16–18
- 734 products (7%)
- 18–20
- 489 products (4%)
- 20–22
- 377 products (3%)
- 22–24
- 277 products (2%)
- 24–26
- 234 products (2%)
- 26–28
- 140 products (1%)
- 28–30
- 145 products (1%)
- 30–32
- 92 products (1%)
- 32–34
- 83 products (1%)
- 34–36
- 66 products (1%)
- 36–38
- 74 products (1%)
- 38–40
- 50 products (0%)
- 40 and above
- 238 products (2%)
Source Open Food Facts, product label ingredient lists · July 2026
Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 11,159 Meats and their products products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.
Ingredient Safety Analysis
How the 50/100 score is built
Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (4 flagged of 25 labeled). The floor is 0 when deductions exceed 100.
Full Ingredient List
Seasoned pork st. louis style spareribs (pork st. louis style spareribs, water, salt, sodium phosphate, soybean oil, bha, bht, propyl gallate.), barbecue sauce (high fructose corn syrup, distilled vinegar, tomato paste, modified food starch, contains less than 2% of: salt, pineapple juice concentrate, natural smoke flavor, spices, caramel color, sodium benzoate as a preservative, molasses, corn syrup, dried garlic, sugar, tamarind, natural flavor).
Categories
More from 67th Street Bbq
Mid-score cross-brand comparables for Seasoned pork st. louis style spareribs with sauce
Neighbours outside 67th Street Bbq near Seasoned pork st. louis style spareribs with sauce's mid-band score (50/100). The 3 same-brand links above stay within 67th Street Bbq; these peers cross brands.
Same mid-band screening score
Nearest cross-brand products by screening score (4 flagged of 25 on 0736490990933).
Long-label peers (21+ ingredients)
Nearest cross-brand labels by linked ingredient count (25 on 0736490990933).
Follow the flagged-label evidence
Follow the flagged-label evidence
Propyl Gallate is the first flagged ingredient selected from Seasoned pork st. louis style spareribs with sauce's parsed label. Start with that ingredient’s source context, then compare the rest of this 25-ingredient record.
- Inspect the FDA SAFFA and CSPI context attached to Propyl Gallate. Open Propyl Gallate
- Compare Seasoned pork st. louis style spareribs with sauce's 4 flagged ingredients with a product from the same score neighbourhood. Compare labels
- Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method
This page describes published ingredient-list and source coverage. It is not dietary or medical advice.
Barcode 0736490990933: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.