Deluxe Easter Mix

by Jelly Belly Candy Company

0
Avoid
Safety Score (out of 100)

Contains 5 flagged ingredients

Deluxe Easter Mix by Jelly Belly Candy Company receives a safety score of 0/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 5 ingredients that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0071567994477
Nutri-Score
e
NOVA Group
4 — Ultra-processed
Serving Size
1.5 ONZ (42 g)

What the Data Says About

Deluxe Easter Mix by Jelly Belly Candy Company carries a composite safety score of 0/100, which we classify as "Avoid" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 5 flagged ingredients in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Deluxe Easter Mix is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of E reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Deluxe Easter Mix
Metric Value Source
PlainFoodSafe Score 0/100 FDA SAFFA + CSPI composite
Flagged ingredients 5 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score E OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Sugar
Sweetener
Cut Back
2
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
3
Milk
4
Cocoa Butter
5
Or Less Of The Following: Chocolate Liquor
6
Modified Food Starch
7
Soy Lecithin
8
An Emulsifier
9
Whey Powder
10
Malted Milk Powder
11
Organic Malted Barley
12
Wheat Flour
13
Bicarbonate Of Soda
14
Salt
Flavoring
Cut Back
15
Malt Extract
16
Coconut Oil
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT, SURFACE-FINISHING AGENT, TEXTURIZER
Listed
17
Mono & Diglycerides
18
Organic Coconut
19
Soy Protein
20
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
21
Sodium Lactate
ANTIMICROBIAL AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, WASHING OR SURFACE REMOVAL AGENT
GRAS
22
Ascorbic Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER
GRAS
23
Tapioca Dextrin
24
Lemon Puree
25
Tangerine Juice Concentrate
26
Grapefruit Juice Concentrate
27
Passion Fruit Juice Concentrate
28
Cantaloupe Powder
29
Lime Juice Concentrate
30
Natural & Artificial Flavors
31
Color Added
32
Yellow 5 & 6
33
Red 3
Avoid Banned (FDA revoked Jan 2025)
34
Yellow 5 & 6 Lake
35
Blue 1
Caution Approved (certified color)
36
Blue 1 & 2 Lake
37
Red 40
Avoid Approved (certified color)
38
Green 3
Caution Approved (certified color)
39
Red 40
Avoid Approved (certified color)
40
Beeswax
FLAVORING AGENT OR ADJUVANT, LUBRICANT OR RELEASE AGENT, SURFACE-FINISHING AGENT
GRAS
41
Carnauba Wax
42
Confectioner's Glaze

Full Ingredient List

Sugar, corn syrup, milk, cocoa butter, contains 2% or less of the following: chocolate liquor, modified food starch, soy lecithin (an emulsifier), whey powder, malted milk powder (malted barley, wheat flour, milk, bicarbonate of soda, salt), malt extract, coconut oil, mono & diglycerides, coconut, modified soy protein, citric acid, sodium lactate, ascorbic acid, tapioca dextrin, lemon puree, tangerine juice concentrate, grapefruit juice concentrate, passion fruit juice concentrate, cantaloupe powder, lime juice concentrate, natural & artificial flavors, color added, yellow 5 & 6, red 3, yellow 5 & 6 lake, blue 1, blue 1 & 2 lake, red 40, green 3, red 40 lake, beeswax, carnauba wax, confectioner's glaze, salt.

Categories

Snacks Sweet snacks Confectioneries

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial