Safe

Jewel bake shop, brulee bliss torte, cran creme

by Jewel

Open Food Facts label for barcode 0041144979012 · Jewel · Snacks. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0041144979012 · Serving size 2.6 ONZ (74 g)

The verdict

Jewel bake shop, brulee bliss torte, cran creme by Jewel scores 90/100 in PlainFoodSafe's ingredient screening. We compared its 57 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 2 ingredients are flagged for caution. The source parser split this into a very long 57-component record, beginning with Heavy Cream, Cream, Milk Solids. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

90/100
Safe safety score
2
Few flagged · of 57 analyzed
Group 4
Ultra-processed
E
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

53/100

Grade C-

Ingredient Safety

90/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

E

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

44979012 · Open Food Facts · July 2026

Jewel bake shop, brulee bliss torte, cran creme label screening desk

SCORE-SAFE 90/100 FLAG-FEW 2 flagged LEN-DENSE 57 ing. REG-PART 30% reg. NOVA-G4 G4 ultra NUTRI-E Nutri-E RANK-SHORT Len top 2% LEAD-FLAG Carrageenan PHOTO-FINISH Vanilla orange real · ±0 BOOK-OFF …979012 · July 2026

17 of 57 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Carrageenan). Source sheet 44979012 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Vanilla orange real premium frozen yogurt · Nearest score peer is Vanilla orange real premium frozen yogurt at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score assigned its lowest band to this label. The algorithm reserves that grade for nutrition panels where the values it penalises sit well above the components it credits. The two systems on this page measure genuinely different things: a product can hold this grade while carrying no additive flagged by the registries screened below, and a product graded well can carry several. Neither reading substitutes for the other, and the per-component table is where the additive picture is set out.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Jewel bake shop, brulee bliss torte, cran creme: 90/100 · 100% of the leader · rank #11. Jewel bake shop, brulee b…90/1002. Vanilla orange real premium frozen yogurt: 90/100 · 100% of the leader · rank #22. Vanilla orange real premi…90/1003. Ice cream: 90/100 · 100% of the leader · rank #33. Ice cream90/1004. Roundy's, small curd cottage cheese: 90/100 · 100% of the leader · rank #44. Roundy's, small curd cott…90/1005. Small Curd Cottage Cheese: 90/100 · 100% of the leader · rank #55. Small Curd Cottage Cheese90/100
High-band neighbours for Jewel bake shop, brulee bliss torte, cran creme (90/100) outside Jewel.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Jewel bake shop, brulee bliss torte, cran creme
90/100
Vanilla orange real premium frozen yogurt
90/100
Ice cream
90/100
Roundy's, small curd cottage cheese
90/100
Small Curd Cottage Cheese
90/100

How It Compares to Its Category

Among the 88,006 products we've scored in the Snacks category, the average safety score is 86.1/100. Jewel bake shop, brulee bliss torte, cran creme scores 3.9 points above that category average (90/100 vs. 86.1/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Snacks products

Jewel bake shop, brulee bliss torte, cran creme lists 57 ingredients on its label

57 98th percentile a longer ingredient list than 98% of the 81,477 products we track

0–2: 275 products (0%). Below this entry. 2–4: 2,901 products (4%). Below this entry. 4–6: 4,248 products (5%). Below this entry. 6–8: 5,408 products (7%). Below this entry. 8–10: 5,486 products (7%). Below this entry. 10–12: 5,840 products (7%). Below this entry. 12–14: 6,252 products (8%). Below this entry. 14–16: 6,724 products (8%). Below this entry. 16–18: 6,221 products (8%). Below this entry. 18–20: 5,168 products (6%). Below this entry. 20–22: 4,508 products (6%). Below this entry. 22–24: 3,809 products (5%). Below this entry. 24–26: 3,567 products (4%). Below this entry. 26–28: 2,829 products (3%). Below this entry. 28–30: 2,282 products (3%). Below this entry. 30–32: 1,905 products (2%). Below this entry. 32–34: 1,715 products (2%). Below this entry. 34–36: 1,572 products (2%). Below this entry. 36–38: 1,417 products (2%). Below this entry. 38–40: 1,284 products (2%). Below this entry. 40–42: 8,066 products (10%). This entry sits in this band. This product 0 42 every published Snacks product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

81,477 products, bucketed in bands of 2. This entry: 57 (98th percentile). Data current as of July 2026.

0–2
275 products (0%)
2–4
2,901 products (4%)
4–6
4,248 products (5%)
6–8
5,408 products (7%)
8–10
5,486 products (7%)
10–12
5,840 products (7%)
12–14
6,252 products (8%)
14–16
6,724 products (8%)
16–18
6,221 products (8%)
18–20
5,168 products (6%)
20–22
4,508 products (6%)
22–24
3,809 products (5%)
24–26
3,567 products (4%)
26–28
2,829 products (3%)
28–30
2,282 products (3%)
30–32
1,905 products (2%)
32–34
1,715 products (2%)
34–36
1,572 products (2%)
36–38
1,417 products (2%)
38–40
1,284 products (2%)
40 and above
8,066 products (10%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 81,477 Snacks products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 90/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (2 flagged of 57 labeled). The floor is 0 when deductions exceed 100.

1
Heavy Cream
2
Cream
3
Milk Solids
4
Cellulose Gel
5
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
6
Cellulose Gum
7
Sugar
Sweetener
Cut Back
8
Enriched Wheat Flour
9
Wheat Flour
10
Niacin
NUTRIENT SUPPLEMENT
GRAS
11
Iron
12
Thiamine
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
13
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
14
Folic Acid
NUTRIENT SUPPLEMENT
Approved
15
Yogurt
16
Milk
17
Milk Protein
18
Milk Fat
19
Lactose
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, LUBRICANT OR RELEASE AGENT, MALTING OR FERMENTING AID, NUTRITIVE SWEETENER, OXIDIZING OR REDUCING AGENT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT
Certain People Should Avoid GRAS
20
Tapioca Starch
NUTRITIVE SWEETENER, STABILIZER OR THICKENER
GRAS
21
Bacterial Cultures
22
Eggs
23
Margarine Modified Palm Oil
24
Palm Kernel Oil
25
Canola Oil
26
Salt
Flavoring
Cut Back
27
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
28
Vegetable Monoglycerides
29
Soy Lecithin
30
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
31
Natural Flavor
32
Beta-carotene
ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PROCESSING AID, SURFACE-FINISHING AGENT
Safe GRAS
33
Cholecalciferol
34
Sour Cream
35
Nonfat Milk
36
Guar Gum
37
Propylene Glycol Alginate
EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, SURFACE-FINISHING AGENT
Approved
38
Carob Bean Gum
39
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
40
Bacterial Culture
41
Chymosin Preparation
42
Cultured Buttermilk
43
Dried Cream Cheese
44
Corn Starch
45
Cranberry Juice Concentrate
46
Baking Powder
47
Sodium Acid Pyrophosphate
COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, FORMULATION AID, LEAVENING AGENT, OXIDIZING OR REDUCING AGENT, SEQUESTRANT
GRAS
48
Baking Soda
49
Monocalcium Phosphate
50
Calcium Sulfate
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, LEAVENING AGENT, LUBRICANT OR RELEASE AGENT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, STABILIZER OR THICKENER
GRAS
51
Molasses
52
Vegetable Juice Blend
53
Lemon Juice Concentrate
54
Tetrasodium Diphosphate
55
Sodium Alginate
56
Caramel Coloring
Coloring
Avoid Approved (color additive, GRAS)
57
Annatto Extract

Full Ingredient List

Heavy cream (cream, milk solids, cellulose gel, carrageenan, cellulose gum), sugar, enriched wheat flour (wheat flour, niacin, iron, thiamine, riboflavin, folic acid), yogurt (milk, cream, milk protein, milk fat, lactose, modified tapioca starch, bacterial cultures), eggs, margarine modified palm oil, modified palm kernel oil, canola oil, salt, whey, vegetable monoglycerides, soy lecithin, citric acid, natural flavor, beta-carotene, cholecalciferol), sour cream (milk, cream, nonfat milk, guar gum, propylene glycol alginate, carrageenan, carob bean gum, xanthan gum, bacterial culture, chymosin preparation), cultured buttermilk (milk, salt, bacterial culture), cream cheese (cream, milk, nonfat milk, propylene glycol alginate, carrageenan, carob bean gum, bacterial culture), modified corn starch, cranberry juice concentrate, baking powder (sodium acid pyrophosphate, baking soda, monocalcium phosphate, calcium sulfate), molasses, vegetable juice blend, lemon juice concentrate, citric acid, tetrasodium diphosphate, sodium alginate, caramel color, annatto extract.

Categories

Snacks Sweet snacks Biscuits and cakes Cakes

High-score cross-brand comparables for Jewel bake shop, brulee bliss torte, cran creme

Neighbours outside Jewel with screening scores in the same high band as Jewel bake shop, brulee bliss torte, cran creme (90/100 here). The 5 same-brand links above stay within Jewel; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Carrageenan is the first flagged ingredient selected from Jewel bake shop, brulee bliss torte, cran creme's parsed label. Start with that ingredient’s source context, then compare the rest of this 57-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Carrageenan. Open Carrageenan
  • Compare Jewel bake shop, brulee bliss torte, cran creme's 2 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0041144979012: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.