Safe

The Good Table, Sauce & Crust Mix For Fish, Lemon & Herb

by The Good Table

Open Food Facts label for barcode 0016000463721 · The Good Table · Cooking helpers. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0016000463721 · Serving size 2 TSP SAUCE & 2 TBSP CRUST MIX (33 g)

The verdict

The Good Table, Sauce & Crust Mix For Fish, Lemon & Herb by The Good Table scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 45 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 45-component record, beginning with Creamy Roasted Garlic Sauce, Water, Canola Oil. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 45 analyzed
Group 4
Ultra-processed
E
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

58/100

Grade C

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

E

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

00463721 · Open Food Facts · July 2026

The Good Table, Sauce & Crust Mix For Fish, Lemon & Herb label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 45 ing. REG-SPARSE 22% reg. NOVA-G4 G4 ultra NUTRI-E Nutri-E RANK-SHORT Len top 5% LEAD-RARE Datem PHOTO-FINISH Medleys Fruit Snacks, · ±0 BOOK-OFF …463721 · July 2026

10 of 45 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Datem). Source sheet 00463721 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Medleys Fruit Snacks, Assorted Fruit · Nearest score peer is Medleys Fruit Snacks, Assorted Fruit at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score assigned its lowest band to this label. The algorithm reserves that grade for nutrition panels where the values it penalises sit well above the components it credits. The two systems on this page measure genuinely different things: a product can hold this grade while carrying no additive flagged by the registries screened below, and a product graded well can carry several. Neither reading substitutes for the other, and the per-component table is where the additive picture is set out.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. The Good Table, Sauce & Crust Mix For Fish, Lemon & Herb: 100/100 · 100% of the leader · rank #11. The Good Table, Sauce & C…100/1002. Medleys Fruit Snacks, Assorted Fruit: 100/100 · 100% of the leader · rank #22. Medleys Fruit Snacks, Ass…100/1003. Bty crk star wars frt flvrd sncks assorted frt: 100/100 · 100% of the leader · rank #33. Bty crk star wars frt flv…100/1004. Toasted Oats Muesli: 100/100 · 100% of the leader · rank #44. Toasted Oats Muesli100/1005. Fiber One, Cheesecake Bar, Salted Caramel, Salted Caramel: 100/100 · 100% of the leader · rank #55. Fiber One, Cheesecake Bar…100/100
High-band neighbours for The Good Table, Sauce & Crust Mix For Fish, Lemon & Herb (100/100) outside The Good Table.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

The Good Table, Sauce & Crust Mix For Fish, Lemon & Herb
100/100
Medleys Fruit Snacks, Assorted Fruit
100/100
Bty crk star wars frt flvrd sncks assorted frt
100/100
Toasted Oats Muesli
100/100
Fiber One, Cheesecake Bar, Salted Caramel, Salted Caramel
100/100

How It Compares to Its Category

Among the 4,660 products we've scored in the Cooking helpers category, the average safety score is 90.9/100. The Good Table, Sauce & Crust Mix For Fish, Lemon & Herb scores 9.1 points above that category average (100/100 vs. 90.9/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Cooking helpers products

The Good Table, Sauce & Crust Mix For Fish, Lemon & Herb lists 45 ingredients on its label

45 95th percentile a longer ingredient list than 95% of the 1,898 products we track

0–2: 36 products (2%). Below this entry. 2–4: 95 products (5%). Below this entry. 4–6: 146 products (8%). Below this entry. 6–8: 252 products (13%). Below this entry. 8–10: 178 products (9%). Below this entry. 10–12: 121 products (6%). Below this entry. 12–14: 148 products (8%). Below this entry. 14–16: 124 products (7%). Below this entry. 16–18: 111 products (6%). Below this entry. 18–20: 107 products (6%). Below this entry. 20–22: 84 products (4%). Below this entry. 22–24: 74 products (4%). Below this entry. 24–26: 58 products (3%). Below this entry. 26–28: 47 products (2%). Below this entry. 28–30: 51 products (3%). Below this entry. 30–32: 42 products (2%). Below this entry. 32–34: 30 products (2%). Below this entry. 34–36: 27 products (1%). Below this entry. 36–38: 19 products (1%). Below this entry. 38–40: 13 products (1%). Below this entry. 40–42: 135 products (7%). This entry sits in this band. This product 0 42 every published Cooking helpers product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

1,898 products, bucketed in bands of 2. This entry: 45 (95th percentile). Data current as of July 2026.

0–2
36 products (2%)
2–4
95 products (5%)
4–6
146 products (8%)
6–8
252 products (13%)
8–10
178 products (9%)
10–12
121 products (6%)
12–14
148 products (8%)
14–16
124 products (7%)
16–18
111 products (6%)
18–20
107 products (6%)
20–22
84 products (4%)
22–24
74 products (4%)
24–26
58 products (3%)
26–28
47 products (2%)
28–30
51 products (3%)
30–32
42 products (2%)
32–34
30 products (2%)
34–36
27 products (1%)
36–38
19 products (1%)
38–40
13 products (1%)
40 and above
135 products (7%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 1,898 Cooking helpers products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

1
Creamy Roasted Garlic Sauce
2
Water
3
Canola Oil
4
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
5
Cheddar Cheese
6
Milk
7
Cheese Cultures
8
Salt
Flavoring
Cut Back
9
Enzymes
10
Corn Syrup Solids
11
Sodium Phosphate
12
Nonfat Dry Milk
13
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
14
Parmesan Cheese
15
Salt Enzymes
16
Datem
Emulsifier
Safe
17
Sodium Alginate
18
Roasted Garlic Puree
19
Natural Flavor
20
Lactic Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SOLVENT OR VEHICLE
Safe GRAS
21
Corn Fiber
22
Sorbic Acid
FLAVORING AGENT OR ADJUVANT
Safe GRAS
23
Preservative
24
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
25
Onion Powder
26
Spice
27
Wheat Flour Bleached
28
Almonds
29
Corn Starch
30
Yeast
31
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
32
Lemon Juice Solids
33
Dill Weed
34
Roasted Garlic
35
Onion
36
Sugar
Sweetener
Cut Back
37
Butter
38
Sweet Cream
39
Guar Gum
40
Dehydrated Parsley
41
Yeast Extract
42
Nonfat Milk
43
Silicon Dioxide
ANTICAKING AGENT OR FREE-FLOW AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT
Safe GRAS
44
Anticaking Agent
45
Freshness Preserved By Tocopherol And Ascorbyl Palmitate

Full Ingredient List

Creamy Roasted Garlic Sauce (Water, Canola Oil, Whey, Cheddar Cheese* [Milk, Cheese Cultures, Salt, Enzymes], Corn Syrup Solids, Sodium Phosphate, Nonfat Dry Milk, Maltodextrin, Parmesan Cheese* [Milk, Cheese Cultures, Salt Enzymes], Salt, Datem, Sodium Alginate, Roasted Garlic Puree, Natural Flavor, Lactic Acid, Corn Fiber, Sorbic Acid [Preservative], Xanthan Gum, Onion Powder, Spice), Wheat Flour Bleached, Almonds, Corn Starch, Canola Oil, Yeast, Dextrose, Lemon Juice Solids, Salt, Dill Weed, Roasted Garlic*, Onion*, Sugar, Butter (Sweet Cream, Salt), Guar Gum, Parsley*, Natural Flavor, Yeast Extract, Nonfat Milk, Spice, Silicon Dioxide (Anticaking Agent). Freshness Preserved By Tocopherol And Ascorbyl Palmitate.

Categories

Cooking helpers

High-score cross-brand comparables for The Good Table, Sauce & Crust Mix For Fish, Lemon & Herb

Neighbours outside The Good Table with screening scores in the same high band as The Good Table, Sauce & Crust Mix For Fish, Lemon & Herb (100/100 here). The 3 same-brand links above stay within The Good Table; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

The Good Table, Sauce & Crust Mix For Fish, Lemon & Herb has a longer ingredient list than 95% of its Cooking helpers category comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0016000463721: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.