Chip Ahoy hershey cookies
by Chips Ahoy!
Chip Ahoy hershey cookies by Chips Ahoy! receives a safety score of 100/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. None of the ingredients in this product are flagged for safety concerns by FDA or CSPI databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.
What the Data Says About
Chip Ahoy hershey cookies by Chips Ahoy! carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.
Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.
On the NOVA processing scale, Chip Ahoy hershey cookies is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.
Safety Profile at a Glance
| Metric | Value | Source |
|---|---|---|
| PlainFoodSafe Score | 100/100 | FDA SAFFA + CSPI composite |
| Flagged ingredients | 0 | CSPI/FDA review |
| NOVA processing group | Group 4 | OpenFoodFacts |
| Nutri-Score | Not available | OpenFoodFacts |
Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.
Ingredient Safety Analysis
Full Ingredient List
choles sodium/sodio 85mg total carbohydrate/carbohidrato total 19g dietary fiber less than 1g/fibra dietética menos de 1g total sugars/azúcares total 9g includes 9g ated sugars/incluye 9g azúcares añadidos protein/proteínas ig vitamin d/vitamina d omcg calcium/calcio 10mg iron/hierro 1mg 7 2 1 potassium/potasio 40mg *the % daily value (dv) tells you how much a nutrient in a serving of food contributes to a 2,000 calories a day is used for general nutrition advice. el % valor diario (vd) le indica cuánto un nutriente en una porción de alimentos contribut dieta diaria. 2,000 calorías al día se utiliza para asesoramiento de nutrición general. redients: unbleached enriched flour (wheat flour, niacin, reduced ir nonitrate (vitamin b1), riboflavin (vitamin b2), folic acid), sugar, soybean a hershey's milk chocolate chips (sugar, chocolate, nonfat milk, cocoa bu lecithin, natural flavor), semisweet chocolate chips (sugar, chocolate trose, milk, soy lecithin), palm oil, hershey's milk chocolate mini bar cocoa butter, chocolate, milkfat, soy lecithin, natural flavor), molas ing scda, ammonium phosphate), salt, whey, soy lecithin, caramél colof tains: wheat, milk, soy. redientes: harina enriquecida sin blanquear (harina de trigo, niacina, hi nonitrato de tiamina (vitamina b1), riboflavina (vitamina b2), ácido fólico soja y/o canola, chispas de chocolate de leche hershey's (azúcar, ch creata, manteca de cacao, grasa de leche, lecitina de soja, sabor na chocolate semidulce (azúcar, chocolate, manteca de cacao, dextrosa, li aceite de palma, trozos de mini barra de chocolate de leche hershey teca de cacao, chocolate, grasa de leche, lecitina de soja, sabor n oura (bicarbonato de sodio, fosfato de amonio), sal, suero de leche, r caramelo. ene: trigo, leche, soja.
Data Sources
Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.
Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.
This information is for reference only and does not constitute dietary or medical advice.
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