Coborn's, Square Cake, Strawberry

by Coborn's Incorporated

50
Concern
Safety Score (out of 100)

Contains 2 flagged ingredients

Coborn's, Square Cake, Strawberry by Coborn's Incorporated receives a safety score of 50/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 2 ingredients that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0733147204764
Nutri-Score
e
NOVA Group
4 — Ultra-processed
Serving Size
5 ONZ (135 g)

What the Data Says About

Coborn's, Square Cake, Strawberry by Coborn's Incorporated carries a composite safety score of 50/100, which we classify as "Concern" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 2 flagged ingredients in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Coborn's, Square Cake, Strawberry is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of E reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Coborn's, Square Cake, Strawberry
Metric Value Source
PlainFoodSafe Score 50/100 FDA SAFFA + CSPI composite
Flagged ingredients 2 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score E OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
White Cake Mix
2
Sugar
Sweetener
Cut Back
3
Enriched Flour Bleached
4
Wheat Flour
5
Niacin
NUTRIENT SUPPLEMENT
GRAS
6
Iron
7
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
8
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
9
Folic Acid
NUTRIENT SUPPLEMENT
Approved
10
Partially Hydrogenated Soybean Oils
11
Egg White
12
Nonfat Milk
13
Egg Yolk
14
Leavening
15
Baking Soda
16
Sodium Aluminum Phosphate
17
Monocalcium Phosphate
18
Propylene Glycol Mono And Diesters Of Fatty Acids
19
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
20
Tapioca Starch
NUTRITIVE SWEETENER, STABILIZER OR THICKENER
GRAS
21
Mono And Diglycerides
22
Salt
Flavoring
Cut Back
23
Sorbitan Monostearate
EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, SURFACE-FINISHING AGENT
Safe Approved
24
Sodium Pyrophosphate
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, HUMECTANT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER
GRAS
25
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
26
Sodium stearoyl lactylate
Other
Safe
27
Polysorbate 60
BOILER WATER ADDITIVE, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT
Caution Approved
28
Calcium Acetate
COLOR OR COLORING ADJUNCT, FIRMING AGENT, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, PROCESSING AID, SEQUESTRANT, STABILIZER OR THICKENER, TEXTURIZER
GRAS
29
Cellulose Gum
30
Guar Gum
31
Artificial Flavor
32
Soy Flour
33
Water
34
Organic Powdered Sugar With Organic Corn Starch
35
Anticaking Agent
36
Icing Base
37
Vegetable Oil
38
Partially Hydrogenated Soy And Cottonseed
39
Corn Syrup Solids
40
Soybean Oil
41
Strawberry Fruitcentrate
42
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
43
Crushed Pineapple In Juice
44
Strawberries
45
Corn Starch
46
Natural And Artificial Flavor
47
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
48
Sodium Benzoate And Potassium Sorbate
49
Preservatives
50
Artificial Color
51
Red 40
Avoid Approved (certified color)
52
Red 3
Avoid Banned (FDA revoked Jan 2025)
53
Sodium Alginate

Full Ingredient List

White cake mix (sugar, enriched flour bleached[wheat flour, niacin, iron, thiamine mononitrate,riboflavin, folic acid], partially hydrogenated soybean oils, egg white, nonfat milk, egg yolk, leavening [baking soda, sodium aluminum phosphate, monocalcium phosphate], propylene glycol mono and diesters of fatty acids, dextrose,modified tapioca starch, mono and diglycerides, salt, sorbitan monostearate, sodium pyrophosphate, xanthan gum, sodium stearoyl lactylate, polysorbate 60, calcium acetate,cellulose gum, guar gum, artificial flavor, soy flour) , water, powdered sugar with corn starch (anticaking agent),icing base (vegetable oil [partially hydrogenated soy and cottonseed], sugar, corn syrup solids, mono and diglycerides, salt, artificial flavor, polysorbate 60) , soybean oil, strawberry fruitcentrate (corn syrup, crushed pineapple in natural juice, sugar, strawberries, modified corn starch, water, natural and artificial flavor, citric acid, sodium benzoate and potassium sorbate [preservatives],artificial color [red 40, red 3], sodium alginate).

Categories

Snacks Sweet snacks Biscuits and cakes Cakes

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial