Concern

Cake mate, pink icing

by Cake Mate

Open Food Facts label for barcode 0052100048307 · Cake Mate · Baking-decorations. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0052100048307 · Serving size 1 tsp (6 g)

The verdict

Cake mate, pink icing by Cake Mate scores 50/100 in PlainFoodSafe's ingredient screening. We compared its 18 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 2 ingredients are flagged for caution. The 18-component label is layered, beginning with Sugar, Partially Hydrogenated Vegetable Oil, Soybean. Start with any flagged rows, then check the nutrition grade and serving size instead of treating one roll-up score as the whole decision. This is not a recall, allergy, medical, or dietary-safety determination.

50/100
Concern safety score
2
Few flagged · of 18 analyzed
Group 4
Ultra-processed
0052100048307
Barcode (UPC/EAN)

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

37/100

Grade F

Ingredient Safety

50/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

N/A

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

00048307 · Open Food Facts · July 2026

Cake mate, pink icing label screening desk

SCORE-CONC 50/100 FLAG-FEW 2 flagged LEN-LAYERED 18 ing. REG-PART 56% reg. NOVA-G4 G4 ultra NUTRI-UNK Nutri n/a RANK-MID Len top 23% LEAD-FLAG Red 3 PHOTO-FINISH Berry Colossal Crunch, · ±0 BOOK-OFF …048307 · July 2026

10 of 18 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Red 3). Source sheet 00048307 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Berry Colossal Crunch, Sweetened Corn & Oat Cereal With Marshmallows · Nearest score peer is Berry Colossal Crunch, Sweetened Corn & Oat Cereal With Marshmallows at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

This label lands in the third of four positions on the published scale. What separates that position from its neighbours is arithmetic rather than judgement: identical inputs run through the documented weighting always arrive at the same place. Anyone who works the calculation through by hand, using the methodology write-up together with the itemised ratings further down, will reproduce this number exactly — which is the reason for publishing a computed figure instead of an opinion.

No Nutri-Score grade is present for this record in the OpenFoodFacts snapshot this page is built from. The nutritional dimension is absent rather than assessed and withheld: the grade depends on a complete declared nutrition panel, and community-contributed records vary in how much of that panel they carry. Nothing about the missing grade implies anything either way about the panel itself. The screen below covers additive ratings only and does not depend on the nutrition figures.

A mid-length component list was parsed from this label. There are enough separate entries for the screen to match several independently, while each matched entry still carries visible weight in the resulting index. Lists of this size are the most common shape in the catalogue, which makes the composite here easier to place against comparable products than at either extreme.

Cross-brand screening score neighbourhood

1. Cake mate, pink icing: 50/100 · 100% of the leader · rank #11. Cake mate, pink icing50/1002. Berry Colossal Crunch, Sweetened Corn & Oat Cereal With Marshmallows: 50/100 · 100% of the leader · rank #22. Berry Colossal Crunch, Sw…50/1003. Green food color: 50/100 · 100% of the leader · rank #33. Green food color50/1004. Nature's eats, wasabi peas: 50/100 · 100% of the leader · rank #44. Nature's eats, wasabi peas50/1005. Skillet Dinner Classic Beef Pasta: 50/100 · 100% of the leader · rank #55. Skillet Dinner Classic Be…50/100
Nearest cross-brand screening scores for Cake mate, pink icing (50/100 on 18 parsed ingredients).
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Cake mate, pink icing
50/100
Berry Colossal Crunch, Sweetened Corn & Oat Cereal With Marshmallows
50/100
Green food color
50/100
Nature's eats, wasabi peas
50/100
Skillet Dinner Classic Beef Pasta
50/100

How It Compares to Its Category

Among the 2,509 products we've scored in the Baking-decorations category, the average safety score is 65.2/100. Cake mate, pink icing scores 15.2 points below that category average (50/100 vs. 65.2/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Baking-decorations products

Cake mate, pink icing lists 18 ingredients on its label

18 77th percentile a longer ingredient list than 77% of the 2,313 products we track

0–2: 13 products (1%). Below this entry. 2–4: 46 products (2%). Below this entry. 4–6: 171 products (7%). Below this entry. 6–8: 322 products (14%). Below this entry. 8–10: 264 products (11%). Below this entry. 10–12: 335 products (14%). Below this entry. 12–14: 253 products (11%). Below this entry. 14–16: 201 products (9%). Below this entry. 16–18: 186 products (8%). Below this entry. 18–20: 161 products (7%). This entry sits in this band. 20–22: 106 products (5%). Above this entry. 22–24: 78 products (3%). Above this entry. 24–26: 69 products (3%). Above this entry. 26–28: 41 products (2%). Above this entry. 28–30: 28 products (1%). Above this entry. 30–32: 13 products (1%). Above this entry. 32–34: 8 products (0%). Above this entry. 34–36: 3 products (0%). Above this entry. 36–38: 3 products (0%). Above this entry. 38–40: 4 products (0%). Above this entry. 40–42: 8 products (0%). Above this entry. This product 0 42 every published Baking-decorations product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

2,313 products, bucketed in bands of 2. This entry: 18 (77th percentile). Data current as of July 2026.

0–2
13 products (1%)
2–4
46 products (2%)
4–6
171 products (7%)
6–8
322 products (14%)
8–10
264 products (11%)
10–12
335 products (14%)
12–14
253 products (11%)
14–16
201 products (9%)
16–18
186 products (8%)
18–20
161 products (7%)
20–22
106 products (5%)
22–24
78 products (3%)
24–26
69 products (3%)
26–28
41 products (2%)
28–30
28 products (1%)
30–32
13 products (1%)
32–34
8 products (0%)
34–36
3 products (0%)
36–38
3 products (0%)
38–40
4 products (0%)
40 and above
8 products (0%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 2,313 Baking-decorations products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 50/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (2 flagged of 18 labeled). The floor is 0 when deductions exceed 100.

1
Sugar
Sweetener
Cut Back
2
Partially Hydrogenated Vegetable Oil
3
Soybean
4
Cottonseed
5
Water
6
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
7
Cornstarch
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, NON-NUTRITIVE SWEETENER, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
8
Salt
Flavoring
Cut Back
9
Cornstarch
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, NON-NUTRITIVE SWEETENER, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
10
Mono-and Diglycerides
11
Natural & Artificial Flavor
12
Potassium Sorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT
Safe GRAS
13
Preservative
14
Polysorbate 60
BOILER WATER ADDITIVE, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT
Caution Approved
15
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
16
Soy Lecithin
17
Red 3
Avoid FDA food listing remains in effect until Jan 15, 2027; revocation scheduled
18
Red 40
Avoid Approved (certified color)

Full Ingredient List

Sugar, partially hydrogenated vegetable oil (soybean, cottonseed), water, corn syrup, modified cornstarch, salt, cornstarch, salt, cornstarch, mono-and diglycerides, natural & artificial flavor, potassium sorbate (preservative), polysorbate 60, citric acid, soy lecithin, red 3, red 40 lake.

Categories

Baking-decorations

Mid-score cross-brand comparables for Cake mate, pink icing

Neighbours outside Cake Mate near Cake mate, pink icing's mid-band score (50/100). The 5 same-brand links above stay within Cake Mate; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Red 3 is the first flagged ingredient selected from Cake mate, pink icing's parsed label. Start with that ingredient’s source context, then compare the rest of this 18-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Red 3. Open Red 3
  • Compare Cake mate, pink icing's 2 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0052100048307: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.