Safe

Caramel ice cream with a sea salt caramel swirl between artificially flavored vanilla wafers sandwiches, sea salt caramel

Scores 90/100 on FDA SAFFA + CSPI ingredient analysis - 2 flagged ingredients identified.

Barcode 0075450227109 · Serving size 1 SANDWICH (63 g)

The verdict

Caramel ice cream with a sea salt caramel swirl between artificially flavored vanilla wafers sandwiches, sea salt caramel scores 90/100 in PlainFoodSafe's ingredient screening. We compared its 39 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 2 ingredients are flagged for caution. This is not a recall, allergy, medical, or dietary-safety determination; check official notices and the product label for current decisions.

90/100
Safe safety score
2
flagged ingredients of 39 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

What the Data Says About Caramel ice cream with a sea salt caramel swirl between artificially flavored vanilla wafers sandwiches, sea salt caramel

Caramel ice cream with a sea salt caramel swirl between artificially flavored vanilla wafers sandwiches, sea salt caramel carries a composite safety score of 90/100, which we classify as "Safe" on our four-tier shelf-label framework.

The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest. This score is a transparent derived index we compute from that public data, not an official FDA rating or endorsement; see the Methodology page for the exact weighting.

Our scan identified 2 flagged ingredients in this product, components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Caramel ice cream with a sea salt caramel swirl between artificially flavored vanilla wafers sandwiches, sea salt caramel is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of D reflects nutritional balance, calories, saturated fat, sugar, sodium versus fiber, protein, and produce content, which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Caramel ice cream with a sea salt caramel swirl between artificially flavored vanilla wafers sandwiches, sea salt caramel
Metric Value Source
PlainFoodSafe Score 90/100 FDA SAFFA + CSPI composite
Flagged ingredients 2 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score D OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

How It Compares to Its Category

Among the 25,915 products we've scored in the Frozen foods category, the average safety score is 93.3/100. Caramel ice cream with a sea salt caramel swirl between artificially flavored vanilla wafers sandwiches, sea salt caramel scores 3.3 points below that category average (90/100 vs. 93.3/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient Safety Analysis

1
Ice Cream
2
Milk
3
Cream
4
Skim Milk
5
Buttermilk
6
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
7
Flavor Base
8
Sweetened Condensed Whole Milk {Whole Milk
9
Sugar}
10
High-fructose corn syrup
Sweetener
Cut Back
11
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
12
Water
13
Disodium Phosphate
14
Salt
Flavoring
Cut Back
15
Natural Flavor
16
Sugar
Sweetener
Cut Back
17
Sea Salt Caramel Swirl
18
Sweetened Condensed Skim Milk {Condensed Skim Milk
19
Butter {Cream
20
Salt}
21
Coconut Oil
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT, SURFACE-FINISHING AGENT, TEXTURIZER
Listed
22
Sea salt
Flavoring
Cut Back
23
Pectin
EMULSIFIER OR EMULSIFIER SALT, FIRMING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
Safe GRAS
24
Or Less Of Mono And Diglycerides
25
Guar Gum
26
Calcium Sulfate
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, LEAVENING AGENT, LUBRICANT OR RELEASE AGENT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, STABILIZER OR THICKENER
GRAS
27
Carob Bean Gum
28
Cellulose Gum
29
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
30
Caramel Coloring
Caution Approved (color additive, GRAS)
31
Artificially Flavored Vanilla Wafers
32
Wheat Flour
33
Soybean Oil
34
Palm Oil
35
Or Less Of The Following: Food Starch-modified
36
Soy Lecithin
37
Artificial Flavor
38
Baking Soda
39
Annatto And Turmeric For Color

Full Ingredient List

Ice cream (milk, cream, skim milk, buttermilk, whey, flavor base [sweetened condensed whole milk {whole milk, sugar}, high fructose corn syrup, corn syrup, water, disodium phosphate, salt, natural flavor], sugar, sea salt caramel swirl [sugar, sweetened condensed skim milk {condensed skim milk, sugar}, water, butter {cream, salt}, coconut oil, sea salt, natural flavor, pectin], corn syrup, contains 1% or less of mono and diglycerides, guar gum, calcium sulfate, carob bean gum, cellulose gum, carrageenan, caramel color), artificially flavored vanilla wafers (wheat flour, sugar, soybean oil, palm oil, high fructose corn syrup, corn syrup, contains 2% or less of the following: food starch-modified, soy lecithin, salt, artificial flavor, baking soda, annatto and turmeric for color).

Categories

Desserts Frozen foods Frozen desserts

Data Sources

Data as of May 2026. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Product data from Open Food Facts; additive safety from the FDA SAFFA inventory and CSPI Chemical Cuisine. See our methodology for details. Compiled by PlainFoodSafe

Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Product figures are computed directly from OpenFoodFacts, FDA SAFFA, and CSPI Chemical Cuisine data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of May 2026.