Caution

Italian Style Meatballs In Sauce

by Victoria

Open Food Facts label for barcode 0070234016009 · Victoria · Canned foods. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0070234016009 · Serving size 0.5 cup (118 g)

The verdict

Italian Style Meatballs In Sauce by Victoria scores 70/100 in PlainFoodSafe's ingredient screening. We compared its 44 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 2 ingredients are flagged for caution. The source parser split this into a very long 44-component record, beginning with Imported Italian Tomatoes, Cooked Italian Style Meatballs, Beef. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

70/100
Caution safety score
2
Few flagged · of 44 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

53/100

Grade C-

Ingredient Safety

70/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

34016009 · Open Food Facts · July 2026

Italian Style Meatballs In Sauce label screening desk

SCORE-CAUT 70/100 FLAG-FEW 2 flagged LEN-DENSE 44 ing. REG-SPARSE 27% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-SHORT Len top 3% LEAD-FLAG Potassium Bromate PHOTO-FINISH Select protein powder · ±0 BOOK-OFF …016009 · July 2026

12 of 44 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Potassium Bromate). Source sheet 34016009 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Select protein powder · Nearest score peer is Select protein powder at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the second band of the four-tier framework. That band collects labels whose registry-rated components pull the derived score down measurably without dominating it. Position inside a band is not visible from the band name, and two labels sharing it can differ in how many components were rated and how severely. This is a threshold on an index computed here from public data, not a regulatory classification of any kind; the exact cut-offs are published on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Italian Style Meatballs In Sauce: 70/100 · 100% of the leader · rank #11. Italian Style Meatballs I…70/1002. Select protein powder: 70/100 · 100% of the leader · rank #22. Select protein powder70/1003. Select Protein: 70/100 · 100% of the leader · rank #33. Select Protein70/1004. select PROTEIN Peanut Butter Cookie PROTEIN POWDER DRINK MIX: 70/100 · 100% of the leader · rank #44. select PROTEIN Peanut But…70/1005. Protein 4 Oats Peanut Butter & Honey: 70/100 · 100% of the leader · rank #55. Protein 4 Oats Peanut But…70/100
Nearest cross-brand screening scores for Italian Style Meatballs In Sauce (70/100 on 44 parsed ingredients).
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Italian Style Meatballs In Sauce
70/100
Select protein powder
70/100
Select Protein
70/100
select PROTEIN Peanut Butter Cookie PROTEIN POWDER DRINK MIX
70/100
Protein 4 Oats Peanut Butter & Honey
70/100

How It Compares to Its Category

Among the 13,350 products we've scored in the Meats and their products category, the average safety score is 92.4/100. Italian Style Meatballs In Sauce scores 22.4 points below that category average (70/100 vs. 92.4/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Canned foods products

Italian Style Meatballs In Sauce lists 44 ingredients on its label

44 97th percentile a longer ingredient list than 97% of the 2,784 products we track

0–2: 2 products (0%). Below this entry. 2–4: 58 products (2%). Below this entry. 4–6: 123 products (4%). Below this entry. 6–8: 148 products (5%). Below this entry. 8–10: 226 products (8%). Below this entry. 10–12: 301 products (11%). Below this entry. 12–14: 233 products (8%). Below this entry. 14–16: 246 products (9%). Below this entry. 16–18: 182 products (7%). Below this entry. 18–20: 165 products (6%). Below this entry. 20–22: 133 products (5%). Below this entry. 22–24: 133 products (5%). Below this entry. 24–26: 123 products (4%). Below this entry. 26–28: 116 products (4%). Below this entry. 28–30: 124 products (4%). Below this entry. 30–32: 78 products (3%). Below this entry. 32–34: 95 products (3%). Below this entry. 34–36: 65 products (2%). Below this entry. 36–38: 49 products (2%). Below this entry. 38–40: 61 products (2%). Below this entry. 40–42: 123 products (4%). This entry sits in this band. This product 0 42 every published Canned foods product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

2,784 products, bucketed in bands of 2. This entry: 44 (97th percentile). Data current as of July 2026.

0–2
2 products (0%)
2–4
58 products (2%)
4–6
123 products (4%)
6–8
148 products (5%)
8–10
226 products (8%)
10–12
301 products (11%)
12–14
233 products (8%)
14–16
246 products (9%)
16–18
182 products (7%)
18–20
165 products (6%)
20–22
133 products (5%)
22–24
133 products (5%)
24–26
123 products (4%)
26–28
116 products (4%)
28–30
124 products (4%)
30–32
78 products (3%)
32–34
95 products (3%)
34–36
65 products (2%)
36–38
49 products (2%)
38–40
61 products (2%)
40 and above
123 products (4%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 2,784 Canned foods products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 70/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (2 flagged of 44 labeled). The floor is 0 when deductions exceed 100.

1
Imported Italian Tomatoes
2
Cooked Italian Style Meatballs
3
Beef
4
Pork
5
Water
6
Bread Crumbs
7
Wheat Flour
8
Salt
Flavoring
Cut Back
9
Yeast
10
Soybean
11
Cottonseed Oil
12
Ammonium Chloride
DOUGH STRENGTHENER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PROCESSING AID
GRAS
13
Potassium Bromate
DOUGH STRENGTHENER, FLOUR TREATING AGENT, LEAVENING AGENT, OXIDIZING OR REDUCING AGENT
Avoid Approved
14
Calcium Propionate
ANTIMICROBIAL AGENT, ANTIOXIDANT
Safe GRAS
15
Romano Cheese
16
Culture
17
Enzymes
18
Pasteurized Sheep's Milk
19
Lactic Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SOLVENT OR VEHICLE
Safe GRAS
20
Rennet
ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LUBRICANT OR RELEASE AGENT, MALTING OR FERMENTING AID, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
GRAS
21
Textured Vegetable Protein
22
Soy Protein Concentrate
23
Caramel Coloring
Coloring
Avoid Approved (color additive, GRAS)
24
Eggs
25
Ricotta Cheese
26
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
27
Dried Skimmed Milk
28
Cream
29
Dried Vinegar
30
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
31
Locust Bean Gum And Guar Gum
32
Stabilizers
33
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
34
Dehydrated Parsley
35
Spices
36
Brown Sugar
37
Flavorings
38
Olive Oil
39
Fresh Onions
40
Modified Food Starch
41
Fresh Garlic
42
Fresh Basil
43
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
44
Sugar
Sweetener
Cut Back

Full Ingredient List

Imported italian tomatoes, cooked italian style meatballs (beef, pork, water, bread crumbs (wheat flour, water, salt, yeast, soybean and/or cottonseed oil, ammonium chloride, potassium bromate, calcium propionate), romano cheese (may contain pasteurized cow's milk, culture, salt, enzymes, or pasteurized sheep's milk, lactic acid, salt, rennet), textured vegetable protein (soy protein concentrate, caramel color), eggs, ricotta cheese (whey, skimmed milk, cream, vinegar, xanthan gum, locust bean gum and guar gum (stabilizers)), salt, garlic, parsley, spices, caramel color, brown sugar, and flavorings), olive oil, fresh onions, salt, modified food starch, fresh garlic, fresh basil, citric acid, spices, and sugar.

Categories

Canned foods Meats and their products Meats Canned meats

Mid-score cross-brand comparables for Italian Style Meatballs In Sauce

Neighbours outside Victoria near Italian Style Meatballs In Sauce's mid-band score (70/100). The 5 same-brand links above stay within Victoria; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Potassium Bromate is the first flagged ingredient selected from Italian Style Meatballs In Sauce's parsed label. Start with that ingredient’s source context, then compare the rest of this 44-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Potassium Bromate. Open Potassium Bromate
  • Compare Italian Style Meatballs In Sauce's 2 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0070234016009: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.