Safe

Seasoned Seaweed With Mushroom

by Simanoca

Open Food Facts label for barcode 0074410875886 · Simanoca. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0074410875886 · Serving size 5 g (5 g)

The verdict

Seasoned Seaweed With Mushroom by Simanoca scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 40 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 40-component record, beginning with Kelp, Dehydrated Soy Sauce, Defatted Soybean. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 40 analyzed
Group 4
Ultra-processed
0074410875886
Barcode (UPC/EAN)

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

70/100

Grade B

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

N/A

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

10875886 · Open Food Facts · July 2026

Seasoned Seaweed With Mushroom label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 40 ing. REG-PART 35% reg. NOVA-G4 G4 ultra NUTRI-UNK Nutri n/a RANK-SHORT Len top 7% LEAD-RARE Glycine PHOTO-FINISH Nishimoto Trading Co., · ±0 BOOK-OFF …875886 · July 2026

14 of 40 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Glycine). Source sheet 10875886 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Nishimoto Trading Co., Ltd., Frozen Cooked Butterfly White Shrimp · Nearest score peer is Nishimoto Trading Co., Ltd., Frozen Cooked Butterfly White Shrimp at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

No Nutri-Score grade is present for this record in the OpenFoodFacts snapshot this page is built from. The nutritional dimension is absent rather than assessed and withheld: the grade depends on a complete declared nutrition panel, and community-contributed records vary in how much of that panel they carry. Nothing about the missing grade implies anything either way about the panel itself. The screen below covers additive ratings only and does not depend on the nutrition figures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Seasoned Seaweed With Mushroom: 100/100 · 100% of the leader · rank #11. Seasoned Seaweed With Mus…100/1002. Nishimoto Trading Co., Ltd., Frozen Cooked Butterfly White Shrimp: 100/100 · 100% of the leader · rank #22. Nishimoto Trading Co., Lt…100/1003. Frozen boiled octopus slice (wild): 100/100 · 100% of the leader · rank #33. Frozen boiled octopus sli…100/1004. Shirakiku, pickled mustard leaf: 100/100 · 100% of the leader · rank #44. Shirakiku, pickled mustar…100/1005. Shirakiku, cuttlefish fillet (sk-mongo): 100/100 · 100% of the leader · rank #55. Shirakiku, cuttlefish fil…100/100
High-band neighbours for Seasoned Seaweed With Mushroom (100/100) outside Simanoca.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Seasoned Seaweed With Mushroom
100/100
Nishimoto Trading Co., Ltd., Frozen Cooked Butterfly White Shrimp
100/100
Frozen boiled octopus slice (wild)
100/100
Shirakiku, pickled mustard leaf
100/100
Shirakiku, cuttlefish fillet (sk-mongo)
100/100

Ingredient-list length vs every product we publish

Seasoned Seaweed With Mushroom lists 40 ingredients on its label

40 93rd percentile a longer ingredient list than 93% of the 359,392 products we track

0–2: 6,050 products (2%). Below this entry. 2–4: 24,522 products (7%). Below this entry. 4–6: 31,054 products (9%). Below this entry. 6–8: 30,981 products (9%). Below this entry. 8–10: 31,618 products (9%). Below this entry. 10–12: 29,943 products (8%). Below this entry. 12–14: 28,403 products (8%). Below this entry. 14–16: 27,417 products (8%). Below this entry. 16–18: 24,508 products (7%). Below this entry. 18–20: 19,062 products (5%). Below this entry. 20–22: 14,679 products (4%). Below this entry. 22–24: 12,238 products (3%). Below this entry. 24–26: 10,830 products (3%). Below this entry. 26–28: 9,344 products (3%). Below this entry. 28–30: 7,955 products (2%). Below this entry. 30–32: 6,753 products (2%). Below this entry. 32–34: 5,918 products (2%). Below this entry. 34–36: 5,282 products (1%). Below this entry. 36–38: 4,531 products (1%). Below this entry. 38–40: 4,063 products (1%). Below this entry. 40–42: 24,241 products (7%). This entry sits in this band. This product 0 42 every published product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

359,392 products, bucketed in bands of 2. This entry: 40 (93rd percentile). Data current as of July 2026.

0–2
6,050 products (2%)
2–4
24,522 products (7%)
4–6
31,054 products (9%)
6–8
30,981 products (9%)
8–10
31,618 products (9%)
10–12
29,943 products (8%)
12–14
28,403 products (8%)
14–16
27,417 products (8%)
16–18
24,508 products (7%)
18–20
19,062 products (5%)
20–22
14,679 products (4%)
22–24
12,238 products (3%)
24–26
10,830 products (3%)
26–28
9,344 products (3%)
28–30
7,955 products (2%)
30–32
6,753 products (2%)
32–34
5,918 products (2%)
34–36
5,282 products (1%)
36–38
4,531 products (1%)
38–40
4,063 products (1%)
40 and above
24,241 products (7%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. No category with enough published products was available for this record, so the comparison runs against the whole published catalogue.

Ingredient Safety Analysis

1
Kelp
FLAVORING AGENT OR ADJUVANT
GRAS
2
Dehydrated Soy Sauce
3
Defatted Soybean
4
Wheat Malt
5
Corn Gluten Meal
6
Salt
Flavoring
Cut Back
7
Water
8
Sugar
Sweetener
Cut Back
9
Sugar Alcohol
10
Sorbitol
Sweetener
Cut Back
11
Maltitol
Sweetener
Cut Back
12
Mushroom
13
Fermented Seasoning
14
Brewed Rice Seasoning
15
Sugars
16
Msg
17
Caramel As Coloring
18
Brewed Vinegar
19
Disodium Inosinate
FLAVOR ENHANCER, STABILIZER OR THICKENER
Approved
20
Disodium Guanylate
FLAVORING AGENT OR ADJUVANT
Approved
21
Potassium Sorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT
Safe GRAS
22
Acetic Acid
ANTIMICROBIAL AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT
Safe GRAS
23
Licorice Extract Preparation
24
Dextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Safe GRAS
25
Licorice Extract
26
Sodium Citrate
27
Disodium Succinate
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT
Listed
28
Seasonings
29
Bonito
30
Mackerel
31
Bonito Extract
32
Bonito Extract
33
Hydrolyzed Gelatin Protein
34
Bonito
35
Glucose
36
Fumaric Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT
Safe Approved
37
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
38
Carob Bean Gum
39
Guar Gum
40
Glycine
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
Approved

Full Ingredient List

Kelp, soy sauce (defatted soybean, wheat malt, corn gluten meal, salt, water), sugar, sugar alcohol (sorbitol, maltitol), mushroom, fermented seasoning (brewed rice seasoning, sugars, salt, water), monosodium glutamate, water, caramel as coloring, brewed vinegar, disodium inosinate, disodium guanylate, potassium sorbate, acetic acid, licorice extract preparation (dextrin, licorice extract, sodium citrate, disodium succinate), seasonings (powdered bonito, powdered dried mackerel, bonito extract, powdered bonito extract, hydrolyzed gelatin protein [bonito], salt, glucose, monosodium glutamate, fumaric acid, disodium succinate, disodium inosinate, disodium guanylate, xanthan gum, carob bean gum, guar gum, glycine.

High-score cross-brand comparables for Seasoned Seaweed With Mushroom

Neighbours outside Simanoca with screening scores in the same high band as Seasoned Seaweed With Mushroom (100/100 here). The 2 same-brand links above stay within Simanoca; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

Seasoned Seaweed With Mushroom has a longer ingredient list than 93% of its published comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0074410875886: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.