Safe

Daily chef, raspberry chipotle dip

by Daily Chef, Wal-Mart Stores Inc.

Scores 95/100 on FDA SAFFA + CSPI ingredient analysis - 1 flagged ingredient identified.

Barcode 0078742113951 · Serving size 2 Tbsp (30 g)

The verdict

Daily chef, raspberry chipotle dip by Daily Chef, Wal-Mart Stores Inc. scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 36 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. This is not a recall, allergy, medical, or dietary-safety determination; check official notices and the product label for current decisions.

95/100
Safe safety score
1
flagged ingredient of 36 analyzed
Group 4
Ultra-processed
E
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

What the Data Says About Daily chef, raspberry chipotle dip

Daily chef, raspberry chipotle dip by Daily Chef, Wal-Mart Stores Inc. carries a composite safety score of 95/100, which we classify as "Safe" on our four-tier shelf-label framework.

The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest. This score is a transparent derived index we compute from that public data, not an official FDA rating or endorsement; see the Methodology page for the exact weighting.

Our scan identified 1 flagged ingredient in this product, components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Daily chef, raspberry chipotle dip is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of E reflects nutritional balance, calories, saturated fat, sugar, sodium versus fiber, protein, and produce content, which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Daily chef, raspberry chipotle dip
Metric Value Source
PlainFoodSafe Score 95/100 FDA SAFFA + CSPI composite
Flagged ingredients 1 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score E OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

How It Compares to Its Category

Among the 35,367 products we've scored in the Condiments category, the average safety score is 98.6/100. Daily chef, raspberry chipotle dip scores 3.6 points below that category average (95/100 vs. 98.6/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient Safety Analysis

1
Dried Cream Cheese
2
Pasteurized Cultured Milk And Cream
3
Salt
Flavoring
Cut Back
4
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
5
Carob Bean Gum
6
Guar Gum
7
Sugar
Sweetener
Cut Back
8
Sour Cream
9
Cultured Milk
10
Cream
11
Nonfat Milk Powder
12
Gelatin
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Safe GRAS
13
Raspberries
14
Water
15
Jalapeno Pepper
16
Apple Cider Vinegar
17
Chipotle Peppers In Adobo Sauce
18
Chipotle Peppers
19
Organic Tomato Puree
20
Water And Tomato Paste
21
Vegetable Oil
22
Corn Or Safflower
23
Wheat Flour
24
Vinegar
25
Modified Food Starch
26
Onion Powder
27
Garlic Powder
28
Caramel Coloring
Caution Approved (color additive, GRAS)
29
Spices
30
Sodium Benzoate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FUMIGANT, PH CONTROL AGENT, SURFACE-ACTIVE AGENT
Certain People Should Avoid GRAS
31
Preservative
32
Potassium Sorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT
Safe GRAS
33
Natural Hickory Smoke Flavor
34
Natural Hickory Smoke Concentrate
35
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
36
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS

Full Ingredient List

Cream cheese (pasteurized cultured milk and cream, salt, xanthan gum, carob bean gum, guar gum), sugar, sour cream (cultured milk, cream, nonfat milk powder, gelatin), raspberries, water, jalapeno pepper, apple cider vinegar, chipotle peppers in adobo sauce (chipotle peppers, tomato puree [water and tomato paste], vegetable oil [corn or safflower], wheat flour, salt, vinegar, modified food starch, onion powder, garlic powder, caramel color, spices), modified food starch, salt, sodium benzoate (preservative), potassium sorbate (preservative), natural hickory smoke flavor (water, natural hickory smoke concentrate), citric acid, dehydrated garlic, xanthan gum.

Categories

Condiments Sauces Dips Groceries

Data Sources

Data as of May 2026. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Product data from Open Food Facts; additive safety from the FDA SAFFA inventory and CSPI Chemical Cuisine. See our methodology for details. Compiled by PlainFoodSafe

Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Product figures are computed directly from OpenFoodFacts, FDA SAFFA, and CSPI Chemical Cuisine data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of May 2026.