Avoid

Baked Cheddar & Sour Cream Flavored Potato Crisps, Cheddar & Sour Cream

by Ruffles

Open Food Facts label for barcode 0028400197939 · Ruffles · Snacks. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0028400197939 · Serving size 11 CRISPS | ABOUT (28 g)

The verdict

Baked Cheddar & Sour Cream Flavored Potato Crisps, Cheddar & Sour Cream by Ruffles scores 0/100 in PlainFoodSafe's ingredient screening. We compared its 30 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 4 ingredients are flagged for caution. The 30-component label is layered, beginning with Potatoes, Corn Starch, Corn Oil. Start with any flagged rows, then check the nutrition grade and serving size instead of treating one roll-up score as the whole decision. This is not a recall, allergy, medical, or dietary-safety determination.

0/100
Avoid safety score
4
Many flagged · of 30 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

13/100

Grade F

Ingredient Safety

0/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

00197939 · Open Food Facts · July 2026

Baked Cheddar & Sour Cream Flavored Potato Crisps, Cheddar & Sour Cream label screening desk

SCORE-AVOID 0/100 FLAG-MANY 4 flagged LEN-LAYERED 30 ing. REG-PART 47% reg. NOVA-G4 G4 ultra NUTRI-D Nutri-D RANK-SHORT Len top 20% LEAD-FLAG Yellow 6 PHOTO-FINISH Cheetos Baked Flamin' · ±0 BOOK-OFF …197939 · July 2026

14 of 30 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Yellow 6). Source sheet 00197939 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Cheetos Baked Flamin' Hot Flavored · Nearest score peer is Cheetos Baked Flamin' Hot Flavored at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the lowest of the four bands. That is where labels land when registry-rated components drive the greater part of the deduction from the index. The band name is drawn from the framework's own scale and is distinct from the ratings the registries themselves assign to individual substances, which are shown per component below. A single heavily rated component and several lightly rated ones can produce the same band, so the component table is the more precise reading of the two.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.

Cross-brand screening score neighbourhood

1. Baked Cheddar & Sour Cream Flavored Potato Crisps, Cheddar & Sour Cream: 0/100 · 0% of the leader · rank #11. Baked Cheddar & Sour Crea…0/1002. Cheetos Baked Flamin' Hot Flavored: 0/100 · 0% of the leader · rank #22. Cheetos Baked Flamin' Hot…0/1003. Flamin' Hot Nacho: 0/100 · 0% of the leader · rank #33. Flamin' Hot Nacho0/1004. Xxtra Flamin' Hot Crunchy Cheese Flavored Snacks, Xxtra Flamin' Hot: 0/100 · 0% of the leader · rank #44. Xxtra Flamin' Hot Crunchy…0/1005. Birthday Cake Popcorn, Birthday Cake: 0/100 · 0% of the leader · rank #55. Birthday Cake Popcorn, Bi…0/100
Nearest cross-brand screening scores for Baked Cheddar & Sour Cream Flavored Potato Crisps, Cheddar & Sour Cream (0/100 on 30 parsed ingredients).
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Baked Cheddar & Sour Cream Flavored Potato Crisps, Cheddar & Sour Cream
0/100
Cheetos Baked Flamin' Hot Flavored
0/100
Flamin' Hot Nacho
0/100
Xxtra Flamin' Hot Crunchy Cheese Flavored Snacks, Xxtra Flamin' Hot
0/100
Birthday Cake Popcorn, Birthday Cake
0/100

How It Compares to Its Category

Among the 88,006 products we've scored in the Snacks category, the average safety score is 86.1/100. Baked Cheddar & Sour Cream Flavored Potato Crisps, Cheddar & Sour Cream scores 86.1 points below that category average (0/100 vs. 86.1/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Snacks products

Baked Cheddar & Sour Cream Flavored Potato Crisps, Cheddar & Sour Cream lists 30 ingredients on its label

30 80th percentile a longer ingredient list than 80% of the 81,477 products we track

0–2: 275 products (0%). Below this entry. 2–4: 2,901 products (4%). Below this entry. 4–6: 4,248 products (5%). Below this entry. 6–8: 5,408 products (7%). Below this entry. 8–10: 5,486 products (7%). Below this entry. 10–12: 5,840 products (7%). Below this entry. 12–14: 6,252 products (8%). Below this entry. 14–16: 6,724 products (8%). Below this entry. 16–18: 6,221 products (8%). Below this entry. 18–20: 5,168 products (6%). Below this entry. 20–22: 4,508 products (6%). Below this entry. 22–24: 3,809 products (5%). Below this entry. 24–26: 3,567 products (4%). Below this entry. 26–28: 2,829 products (3%). Below this entry. 28–30: 2,282 products (3%). Below this entry. 30–32: 1,905 products (2%). This entry sits in this band. 32–34: 1,715 products (2%). Above this entry. 34–36: 1,572 products (2%). Above this entry. 36–38: 1,417 products (2%). Above this entry. 38–40: 1,284 products (2%). Above this entry. 40–42: 8,066 products (10%). Above this entry. This product 0 42 every published Snacks product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

81,477 products, bucketed in bands of 2. This entry: 30 (80th percentile). Data current as of July 2026.

0–2
275 products (0%)
2–4
2,901 products (4%)
4–6
4,248 products (5%)
6–8
5,408 products (7%)
8–10
5,486 products (7%)
10–12
5,840 products (7%)
12–14
6,252 products (8%)
14–16
6,724 products (8%)
16–18
6,221 products (8%)
18–20
5,168 products (6%)
20–22
4,508 products (6%)
22–24
3,809 products (5%)
24–26
3,567 products (4%)
26–28
2,829 products (3%)
28–30
2,282 products (3%)
30–32
1,905 products (2%)
32–34
1,715 products (2%)
34–36
1,572 products (2%)
36–38
1,417 products (2%)
38–40
1,284 products (2%)
40 and above
8,066 products (10%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 81,477 Snacks products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 0/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (4 flagged of 30 labeled). The floor is 0 when deductions exceed 100.

1
Potatoes
2
Corn Starch
3
Corn Oil
4
Sugar
Sweetener
Cut Back
5
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
6
Made From Corn
7
Salt
Flavoring
Cut Back
8
Soy Lecithin
9
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
10
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
11
Whey Protein Concentrate
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
12
Onion Powder
13
Cheddar Cheese
14
Milk
15
Cheese Cultures
16
Enzymes
17
Msg
18
Blue Cheese
19
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
20
Artificial Color
21
Yellow 6
Avoid Approved (certified color)
22
Yellow 5
Avoid Approved (certified color)
23
Yellow 5
Avoid Approved (certified color)
24
Yellow 6
Avoid Approved (certified color)
25
Skim Milk
26
Natural And Artificial Flavors
27
Garlic Powder
28
Lactic Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SOLVENT OR VEHICLE
Safe GRAS
29
Disodium Inosinate
FLAVOR ENHANCER, STABILIZER OR THICKENER
Approved
30
Disodium Guanylate
FLAVORING AGENT OR ADJUVANT
Approved

Full Ingredient List

Dried Potatoes, Corn Starch, Corn Oil, Sugar, Maltodextrin (Made From Corn), Salt, Soy Lecithin, Dextrose, Whey, Whey Protein Concentrate, Onion Powder, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Monosodium Glutamate, Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes), Citric Acid, Artificial Color (Yellow 6 Lake, Yellow 5 Lake, Yellow 5, Yellow 6), Skim Milk, Natural And Artificial Flavors, Garlic Powder, Lactic Acid, Disodium Inosinate, And Disodium Guanylate.

Categories

Snacks

Lower-score cross-brand comparables for Baked Cheddar & Sour Cream Flavored Potato Crisps, Cheddar & Sour Cream

Neighbours outside Ruffles in the same lower screening band as Baked Cheddar & Sour Cream Flavored Potato Crisps, Cheddar & Sour Cream (0/100). The 5 same-brand links above stay within Ruffles; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Yellow 6 is the first flagged ingredient selected from Baked Cheddar & Sour Cream Flavored Potato Crisps, Cheddar & Sour Cream's parsed label. Start with that ingredient’s source context, then compare the rest of this 30-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Yellow 6. Open Yellow 6
  • Compare Baked Cheddar & Sour Cream Flavored Potato Crisps, Cheddar & Sour Cream's 4 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0028400197939: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.