Safe

Country Multi-Grain Bread

by Arnold

Open Food Facts label for barcode 0073410003572 · Arnold. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0073410003572 · Serving size 43 g (43 g)

The verdict

Country Multi-Grain Bread by Arnold scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 48 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 48-component record, beginning with Whole Wheat Flour, Water, Unbleached Enriched Wheat Flour. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 48 analyzed
Group 4
Ultra-processed
0073410003572
Barcode (UPC/EAN)

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

70/100

Grade B

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

N/A

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

10003572 · Open Food Facts · July 2026

Country Multi-Grain Bread label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 48 ing. REG-SPARSE 25% reg. NOVA-G4 G4 ultra NUTRI-UNK Nutri n/a RANK-SHORT Len top 4% LEAD-RARE Datem PHOTO-FINISH Oatmeal Bread · ±0 BOOK-OFF …003572 · July 2026

12 of 48 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Datem). Source sheet 10003572 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Oatmeal Bread · Nearest score peer is Oatmeal Bread at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

No Nutri-Score grade is present for this record in the OpenFoodFacts snapshot this page is built from. The nutritional dimension is absent rather than assessed and withheld: the grade depends on a complete declared nutrition panel, and community-contributed records vary in how much of that panel they carry. Nothing about the missing grade implies anything either way about the panel itself. The screen below covers additive ratings only and does not depend on the nutrition figures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Country Multi-Grain Bread: 100/100 · 100% of the leader · rank #11. Country Multi-Grain Bread100/1002. Oatmeal Bread: 100/100 · 100% of the leader · rank #22. Oatmeal Bread100/1003. Country Style Buttermilk Bread: 100/100 · 100% of the leader · rank #33. Country Style Buttermilk …100/1004. Whole grains bread: 100/100 · 100% of the leader · rank #44. Whole grains bread100/1005. Liz Lovely, Snicker Dude Sugar Cookie, Cinnamon: 100/100 · 100% of the leader · rank #55. Liz Lovely, Snicker Dude …100/100
High-band neighbours for Country Multi-Grain Bread (100/100) outside Arnold.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Country Multi-Grain Bread
100/100
Oatmeal Bread
100/100
Country Style Buttermilk Bread
100/100
Whole grains bread
100/100
Liz Lovely, Snicker Dude Sugar Cookie, Cinnamon
100/100

Ingredient-list length vs every product we publish

Country Multi-Grain Bread lists 48 ingredients on its label

48 96th percentile a longer ingredient list than 96% of the 359,392 products we track

0–2: 6,050 products (2%). Below this entry. 2–4: 24,522 products (7%). Below this entry. 4–6: 31,054 products (9%). Below this entry. 6–8: 30,981 products (9%). Below this entry. 8–10: 31,618 products (9%). Below this entry. 10–12: 29,943 products (8%). Below this entry. 12–14: 28,403 products (8%). Below this entry. 14–16: 27,417 products (8%). Below this entry. 16–18: 24,508 products (7%). Below this entry. 18–20: 19,062 products (5%). Below this entry. 20–22: 14,679 products (4%). Below this entry. 22–24: 12,238 products (3%). Below this entry. 24–26: 10,830 products (3%). Below this entry. 26–28: 9,344 products (3%). Below this entry. 28–30: 7,955 products (2%). Below this entry. 30–32: 6,753 products (2%). Below this entry. 32–34: 5,918 products (2%). Below this entry. 34–36: 5,282 products (1%). Below this entry. 36–38: 4,531 products (1%). Below this entry. 38–40: 4,063 products (1%). Below this entry. 40–42: 24,241 products (7%). This entry sits in this band. This product 0 42 every published product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

359,392 products, bucketed in bands of 2. This entry: 48 (96th percentile). Data current as of July 2026.

0–2
6,050 products (2%)
2–4
24,522 products (7%)
4–6
31,054 products (9%)
6–8
30,981 products (9%)
8–10
31,618 products (9%)
10–12
29,943 products (8%)
12–14
28,403 products (8%)
14–16
27,417 products (8%)
16–18
24,508 products (7%)
18–20
19,062 products (5%)
20–22
14,679 products (4%)
22–24
12,238 products (3%)
24–26
10,830 products (3%)
26–28
9,344 products (3%)
28–30
7,955 products (2%)
30–32
6,753 products (2%)
32–34
5,918 products (2%)
34–36
5,282 products (1%)
36–38
4,531 products (1%)
38–40
4,063 products (1%)
40 and above
24,241 products (7%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. No category with enough published products was available for this record, so the comparison runs against the whole published catalogue.

Ingredient Safety Analysis

1
Whole Wheat Flour
2
Water
3
Unbleached Enriched Wheat Flour
4
Flour
5
Malted Barley Flour
6
Reduced Iron
7
Niacin
NUTRIENT SUPPLEMENT
GRAS
8
Thiamin Mononitrate
9
Vitamin B1
10
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
11
Vitamin B2
12
Folic Acid
NUTRIENT SUPPLEMENT
Approved
13
Sugar
Sweetener
Cut Back
14
Yeast
15
Whole Grains
16
Oats
17
Barley
18
Millet
19
Triticale
20
Wheat
21
Rye
22
Brown Rice
23
Sorghum
24
Buckwheat
25
Amaranth
26
Quinoa
27
Spelt
28
Corn
29
Teff
30
Durum Wheat
31
Honey
32
Wheat Gluten
FIRMING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
33
Soybean Oil
34
Molasses
35
Salt
Flavoring
Cut Back
36
Monoglycerides
37
Natural Flavor
38
Calcium Propionate
ANTIMICROBIAL AGENT, ANTIOXIDANT
Safe GRAS
39
Preservative
40
Datem
Emulsifier
Safe
41
Sodium stearoyl lactylate
Other
Safe
42
Calcium Sulfate
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, LEAVENING AGENT, LUBRICANT OR RELEASE AGENT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, STABILIZER OR THICKENER
GRAS
43
Grain Vinegar
44
Soy Lecithin
45
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
46
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
47
Soy Flour
48
Nonfat Milk

Full Ingredient List

Whole wheat flour, water, unbleached enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], sugar, yeast, whole grains (oats, barley, millet, triticale, wheat, rye, brown rice, sorghum, buckwheat, amaranth, quinoa, spelt, corn, teff, durum wheat), honey, wheat gluten, soybean oil, molasses, salt, monoglycerides, natural flavor, calcium propionate (preservative), datem and/or sodium stearoyl lactylate, calcium sulfate, grain vinegar, soy lecithin, citric acid, whey, soy flour, nonfat milk.

High-score cross-brand comparables for Country Multi-Grain Bread

Neighbours outside Arnold with screening scores in the same high band as Country Multi-Grain Bread (100/100 here). The 5 same-brand links above stay within Arnold; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

Country Multi-Grain Bread has a longer ingredient list than 96% of its published comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0073410003572: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.