Safe

Lightly sauced penne & vegetables with alfredo sauce, alfredo

by Birds Eye

Open Food Facts label for barcode 0014500023742 · Birds Eye · Frozen foods. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0014500023742 · Serving size 1 bag (306 g)

The verdict

Lightly sauced penne & vegetables with alfredo sauce, alfredo by Birds Eye scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 64 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 64-component record, beginning with Cooked Enriched Macaroni Product, Water, Enriched Durum Wheat Semolina. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 64 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

68/100

Grade B-

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

00023742 · Open Food Facts · July 2026

Lightly sauced penne & vegetables with alfredo sauce, alfredo label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 64 ing. REG-SPARSE 23% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-SHORT Len top 8% LEAD-RARE Autolyzed yeast extract PHOTO-FINISH Superfood Blend Black · ±0 BOOK-OFF …023742 · July 2026

15 of 64 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Autolyzed yeast extract). Source sheet 00023742 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Superfood Blend Black Rice & Edamame · Nearest score peer is Superfood Blend Black Rice & Edamame at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Lightly sauced penne & vegetables with alfredo sauce, alfredo: 100/100 · 100% of the leader · rank #11. Lightly sauced penne & ve…100/1002. Superfood Blend Black Rice & Edamame: 100/100 · 100% of the leader · rank #22. Superfood Blend Black Ric…100/1003. Wars Three Cheese Chicken: 100/100 · 100% of the leader · rank #33. Wars Three Cheese Chicken100/1004. Pasta & Broccoli With A Yellow Cheese Sauce: 100/100 · 100% of the leader · rank #44. Pasta & Broccoli With A Y…100/1005. Frozen Chessy Chicken: 100/100 · 100% of the leader · rank #55. Frozen Chessy Chicken100/100
High-band neighbours for Lightly sauced penne & vegetables with alfredo sauce, alfredo (100/100) outside Birds Eye.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Lightly sauced penne & vegetables with alfredo sauce, alfredo
100/100
Superfood Blend Black Rice & Edamame
100/100
Wars Three Cheese Chicken
100/100
Pasta & Broccoli With A Yellow Cheese Sauce
100/100
Frozen Chessy Chicken
100/100

How It Compares to Its Category

Among the 24,982 products we've scored in the Frozen foods category, the average safety score is 92.9/100. Lightly sauced penne & vegetables with alfredo sauce, alfredo scores 7.1 points above that category average (100/100 vs. 92.9/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Frozen foods products

Lightly sauced penne & vegetables with alfredo sauce, alfredo lists 64 ingredients on its label

64 92nd percentile a longer ingredient list than 92% of the 7,008 products we track

0–2: 11 products (0%). Below this entry. 2–4: 54 products (1%). Below this entry. 4–6: 54 products (1%). Below this entry. 6–8: 66 products (1%). Below this entry. 8–10: 102 products (1%). Below this entry. 10–12: 112 products (2%). Below this entry. 12–14: 184 products (3%). Below this entry. 14–16: 205 products (3%). Below this entry. 16–18: 245 products (3%). Below this entry. 18–20: 284 products (4%). Below this entry. 20–22: 264 products (4%). Below this entry. 22–24: 298 products (4%). Below this entry. 24–26: 247 products (4%). Below this entry. 26–28: 271 products (4%). Below this entry. 28–30: 284 products (4%). Below this entry. 30–32: 294 products (4%). Below this entry. 32–34: 325 products (5%). Below this entry. 34–36: 319 products (5%). Below this entry. 36–38: 314 products (4%). Below this entry. 38–40: 283 products (4%). Below this entry. 40–42: 2,792 products (40%). This entry sits in this band. This product 0 42 every published Frozen foods product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

7,008 products, bucketed in bands of 2. This entry: 64 (92nd percentile). Data current as of July 2026.

0–2
11 products (0%)
2–4
54 products (1%)
4–6
54 products (1%)
6–8
66 products (1%)
8–10
102 products (1%)
10–12
112 products (2%)
12–14
184 products (3%)
14–16
205 products (3%)
16–18
245 products (3%)
18–20
284 products (4%)
20–22
264 products (4%)
22–24
298 products (4%)
24–26
247 products (4%)
26–28
271 products (4%)
28–30
284 products (4%)
30–32
294 products (4%)
32–34
325 products (5%)
34–36
319 products (5%)
36–38
314 products (4%)
38–40
283 products (4%)
40 and above
2,792 products (40%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 7,008 Frozen foods products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

1
Cooked Enriched Macaroni Product
2
Water
3
Enriched Durum Wheat Semolina
4
Semolina
5
Niacin
NUTRIENT SUPPLEMENT
GRAS
6
Ferrous Sulfate
NUTRIENT SUPPLEMENT, PROCESSING AID, STABILIZER OR THICKENER
GRAS
7
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
8
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
9
Folic Acid
NUTRIENT SUPPLEMENT
Approved
10
Alfredo Sauce
11
Light Cream Blend
12
Cream
13
Skim Milk
14
Nonfat Milk Powder
15
Romano Cheese
16
Pasteurized Part Skim Cow's Milk
17
Culture
18
Salt
Flavoring
Cut Back
19
Enzymes
20
Alfredo Flavor Base
21
Parmesan Cheese
22
Milk
23
Cultures
24
Romano Cheese
25
Unsalted Butter
26
Olive Oil
27
Sweet Cream Powder
28
Sugar
Sweetener
Cut Back
29
Yeast Extract And Natural Flavorings
30
Modified Food Starch
31
Natural Flavor
32
Milk Culture
33
Yeast Extract
34
Flavorings
35
Corn Oil
36
Cream Powder
37
Sugar And Natural Flavorings
38
Romano Type Cheese Blend
39
Granular And Romano Cheese From Cow's Milk
40
Pateurized Milk
41
Cheese Cultures
42
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
43
Lactic Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SOLVENT OR VEHICLE
Safe GRAS
44
Sodium Citrate
45
Organic Butter Concentrate
46
Butter
47
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
48
Natural Parmesan Cheese Type Flavor
49
Cheddar Cheese
50
Cultured Pasteurized Milk
51
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
52
Natural Flavors
53
Coconut Oil
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT, SURFACE-FINISHING AGENT, TEXTURIZER
Listed
54
Food Starch-modified And Lactic Acid
55
Autolyzed yeast extract
Flavoring
Certain People Should Avoid
56
Potato
57
Natural Flavor
58
Coconut Oil
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT, SURFACE-FINISHING AGENT, TEXTURIZER
Listed
59
Spice
60
Spices
61
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
62
Peas
63
Dried Red Bell Peppers
64
Yellow Bell Peppers

Full Ingredient List

Cooked enriched macaroni product (water, enriched durum wheat semolina [semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid]), alfredo sauce (water, light cream blend [cream, skim milk, nonfat milk powder], romano cheese [pasteurized part skim cow's milk, culture, salt, enzymes], alfredo flavor base [parmesan cheese (milk, cultures, salt, enzymes) and romano cheese (milk, cultures, salt, enzymes), salt, unsalted butter, olive oil, sweet cream powder, sugar, yeast extract and flavorings], modified food starch, flavor [parmesan cheese (milk culture, salt, enzymes), salt, yeast extract, unsalted butter [cream, flavorings], corn oil, olive oil, cream powder, sugar and natural flavorings), romano type cheese blend [granular and romano cheese from cow's milk (pateurized milk, cheese cultures, salt, enzymes), whey, water, salt, lactic acid, sodium citrate], whey, butter concentrate [butter (cream, salt), flavor], xanthan gum, natural parmesan cheese type flavor [dehydrated cheddar cheese (cultured pasteurized milk, salt, enzymes), maltodextrin, natural flavors, and coconut oil], food starch-modified and lactic acid, natural parmesan cheese type flavor [salt, autolyzed yeast extract, maltodextrin (potato), natural flavor, coconut oil], spice, yeast extract, spices, citric acid), peas, red bell peppers, yellow bell peppers.

Categories

Frozen foods

High-score cross-brand comparables for Lightly sauced penne & vegetables with alfredo sauce, alfredo

Neighbours outside Birds Eye with screening scores in the same high band as Lightly sauced penne & vegetables with alfredo sauce, alfredo (100/100 here). The 5 same-brand links above stay within Birds Eye; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

Lightly sauced penne & vegetables with alfredo sauce, alfredo has a longer ingredient list than 92% of its Frozen foods category comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0014500023742: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.