Basic American Foods

Per-product safety scores across 13 indexed Basic American Foods items — combining FDA SAFFA status, CSPI Chemical Cuisine ratings, and state-level ingredient bans.

Avg Safety Score
83.1
Products
13
Flagged Products
69.2%
Dye Pledge
No
Basic American Foods brand profile vs portfolio averages
Signal Basic American Foods Notes
Avg safety score 83.1/100 Mid-range
Products tracked 13 OpenFoodFacts US index
Flagged ingredients 69.2% FDA SAFFA + CSPI flag overlap
Public dye pledge No Per FDA Dye Tracker disclosures

What the Data Says About

Basic American Foods: 13 products tracked, avg safety score 83.1/100, 69.2% of catalog has at least one flagged ingredient. Dye pledge: No.

Score <85 indicates a meaningful share of the Basic American Foods catalog contains FDA/CSPI flagged additives — review individual product pages for specifics. Scoring methodology + dye-pledge context →

Safety scores weigh each product's ingredient list against FDA additive guidance and Center for Science in the Public Interest (CSPI) concern ratings, then average across the brand's tracked catalog. A flagged ingredient is not a recall or a ban — it marks an additive that one of these authorities lists for caution, such as a synthetic dye, a nitrite preservative, or a high-intensity sweetener. Scores shift as brands reformulate and as the underlying datasets refresh, so a brand-level average is a starting point, not a verdict — open the individual product pages for the detail behind any number.

Products by

Sorted by concern level (most flagged first)

Frequently Asked Questions

Is Basic American Foods food safe?

Basic American Foods has an average safety score of 83/100 across 13 tracked products. 69.2% of products contain flagged ingredients.

How many Basic American Foods products are tracked?

Our database tracks 13 Basic American Foods products, with safety scores based on ingredient analysis from FDA and CSPI data.

Does Basic American Foods use artificial dyes?

Basic American Foods has not publicly committed to removing artificial dyes. Check individual product pages for specific dye ingredients.

Brand scores aggregate ingredient-level FDA SAFFA + CSPI Chemical Cuisine ratings across Open Food Facts product data. See our methodology. Retrieved and formatted by PlainFoodSafe Editorial.

Disclaimer: Informational purposes only; not professional advice. A flagged ingredient is not a recall or a ban. Consult a qualified professional before making decisions based on this data.