Safe

Chicken pesto clabatta

Open Food Facts label for barcode 0030223012092 · Sandwiches. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0030223012092 · Serving size 8.75 ONZ (248 g)

The verdict

Chicken pesto clabatta scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 27 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The 27-component label is layered, beginning with Grilled Chicken Strips, Grilled Chicken Breasts, Chicken Breast With Rib Meat Water Salt Sodium Phosphate. Start with any flagged rows, then check the nutrition grade and serving size instead of treating one roll-up score as the whole decision. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 27 analyzed
Group 3
Processed foods
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

70/100

Grade B

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 3

Processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

23012092 · Open Food Facts · July 2026

Chicken pesto clabatta label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-LAYERED 27 ing. REG-SPARSE 15% reg. NOVA-G3 G3 processed NUTRI-D Nutri-D RANK-LONG Len top 88% LEAD-RARE Niacin PHOTO-SOLO No peers BOOK-OFF …012092 · July 2026

4 of 27 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Niacin). Source sheet 23012092 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.

How It Compares to Its Category

Among the 1,373 products we've scored in the Sandwiches category, the average safety score is 88.9/100. Chicken pesto clabatta scores 11.1 points above that category average (100/100 vs. 88.9/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Sandwiches products

Chicken pesto clabatta lists 27 ingredients on its label

27 12th percentile a longer ingredient list than 12% of the 1,215 products we track

0–2: 1 products (0%). Below this entry. 2–4: 3 products (0%). Below this entry. 4–6: 4 products (0%). Below this entry. 6–8: 3 products (0%). Below this entry. 8–10: 6 products (0%). Below this entry. 10–12: 4 products (0%). Below this entry. 12–14: 11 products (1%). Below this entry. 14–16: 12 products (1%). Below this entry. 16–18: 22 products (2%). Below this entry. 18–20: 18 products (1%). Below this entry. 20–22: 17 products (1%). Below this entry. 22–24: 15 products (1%). Below this entry. 24–26: 16 products (1%). Below this entry. 26–28: 21 products (2%). This entry sits in this band. 28–30: 32 products (3%). Above this entry. 30–32: 28 products (2%). Above this entry. 32–34: 44 products (4%). Above this entry. 34–36: 26 products (2%). Above this entry. 36–38: 56 products (5%). Above this entry. 38–40: 44 products (4%). Above this entry. 40–42: 832 products (68%). Above this entry. This product 0 42 every published Sandwiches product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

1,215 products, bucketed in bands of 2. This entry: 27 (12th percentile). Data current as of July 2026.

0–2
1 products (0%)
2–4
3 products (0%)
4–6
4 products (0%)
6–8
3 products (0%)
8–10
6 products (0%)
10–12
4 products (0%)
12–14
11 products (1%)
14–16
12 products (1%)
16–18
22 products (2%)
18–20
18 products (1%)
20–22
17 products (1%)
22–24
15 products (1%)
24–26
16 products (1%)
26–28
21 products (2%)
28–30
32 products (3%)
30–32
28 products (2%)
32–34
44 products (4%)
34–36
26 products (2%)
36–38
56 products (5%)
38–40
44 products (4%)
40 and above
832 products (68%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 1,215 Sandwiches products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Full Ingredient List

Grilled chicken strips (grilled chicken breasts [chicken breast with rib meat water salt sodium phosphate], expeller pressed canola oil black pepper), bread (unbleached enriched wheat flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water sea salt extra virgin olive oil, rye flour whole wheat flour, yeast ascorbic acid [dough conditioner]) mozzarella (pasteurized milk, vinegar, enzyme, salt) basil pesto sauce (canola oil basil parmesan cheese [pasteurized part-skim cows milk cheese culture salt and enzymes] garlic water rice vinegar salt and black pepper), sun dried tomatoes (tomatoes contain sulfur dioxide for color retention)

Other products containing Grilled Chicken Strips

Grilled Chicken Strips is the least common ingredient on this label, appearing in 9 products across the catalog. See its safety profile.

Categories

Sandwiches

Check the compact label closely

Check the compact label closely

Chicken pesto clabatta has a shorter ingredient list than 88% of its Sandwiches category comparison set. A short list is descriptive, not a safety verdict, so inspect the named ingredients directly.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0030223012092: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.