Pumpkin And Pecan Autumn Sweets, Pumpkin And Pecan

by Delallo

100
Safe
Safety Score (out of 100)

Pumpkin And Pecan Autumn Sweets, Pumpkin And Pecan by Delallo receives a safety score of 100/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. None of the ingredients in this product are flagged for safety concerns by FDA or CSPI databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0072368215365
Nutri-Score
e
NOVA Group
4 — Ultra-processed
Serving Size
2 PIECES (25 g)

What the Data Says About

Pumpkin And Pecan Autumn Sweets, Pumpkin And Pecan by Delallo carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.

On the NOVA processing scale, Pumpkin And Pecan Autumn Sweets, Pumpkin And Pecan is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of E reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Pumpkin And Pecan Autumn Sweets, Pumpkin And Pecan
Metric Value Source
PlainFoodSafe Score 100/100 FDA SAFFA + CSPI composite
Flagged ingredients 0 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score E OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Enriched Wheat Flour
2
Wheat Flour
3
Malted Barley Flour
4
Niacin
NUTRIENT SUPPLEMENT
GRAS
5
Reduced Iron
6
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
7
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
8
Folic Acid
NUTRIENT SUPPLEMENT
Approved
9
Brown Sugar
10
Eggs
11
Sugar
Sweetener
Cut Back
12
Butter
13
Cream
14
Salt
Flavoring
Cut Back
15
Palm Oil Margarine
16
Palm Oil
17
Palm Fractions
18
Water
19
Emulsifiers
20
Sunflower Lecithin
21
Distilled Monoglycerides
22
Natural Butter Flavor
23
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
24
Antioxidant
25
Mixed Tocopherol
26
Vitamin A And Beta Carotene For Color
27
Pecans
28
White Confectionary Coating
29
Palm Kernel Oil
30
Natural Flavor
31
An Emulsifier
32
Pumpkin Spice
33
Organic Ground Cinnamon
34
Ground Clove
35
Ground Ginger
36
Ground Nutmeg
37
Organic Pumpkin
38
Flavorings
39
Aluminum Free Baking Powder
40
Sodium Acid Pyrophosphate
COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, FORMULATION AID, LEAVENING AGENT, OXIDIZING OR REDUCING AGENT, SEQUESTRANT
GRAS
41
Sodium Bicarbonate
EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, SOLVENT OR VEHICLE
GRAS
42
Corn Starch
43
Monocalcium Phosphate
44
Encapsulated Baking Powder
45
Proprietary Blend Of Oils

Full Ingredient List

Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Brown Sugar, Eggs, Sugar, Butter (Cream, Salt), Palm Oil Margarine (Palm Oil, Palm Fractions, Water, Salt, Emulsifiers [Sunflower Lecithin, Distilled Monoglycerides], Natural Butter Flavor, Citric Acid, Antioxidant [Mixed Tocopherol], Vitamin A And Beta Carotene For Color), Pecans, White Confectionary Coating (Sugar, Palm Kernel Oil, Natural Flavor, Sunflower Lecithin [An Emulsifier], Salt), Pumpkin Spice (Ground Cinnamon, Ground Clove, Ground Ginger, Ground Nutmeg), Pumpkin, Natural Flavorings, Aluminum Free Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Encapsulated Baking Powder ([Sodium Bicarbonate, Proprietary Blend Of Oils], Monocalcium Phosphate, Corn Starch).

Categories

Snacks Sweet snacks Biscuits and cakes

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial