Reduced sodium new england style clam chowder soup
by Food Lion
Open Food Facts label for barcode 0035826074010 · Food Lion · Canned foods. Screening numbers and flags live in the verdict band below. This hero only situates the source record.
The verdict
Reduced sodium new england style clam chowder soup by Food Lion scores 85/100 in PlainFoodSafe's ingredient screening. We compared its 28 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The 28-component label is layered, beginning with Clam Broth, Rehydrated Potatoes, Clams. Start with any flagged rows, then check the nutrition grade and serving size instead of treating one roll-up score as the whole decision. This is not a recall, allergy, medical, or dietary-safety determination.
- 85/100
- Caution safety score
- 1
- One flagged · of 28 analyzed
- Group 4
- Ultra-processed
- B
- Nutri-Score nutrition grade
Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.
Composite profile score
One verdict from three independent sources
65/100
Grade B-
Ingredient Safety
85/100
FDA/CSPI flagged-ingredient screening
Processing Level
NOVA 4
Ultra-processed foods
Nutrition Grade
B
Nutri-Score front-of-pack nutrition grade
Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.
26074010 · Open Food Facts · July 2026
Reduced sodium new england style clam chowder soup label screening desk
10 of 28 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Titanium Dioxide). Source sheet 26074010 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Chill · Nearest score peer is Chill at the same screening score.
Screening model notes
How Nutri-Score, NOVA, and list length read this record
The composite for this product falls in the second band of the four-tier framework. That band collects labels whose registry-rated components pull the derived score down measurably without dominating it. Position inside a band is not visible from the band name, and two labels sharing it can differ in how many components were rated and how severely. This is a threshold on an index computed here from public data, not a regulatory classification of any kind; the exact cut-offs are published on the methodology page.
The Nutri-Score algorithm returned its second band for this label. That grade typically describes a nutrition panel whose favourable components register clearly in the model without fully offsetting its energy or sodium terms. Because the calculation is a single points balance rather than a set of independent thresholds, a strong fibre or protein figure can lift a panel into this band even where one penalised nutrient sits high. The grade summarises the declared panel alone and carries no information about the additive ratings screened below.
This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.
Cross-brand screening score neighbourhood
How It Compares to Its Category
Among the 15,626 products we've scored in the Meals category, the average safety score is 93.6/100. Reduced sodium new england style clam chowder soup scores 8.6 points below that category average (85/100 vs. 93.6/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.
Ingredient-list length vs other Canned foods products
Reduced sodium new england style clam chowder soup lists 28 ingredients on its label
28 79th percentile a longer ingredient list than 79% of the 2,784 products we track
Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.
Distribution as text
- 0–2
- 2 products (0%)
- 2–4
- 58 products (2%)
- 4–6
- 123 products (4%)
- 6–8
- 148 products (5%)
- 8–10
- 226 products (8%)
- 10–12
- 301 products (11%)
- 12–14
- 233 products (8%)
- 14–16
- 246 products (9%)
- 16–18
- 182 products (7%)
- 18–20
- 165 products (6%)
- 20–22
- 133 products (5%)
- 22–24
- 133 products (5%)
- 24–26
- 123 products (4%)
- 26–28
- 116 products (4%)
- 28–30
- 124 products (4%)
- 30–32
- 78 products (3%)
- 32–34
- 95 products (3%)
- 34–36
- 65 products (2%)
- 36–38
- 49 products (2%)
- 38–40
- 61 products (2%)
- 40 and above
- 123 products (4%)
Source Open Food Facts, product label ingredient lists · July 2026
Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 2,784 Canned foods products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.
Ingredient Safety Analysis
How the 85/100 score is built
Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 28 labeled). The floor is 0 when deductions exceed 100.
Full Ingredient List
Clam broth, rehydrated potatoes, clams, celery, contains 2% or less of modified corn starch, cream, onions, wheat flour, whey protein concentrate, sugar, soybean oil, soy protein concentrate, onion puree, autolyzed yeast extract, potassium chloride, sea salt, titanium dioxide, high maltose corn syrup, yeast extract, calcium carbonate, salt, disodium phosphate, dehydrated parsley, dehydrated green onion flakes, corn syrup solids, maltodextrin, natural flavor, citric acid.
Categories
More from Food Lion
High-score cross-brand comparables for Reduced sodium new england style clam chowder soup
Neighbours outside Food Lion with screening scores in the same high band as Reduced sodium new england style clam chowder soup (85/100 here). The 5 same-brand links above stay within Food Lion; these peers cross brands.
Same high-band screening score
Nearest cross-brand products by screening score (1 flagged of 28 on 0035826074010).
Long-label peers (21+ ingredients)
Nearest cross-brand labels by linked ingredient count (28 on 0035826074010).
Follow the flagged-label evidence
Follow the flagged-label evidence
Titanium Dioxide is the first flagged ingredient selected from Reduced sodium new england style clam chowder soup's parsed label. Start with that ingredient’s source context, then compare the rest of this 28-ingredient record.
- Inspect the FDA SAFFA and CSPI context attached to Titanium Dioxide. Open Titanium Dioxide
- Compare Reduced sodium new england style clam chowder soup's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
- Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method
This page describes published ingredient-list and source coverage. It is not dietary or medical advice.
Barcode 0035826074010: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.