Safe

Gourmet sauce

by Robert Rothschild Farm

Open Food Facts label for barcode 0011246701002 · Robert Rothschild Farm · Condiments. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0011246701002 · Serving size 2 Tbsp (32 g)

The verdict

Gourmet sauce by Robert Rothschild Farm scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 47 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 47-component record, beginning with Water, Organic Onions, Canola Oil. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

95/100
Safe safety score
1
One flagged · of 47 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

65/100

Grade B-

Ingredient Safety

95/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

46701002 · Open Food Facts · July 2026

Gourmet sauce label screening desk

SCORE-SAFE 95/100 FLAG-ONE 1 flagged LEN-DENSE 47 ing. REG-SPARSE 17% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-SHORT Len top 1% LEAD-FLAG Carrageenan PHOTO-FINISH Robert's Reserve, Gourmet · ±0 BOOK-OFF …701002 · July 2026

8 of 47 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Carrageenan). Source sheet 46701002 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Robert's Reserve, Gourmet Whiskey Maple Bbq Sauce · Nearest score peer is Robert's Reserve, Gourmet Whiskey Maple Bbq Sauce at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Gourmet sauce: 95/100 · 100% of the leader · rank #11. Gourmet sauce95/1002. Robert's Reserve, Gourmet Whiskey Maple Bbq Sauce: 95/100 · 100% of the leader · rank #22. Robert's Reserve, Gourmet…95/1003. Craft soda: 95/100 · 100% of the leader · rank #33. Craft soda95/1004. Spiced root beer craft soda: 95/100 · 100% of the leader · rank #44. Spiced root beer craft so…95/1005. Flynn's soda shop, soda mix, root beer: 95/100 · 100% of the leader · rank #55. Flynn's soda shop, soda m…95/100
High-band neighbours for Gourmet sauce (95/100) outside Robert Rothschild Farm.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Gourmet sauce
95/100
Robert's Reserve, Gourmet Whiskey Maple Bbq Sauce
95/100
Craft soda
95/100
Spiced root beer craft soda
95/100
Flynn's soda shop, soda mix, root beer
95/100

How It Compares to Its Category

Among the 31,268 products we've scored in the Condiments category, the average safety score is 98.3/100. Gourmet sauce scores 3.3 points below that category average (95/100 vs. 98.3/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Condiments products

Gourmet sauce lists 47 ingredients on its label

47 99th percentile a longer ingredient list than 99% of the 27,084 products we track

0–2: 186 products (1%). Below this entry. 2–4: 1,031 products (4%). Below this entry. 4–6: 1,392 products (5%). Below this entry. 6–8: 2,093 products (8%). Below this entry. 8–10: 2,811 products (10%). Below this entry. 10–12: 3,070 products (11%). Below this entry. 12–14: 2,818 products (10%). Below this entry. 14–16: 2,724 products (10%). Below this entry. 16–18: 2,451 products (9%). Below this entry. 18–20: 2,045 products (8%). Below this entry. 20–22: 1,563 products (6%). Below this entry. 22–24: 1,244 products (5%). Below this entry. 24–26: 934 products (3%). Below this entry. 26–28: 694 products (3%). Below this entry. 28–30: 551 products (2%). Below this entry. 30–32: 420 products (2%). Below this entry. 32–34: 246 products (1%). Below this entry. 34–36: 196 products (1%). Below this entry. 36–38: 135 products (0%). Below this entry. 38–40: 134 products (0%). Below this entry. 40–42: 346 products (1%). This entry sits in this band. This product 0 42 every published Condiments product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

27,084 products, bucketed in bands of 2. This entry: 47 (99th percentile). Data current as of July 2026.

0–2
186 products (1%)
2–4
1,031 products (4%)
4–6
1,392 products (5%)
6–8
2,093 products (8%)
8–10
2,811 products (10%)
10–12
3,070 products (11%)
12–14
2,818 products (10%)
14–16
2,724 products (10%)
16–18
2,451 products (9%)
18–20
2,045 products (8%)
20–22
1,563 products (6%)
22–24
1,244 products (5%)
24–26
934 products (3%)
26–28
694 products (3%)
28–30
551 products (2%)
30–32
420 products (2%)
32–34
246 products (1%)
34–36
196 products (1%)
36–38
135 products (0%)
38–40
134 products (0%)
40 and above
346 products (1%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 27,084 Condiments products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 95/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 47 labeled). The floor is 0 when deductions exceed 100.

1
Water
2
Organic Onions
3
Canola Oil
4
Dijon Mustard
5
Grain Vinegar
6
Mustard Seed
7
Salt
Flavoring
Cut Back
8
Spices
9
Cream
10
Grade A Cream
11
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
12
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
13
Whiskey
14
Apple Cider Vinegar
15
Sugar
Sweetener
Cut Back
16
Cornstarch
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, NON-NUTRITIVE SWEETENER, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
17
White Miso
18
Whole Soybeans
19
Organic Rice Koji
20
Sun-dried Sea Salt
21
Blue Ridge Mtn Well Water
22
Aspergillus Oryzae Spores
23
Dehydrated Parsley
24
Black Pepper
25
Sea salt
Flavoring
Cut Back
26
Worcestershire Sauce
27
Tamari
28
Soybeans
29
Wheat
30
Molasses
31
Agave Syrup
32
Lemon Juice Concentrate
33
Ginger Puree
34
Tamarind
35
Chili Pepper
36
Garlic Powder
37
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
38
Shiitake Mushrooms
39
Allspice
40
Organic Cloves
41
Orange Extract
42
Lemon Extract
43
Natural Smoke Flavor
44
Onion Flavor
45
Rosemary
46
Thyme
47
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS

Full Ingredient List

Water, onions*, canola oil*, dijon mustard* (grain vinegar*, water, mustard seed*, salt, spices*), cream* (grade a cream*, carrageenan), garlic*, whiskey*, apple cider vinegar*, sugar*, cornstarch*, white miso* (whole soybeans*, rice koji*, sun-dried sea salt, blue ridge mtn well water, aspergillus oryzae spores), parsley*, black pepper*, sea salt, worcestershire sauce* (apple cider vinegar*, tamari* (water, soybeans*, wheat*, salt), molasses*, water, agave syrup*, salt, lemon juice concentrate*, ginger puree*, tamarind*, chili pepper*, garlic powder*, xanthan gum, shiitake mushrooms*, allspice*, cloves*, orange extract*, lemon extract*, natural smoke flavor, natural onion flavor), xanthan gum, rosemary*, thyme*, citric acid.

Categories

Condiments Sauces Groceries

High-score cross-brand comparables for Gourmet sauce

Neighbours outside Robert Rothschild Farm with screening scores in the same high band as Gourmet sauce (95/100 here). The 5 same-brand links above stay within Robert Rothschild Farm; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Carrageenan is the first flagged ingredient selected from Gourmet sauce's parsed label. Start with that ingredient’s source context, then compare the rest of this 47-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Carrageenan. Open Carrageenan
  • Compare Gourmet sauce's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0011246701002: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.