Safe

Crouton Stuffing Mix

by Franz

Open Food Facts label for barcode 0072220002966 · Franz · Stuffing. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0072220002966 · Serving size 1 cup (28 g)

The verdict

Crouton Stuffing Mix by Franz scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 24 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The 24-component label is layered, beginning with Enriched Unbleached Wheat Flour, Wheat Flour, Malted Barley Flour. Start with any flagged rows, then check the nutrition grade and serving size instead of treating one roll-up score as the whole decision. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 24 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

63/100

Grade C+

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

20002966 · Open Food Facts · July 2026

Crouton Stuffing Mix label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-LAYERED 24 ing. REG-PART 33% reg. NOVA-G4 G4 ultra NUTRI-D Nutri-D RANK-LONG Len top 72% LEAD-RARE Ammonium Sulfate PHOTO-FINISH Franz, Willamette Valley · ±0 BOOK-OFF …002966 · July 2026

8 of 24 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Ammonium Sulfate). Source sheet 20002966 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Franz, Willamette Valley Great Seed Bread · Nearest score peer is Franz, Willamette Valley Great Seed Bread at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.

Cross-brand screening score neighbourhood

1. Crouton Stuffing Mix: 100/100 · 100% of the leader · rank #11. Crouton Stuffing Mix100/1002. Franz, Willamette Valley Great Seed Bread: 100/100 · 100% of the leader · rank #22. Franz, Willamette Valley …100/1003. 100% whole wheat bread: 100/100 · 100% of the leader · rank #33. 100% whole wheat bread100/1004. White Bread: 100/100 · 100% of the leader · rank #44. White Bread100/1005. Thick sliced texas toast premium bread: 100/100 · 100% of the leader · rank #55. Thick sliced texas toast …100/100
High-band neighbours for Crouton Stuffing Mix (100/100) outside Franz.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Crouton Stuffing Mix
100/100
Franz, Willamette Valley Great Seed Bread
100/100
100% whole wheat bread
100/100
White Bread
100/100
Thick sliced texas toast premium bread
100/100

How It Compares to Its Category

Among the 239 products we've scored in the Stuffing category, the average safety score is 97.6/100. Crouton Stuffing Mix scores 2.4 points above that category average (100/100 vs. 97.6/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Stuffing products

Crouton Stuffing Mix lists 24 ingredients on its label

24 28th percentile a longer ingredient list than 28% of the 227 products we track

6–8: 2 products (1%). Below this entry. 8–10: 3 products (1%). Below this entry. 10–12: 3 products (1%). Below this entry. 12–14: 7 products (3%). Below this entry. 14–16: 2 products (1%). Below this entry. 16–18: 8 products (4%). Below this entry. 18–20: 12 products (5%). Below this entry. 20–22: 14 products (6%). Below this entry. 22–24: 13 products (6%). Below this entry. 24–26: 14 products (6%). This entry sits in this band. 26–28: 7 products (3%). Above this entry. 28–30: 8 products (4%). Above this entry. 30–32: 21 products (9%). Above this entry. 32–34: 18 products (8%). Above this entry. 34–36: 18 products (8%). Above this entry. 36–38: 11 products (5%). Above this entry. 38–40: 26 products (11%). Above this entry. 40–42: 40 products (18%). Above this entry. This product 6 42 every published Stuffing product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

227 products, bucketed in bands of 2. This entry: 24 (28th percentile). Data current as of July 2026.

6–8
2 products (1%)
8–10
3 products (1%)
10–12
3 products (1%)
12–14
7 products (3%)
14–16
2 products (1%)
16–18
8 products (4%)
18–20
12 products (5%)
20–22
14 products (6%)
22–24
13 products (6%)
24–26
14 products (6%)
26–28
7 products (3%)
28–30
8 products (4%)
30–32
21 products (9%)
32–34
18 products (8%)
34–36
18 products (8%)
36–38
11 products (5%)
38–40
26 products (11%)
40 and above
40 products (18%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 227 Stuffing products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Full Ingredient List

Enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), water, yeast, contains 2% or less of each of the following: sugar, salt, palm oil, distilled vinegar yeast nutrient (ammonium sulfate) dough conditioners (sodium stearoyl lactylate, ascorbic acid, monocalcium phosphate), calcium propionate (mold inhibitor), calcium sulfate, enzymes, nonfat dry milk, soy flour.

Categories

Stuffing

High-score cross-brand comparables for Crouton Stuffing Mix

Neighbours outside Franz with screening scores in the same high band as Crouton Stuffing Mix (100/100 here). The 5 same-brand links above stay within Franz; these peers cross brands.

Check the compact label closely

Check the compact label closely

Crouton Stuffing Mix has a shorter ingredient list than 72% of its Stuffing category comparison set. A short list is descriptive, not a safety verdict, so inspect the named ingredients directly.

  • Start with Ammonium Sulfate and review the source-backed context behind this compact list. Inspect ingredients
  • Compare another barcode with a similarly short ingredient list. Compare labels
  • Check how the screening method treats registry matches and unmatched ingredients. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0072220002966: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.