queen ann cordial cherries

75
Caution
Safety Score (out of 100)

Contains 1 flagged ingredient

queen ann cordial cherries receives a safety score of 75/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 1 ingredient that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0043268801484
NOVA Group
4 — Ultra-processed

What the Data Says About

queen ann cordial cherries carries a composite safety score of 75/100, which we classify as "Caution" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 1 flagged ingredient in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, queen ann cordial cherries is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.

Safety Profile at a Glance

Composite safety metrics for queen ann cordial cherries
Metric Value Source
PlainFoodSafe Score 75/100 FDA SAFFA + CSPI composite
Flagged ingredients 1 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score Not available OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Sugar
Sweetener
Cut Back
2
Dark Chocolate
3
Chocolate Liquor
4
Cocoa Butter
5
Milkfat
6
Soy Lecithin
7
Emulsifier
8
Pgpr
9
Vanillin
COLOR OR COLORING ADJUNCT, FLAVORING AGENT OR ADJUVANT
Safe GRAS
10
Artificial Flavor
11
Maraschino Cherries
12
Cherries
13
Water
14
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
15
High-fructose corn syrup
Sweetener
Cut Back
16
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
17
Natural And Artificial Flavor
18
Potassium Sorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT
Safe GRAS
19
Sodium Benzoate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FUMIGANT, PH CONTROL AGENT, SURFACE-ACTIVE AGENT
Certain People Should Avoid GRAS
20
Sulfur Dioxide
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT
GRAS
21
Preservatives
22
Red 40
Avoid Approved (certified color)
23
Color
24
Dark Chocolate Flavored Coating
25
Vegetable Fat
26
Palm
27
Organic Cocoa
28
Invertase
29
Natural And Artificial Vanilla Flavor
30
Milk
31
Soy. Processed On Equipment That Also Processes Coconut
32
A Tree Nut
33
And Wheat. Processed In A Facility That Also Processes Other Tree Nuts

Full Ingredient List

sugar, dark chocolate (sugar, chocolate liquor, cocoa butter, milkfat, soy lecithin [emulsifier], pgpr [emulsifier], vanillin [artificial flavor]), maraschino cherries (cherries, water, corn syrup, high fructose corn syrup, citric acid, natural and artificial flavor, (potassium sorbate, sodium benzoate, sulfur dioxide [preservatives]), fd&c red #40 [color]), corn syrup, dark chocolate flavored coating (sugar, vegetable fat [palm], cocoa, chocolate liquor, soy lecithin [emulsifier]), invertase, natural and artificial vanilla flavor. contains milk, soy. processed on equipment that also processes coconut (a tree nut) and wheat. processed in a facility that also processes other tree nuts.

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial