Caution

Egg'Wich

by Jimmy Dean Delights

Open Food Facts label for barcode 0077900471728 · Jimmy Dean Delights. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0077900471728 · Serving size 1 sandwich (116 g)

The verdict

Egg'Wich by Jimmy Dean Delights scores 85/100 in PlainFoodSafe's ingredient screening. We compared its 41 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 41-component record, beginning with Whole Egg, Whole Milk Bacon, Cured With Water. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

85/100
Caution safety score
1
One flagged · of 41 analyzed
Group 4
Ultra-processed
0077900471728
Barcode (UPC/EAN)

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

60/100

Grade C+

Ingredient Safety

85/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

N/A

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

00471728 · Open Food Facts · July 2026

Egg'Wich label screening desk

SCORE-CAUT 85/100 FLAG-ONE 1 flagged LEN-DENSE 41 ing. REG-SPARSE 12% reg. NOVA-G4 G4 ultra NUTRI-UNK Nutri n/a RANK-SHORT Len top 6% LEAD-FLAG Sodium Nitrite PHOTO-FINISH Ham, bell peppers, · ±0 BOOK-OFF …471728 · July 2026

5 of 41 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Sodium Nitrite). Source sheet 00471728 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Ham, bell peppers, mushroom, bacon and onion egg frittata with turkey sausage and cheese egg'wich the breadless breakfast, turkey sausage and cheese · Nearest score peer is Ham, bell peppers, mushroom, bacon and onion egg frittata with turkey sausage and cheese egg'wich the breadless breakfast, turkey sausage and cheese at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the second band of the four-tier framework. That band collects labels whose registry-rated components pull the derived score down measurably without dominating it. Position inside a band is not visible from the band name, and two labels sharing it can differ in how many components were rated and how severely. This is a threshold on an index computed here from public data, not a regulatory classification of any kind; the exact cut-offs are published on the methodology page.

No Nutri-Score grade is present for this record in the OpenFoodFacts snapshot this page is built from. The nutritional dimension is absent rather than assessed and withheld: the grade depends on a complete declared nutrition panel, and community-contributed records vary in how much of that panel they carry. Nothing about the missing grade implies anything either way about the panel itself. The screen below covers additive ratings only and does not depend on the nutrition figures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Egg'Wich: 85/100 · 100% of the leader · rank #11. Egg'Wich85/1002. Ham, bell peppers, mushroom, bacon and onion egg frittata with turkey sausage and cheese egg'wich the breadless breakfast, turkey sausage and cheese: 85/100 · 100% of the leader · rank #22. Ham, bell peppers, mushro…85/1003. Delights egg' wich the breadless breakfast ham: 85/100 · 100% of the leader · rank #33. Delights egg' wich the br…85/1004. Breakfast Bowl Ham & Cheese Eggs, Potatoes, Ham & Cheddar Cheese: 85/100 · 100% of the leader · rank #44. Breakfast Bowl Ham & Chee…85/1005. Breakfast Bowl Bacon Eggs, Potatoes, Bacon & Cheddar Cheese: 85/100 · 100% of the leader · rank #55. Breakfast Bowl Bacon Eggs…85/100
High-band neighbours for Egg'Wich (85/100) outside Jimmy Dean Delights.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Egg'Wich
85/100
Ham, bell peppers, mushroom, bacon and onion egg frittata with turkey sausage and cheese egg'wich the breadless breakfast, turkey sausage and cheese
85/100
Delights egg' wich the breadless breakfast ham
85/100
Breakfast Bowl Ham & Cheese Eggs, Potatoes, Ham & Cheddar Cheese
85/100
Breakfast Bowl Bacon Eggs, Potatoes, Bacon & Cheddar Cheese
85/100

Ingredient-list length vs every product we publish

Egg'Wich lists 41 ingredients on its label

41 94th percentile a longer ingredient list than 94% of the 359,392 products we track

0–2: 6,050 products (2%). Below this entry. 2–4: 24,522 products (7%). Below this entry. 4–6: 31,054 products (9%). Below this entry. 6–8: 30,981 products (9%). Below this entry. 8–10: 31,618 products (9%). Below this entry. 10–12: 29,943 products (8%). Below this entry. 12–14: 28,403 products (8%). Below this entry. 14–16: 27,417 products (8%). Below this entry. 16–18: 24,508 products (7%). Below this entry. 18–20: 19,062 products (5%). Below this entry. 20–22: 14,679 products (4%). Below this entry. 22–24: 12,238 products (3%). Below this entry. 24–26: 10,830 products (3%). Below this entry. 26–28: 9,344 products (3%). Below this entry. 28–30: 7,955 products (2%). Below this entry. 30–32: 6,753 products (2%). Below this entry. 32–34: 5,918 products (2%). Below this entry. 34–36: 5,282 products (1%). Below this entry. 36–38: 4,531 products (1%). Below this entry. 38–40: 4,063 products (1%). Below this entry. 40–42: 24,241 products (7%). This entry sits in this band. This product 0 42 every published product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

359,392 products, bucketed in bands of 2. This entry: 41 (94th percentile). Data current as of July 2026.

0–2
6,050 products (2%)
2–4
24,522 products (7%)
4–6
31,054 products (9%)
6–8
30,981 products (9%)
8–10
31,618 products (9%)
10–12
29,943 products (8%)
12–14
28,403 products (8%)
14–16
27,417 products (8%)
16–18
24,508 products (7%)
18–20
19,062 products (5%)
20–22
14,679 products (4%)
22–24
12,238 products (3%)
24–26
10,830 products (3%)
26–28
9,344 products (3%)
28–30
7,955 products (2%)
30–32
6,753 products (2%)
32–34
5,918 products (2%)
34–36
5,282 products (1%)
36–38
4,531 products (1%)
38–40
4,063 products (1%)
40 and above
24,241 products (7%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. No category with enough published products was available for this record, so the comparison runs against the whole published catalogue.

Ingredient Safety Analysis

How the 85/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 41 labeled). The floor is 0 when deductions exceed 100.

1
Whole Egg
2
Whole Milk Bacon
3
Cured With Water
4
Salt
Flavoring
Cut Back
5
Sugar Smoke Flavoring
6
Sodium Phosphates Sodium Erythorbate
7
Sodium Nitrite
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PROPELLANT
Avoid Prior Sanctioned
8
Soybean Oil Spinach
9
Caramelized Onion
10
Yellow Onion
11
Sugar Apple Juice Concentrate
12
Modified Food Starch Citrus Fiber
13
Parmesan Cheese
14
Cultured Pasteurized Part Skim Milk
15
Enzymes
16
Sugar Parmesan Cheese Flavor
17
Whey Solids
18
Parmesan Flavor
19
Bacon Type Flavor 1
20
Sunflower Oil
21
Smoke Flavor With Other Natural Flavors
22
Rice Starch
STABILIZER OR THICKENER
Listed
23
Salti
24
Fully Cooked Turkey Sausage Patty
25
Mechanically Separated Turkey Turkey
26
Water Soy Protein Concentrate
27
Or Less C Acid
28
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
29
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
30
Modified Food Natural Flavors
31
Potassium Chloride Sa Phosphate
32
Spices
33
Milk Cream
34
Water
35
Sodium Citrate
36
Salt Cheese Culture Tetrasodium Pyrophosphate Sorbic Acid
37
Preservative
38
Citric Acid Soy Lecithin
39
Egg
40
Milk
41
Soy

Full Ingredient List

frittata: whole egg, whole milk bacon (cured with water, salt, sugar smoke flavoring, sodium phosphates sodium erythorbate, sodium nitrite) soybean oil spinach, caramelized onion (yellow onion, sugar apple juice concentrate), modified food starch citrus fiber, parmesan cheese (cultured pasteurized part skim milk, salt, enzymes), sugar parmesan cheese flavor (whey solids, natural parmesan flavor, salt), bacon type flavor 1(sunflower oil, smoke flavor with other natural flavors), rice starch, salti, salt, fully cooked turkey sausage patty, citric acid added to help protect flavor: mechanically separated turkey turkey, water soy protein concentrate, contains 2% or less c acid, dextrose, maltodextrin, modified food natural flavors, potassium chloride sa phosphate, spices, sugar yeast extrac steurized process american cheese: milk cream, water, sodium citrate, salt cheese culture tetrasodium pyrophosphate sorbic acid (preservative) enzymes, citric acid soy lecithin contains: egg, milk, soy ,

High-score cross-brand comparables for Egg'Wich

Neighbours outside Jimmy Dean Delights with screening scores in the same high band as Egg'Wich (85/100 here). The 5 same-brand links above stay within Jimmy Dean Delights; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Sodium Nitrite is the first flagged ingredient selected from Egg'Wich's parsed label. Start with that ingredient’s source context, then compare the rest of this 41-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Sodium Nitrite. Open Sodium Nitrite
  • Compare Egg'Wich's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0077900471728: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.