Caution

Supreme baked mashed potatoes

by Basic American Foods

Open Food Facts label for barcode 0011140106385 · Basic American Foods · Meals. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0011140106385 · Serving size 0.333 CUP DRY | ABOUT (27 g)

The verdict

Supreme baked mashed potatoes by Basic American Foods scores 70/100 in PlainFoodSafe's ingredient screening. We compared its 32 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 2 ingredients are flagged for caution. The source parser split this into a very long 32-component record, beginning with Idaho Potatoes, Salt, Maltodextrin. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

70/100
Caution safety score
2
Few flagged · of 32 analyzed
Group 4
Ultra-processed
E
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

43/100

Grade D

Ingredient Safety

70/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

E

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

40106385 · Open Food Facts · July 2026

Supreme baked mashed potatoes label screening desk

SCORE-CAUT 70/100 FLAG-FEW 2 flagged LEN-DENSE 32 ing. REG-PART 38% reg. NOVA-G4 G4 ultra NUTRI-E Nutri-E RANK-MID Len top 44% LEAD-FLAG BHA PHOTO-FINISH Winn-dixie, potato chips, · ±0 BOOK-OFF …106385 · July 2026

12 of 32 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: BHA). Source sheet 40106385 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Winn-dixie, potato chips, barbecue · Nearest score peer is Winn-dixie, potato chips, barbecue at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the second band of the four-tier framework. That band collects labels whose registry-rated components pull the derived score down measurably without dominating it. Position inside a band is not visible from the band name, and two labels sharing it can differ in how many components were rated and how severely. This is a threshold on an index computed here from public data, not a regulatory classification of any kind; the exact cut-offs are published on the methodology page.

Nutri-Score assigned its lowest band to this label. The algorithm reserves that grade for nutrition panels where the values it penalises sit well above the components it credits. The two systems on this page measure genuinely different things: a product can hold this grade while carrying no additive flagged by the registries screened below, and a product graded well can carry several. Neither reading substitutes for the other, and the per-component table is where the additive picture is set out.

This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.

Cross-brand screening score neighbourhood

1. Supreme baked mashed potatoes: 70/100 · 100% of the leader · rank #11. Supreme baked mashed pota…70/1002. Winn-dixie, potato chips, barbecue: 70/100 · 100% of the leader · rank #22. Winn-dixie, potato chips,…70/1003. Strawberry Flavored Soda, Strawberry: 70/100 · 100% of the leader · rank #33. Strawberry Flavored Soda,…70/1004. Soda: 70/100 · 100% of the leader · rank #44. Soda70/1005. Ice cream, cherry vanilla, cherry vanilla: 70/100 · 100% of the leader · rank #55. Ice cream, cherry vanilla…70/100
Nearest cross-brand screening scores for Supreme baked mashed potatoes (70/100 on 32 parsed ingredients).
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Supreme baked mashed potatoes
70/100
Winn-dixie, potato chips, barbecue
70/100
Strawberry Flavored Soda, Strawberry
70/100
Soda
70/100
Ice cream, cherry vanilla, cherry vanilla
70/100

How It Compares to Its Category

Among the 15,626 products we've scored in the Meals category, the average safety score is 93.6/100. Supreme baked mashed potatoes scores 23.6 points below that category average (70/100 vs. 93.6/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Meals products

Supreme baked mashed potatoes lists 32 ingredients on its label

32 56th percentile a longer ingredient list than 56% of the 11,283 products we track

0–2: 12 products (0%). Below this entry. 2–4: 83 products (1%). Below this entry. 4–6: 127 products (1%). Below this entry. 6–8: 209 products (2%). Below this entry. 8–10: 312 products (3%). Below this entry. 10–12: 315 products (3%). Below this entry. 12–14: 412 products (4%). Below this entry. 14–16: 477 products (4%). Below this entry. 16–18: 542 products (5%). Below this entry. 18–20: 552 products (5%). Below this entry. 20–22: 545 products (5%). Below this entry. 22–24: 550 products (5%). Below this entry. 24–26: 552 products (5%). Below this entry. 26–28: 552 products (5%). Below this entry. 28–30: 574 products (5%). Below this entry. 30–32: 517 products (5%). Below this entry. 32–34: 466 products (4%). This entry sits in this band. 34–36: 451 products (4%). Above this entry. 36–38: 443 products (4%). Above this entry. 38–40: 388 products (3%). Above this entry. 40–42: 3,204 products (28%). Above this entry. This product 0 42 every published Meals product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

11,283 products, bucketed in bands of 2. This entry: 32 (56th percentile). Data current as of July 2026.

0–2
12 products (0%)
2–4
83 products (1%)
4–6
127 products (1%)
6–8
209 products (2%)
8–10
312 products (3%)
10–12
315 products (3%)
12–14
412 products (4%)
14–16
477 products (4%)
16–18
542 products (5%)
18–20
552 products (5%)
20–22
545 products (5%)
22–24
550 products (5%)
24–26
552 products (5%)
26–28
552 products (5%)
28–30
574 products (5%)
30–32
517 products (5%)
32–34
466 products (4%)
34–36
451 products (4%)
36–38
443 products (4%)
38–40
388 products (3%)
40 and above
3,204 products (28%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 11,283 Meals products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 70/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (2 flagged of 32 labeled). The floor is 0 when deductions exceed 100.

1
Idaho Potatoes
2
Salt
Flavoring
Cut Back
3
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
4
Coconut Oil
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT, SURFACE-FINISHING AGENT, TEXTURIZER
Listed
5
Natural Flavors
6
Butter
7
Cream
8
Cheddar Cheese
9
Milk
10
Cultures
11
Enzymes
12
Msg
13
Onion Powder
14
Sugar
Sweetener
Cut Back
15
Torula yeast
Flavoring
Safe
16
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
17
Mono And Diglycerides
18
Canola Oil
19
Annatto And Turmeric Extract
20
Buttermilk
21
Cultured Buttermilk
22
Chives
23
Nonfat Milk
24
Sodium Caseinate
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
25
Sour Cream
26
Yeast Extract
27
Artificial Color
28
Sodium Bisulfite
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, FORMULATION AID, PROCESSING AID, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
29
Sodium Acid Pyrophosphate
COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, FORMULATION AID, LEAVENING AGENT, OXIDIZING OR REDUCING AGENT, SEQUESTRANT
GRAS
30
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
31
BHA
Avoid GRAS
32
BHT
Caution GRAS

Full Ingredient List

Idaho potatoes, salt, maltodextrin, coconut oil, natural flavors, contains 2%or less of: butter (cream, salt), cheddar cheese (milk, salt, cultures, enzymes), monosodium glutamate, onion powder, sugar, torula yeast, whey, mono and diglycerides, canola oil, annatto and turmeric extract, buttermilk, cultured buttermilk, dehydrated chives, nonfat milk, sodium caseinate, sour cream (cream, nonfat milk, cultures), yeast extract, artificial color, freshness preserved with: sodium bisulfite, sodium acid pyrophosphate, citric acid, bha, bht.

Categories

Meals

Mid-score cross-brand comparables for Supreme baked mashed potatoes

Neighbours outside Basic American Foods near Supreme baked mashed potatoes's mid-band score (70/100). The 5 same-brand links above stay within Basic American Foods; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

BHA is the first flagged ingredient selected from Supreme baked mashed potatoes's parsed label. Start with that ingredient’s source context, then compare the rest of this 32-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to BHA. Open BHA
  • Compare Supreme baked mashed potatoes's 2 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0011140106385: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.