Safe

Three Cheese & Bacon

by Nuovo Pasta

Open Food Facts label for barcode 0008005958876 · Nuovo Pasta · Meals. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0008005958876

The verdict

Three Cheese & Bacon by Nuovo Pasta scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 38 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 38-component record, beginning with Ricotta Cheese, Pasteurized Milk, Whey. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 38 analyzed
Group 4
Ultra-processed
0008005958876
Barcode (UPC/EAN)

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

70/100

Grade B

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

N/A

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

05958876 · Open Food Facts · July 2026

Three Cheese & Bacon label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 38 ing. REG-SPARSE 21% reg. NOVA-G4 G4 ultra NUTRI-UNK Nutri n/a RANK-MID Len top 32% LEAD-RARE Beta-carotene PHOTO-FINISH Classic Italian Beef · ±0 BOOK-OFF …958876 · July 2026

8 of 38 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Beta-carotene). Source sheet 05958876 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Classic Italian Beef Bolognese Ravioli · Nearest score peer is Classic Italian Beef Bolognese Ravioli at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

No Nutri-Score grade is present for this record in the OpenFoodFacts snapshot this page is built from. The nutritional dimension is absent rather than assessed and withheld: the grade depends on a complete declared nutrition panel, and community-contributed records vary in how much of that panel they carry. Nothing about the missing grade implies anything either way about the panel itself. The screen below covers additive ratings only and does not depend on the nutrition figures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Three Cheese & Bacon: 100/100 · 100% of the leader · rank #11. Three Cheese & Bacon100/1002. Classic Italian Beef Bolognese Ravioli: 100/100 · 100% of the leader · rank #22. Classic Italian Beef Bolo…100/1003. Crab & Lobster Ravioli: 100/100 · 100% of the leader · rank #33. Crab & Lobster Ravioli100/1004. Fresh Mozzarella Tomato & Basil Ravioli: 100/100 · 100% of the leader · rank #44. Fresh Mozzarella Tomato &…100/1005. Classic Potato Gnocchi: 100/100 · 100% of the leader · rank #55. Classic Potato Gnocchi100/100
High-band neighbours for Three Cheese & Bacon (100/100) outside Nuovo Pasta.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Three Cheese & Bacon
100/100
Classic Italian Beef Bolognese Ravioli
100/100
Crab & Lobster Ravioli
100/100
Fresh Mozzarella Tomato & Basil Ravioli
100/100
Classic Potato Gnocchi
100/100

How It Compares to Its Category

Among the 15,626 products we've scored in the Meals category, the average safety score is 93.6/100. Three Cheese & Bacon scores 6.4 points above that category average (100/100 vs. 93.6/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Meals products

Three Cheese & Bacon lists 38 ingredients on its label

38 68th percentile a longer ingredient list than 68% of the 11,283 products we track

0–2: 12 products (0%). Below this entry. 2–4: 83 products (1%). Below this entry. 4–6: 127 products (1%). Below this entry. 6–8: 209 products (2%). Below this entry. 8–10: 312 products (3%). Below this entry. 10–12: 315 products (3%). Below this entry. 12–14: 412 products (4%). Below this entry. 14–16: 477 products (4%). Below this entry. 16–18: 542 products (5%). Below this entry. 18–20: 552 products (5%). Below this entry. 20–22: 545 products (5%). Below this entry. 22–24: 550 products (5%). Below this entry. 24–26: 552 products (5%). Below this entry. 26–28: 552 products (5%). Below this entry. 28–30: 574 products (5%). Below this entry. 30–32: 517 products (5%). Below this entry. 32–34: 466 products (4%). Below this entry. 34–36: 451 products (4%). Below this entry. 36–38: 443 products (4%). Below this entry. 38–40: 388 products (3%). This entry sits in this band. 40–42: 3,204 products (28%). Above this entry. This product 0 42 every published Meals product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

11,283 products, bucketed in bands of 2. This entry: 38 (68th percentile). Data current as of July 2026.

0–2
12 products (0%)
2–4
83 products (1%)
4–6
127 products (1%)
6–8
209 products (2%)
8–10
312 products (3%)
10–12
315 products (3%)
12–14
412 products (4%)
14–16
477 products (4%)
16–18
542 products (5%)
18–20
552 products (5%)
20–22
545 products (5%)
22–24
550 products (5%)
24–26
552 products (5%)
26–28
552 products (5%)
28–30
574 products (5%)
30–32
517 products (5%)
32–34
466 products (4%)
34–36
451 products (4%)
36–38
443 products (4%)
38–40
388 products (3%)
40 and above
3,204 products (28%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 11,283 Meals products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Full Ingredient List

FILLING: Ricotta cheese (pasteurized milk, whey, vinegar, salt, stabilizers [guar gum, xanthan gum, locust bean gum]), bacon (pork, sea salt, raw sugar, spices), yellow cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto), white cheddar cheese (pasteurized milk, culture, salt, enzymes), heavy cream, parmesan cheese flavor (parmesan and granular cheese [pasteurized milk, cheese culture, salt, enzymes], salt, yeast extract, butter, corn oil, olive oil, sweet creme solids, sugar, natural flavor, onion powder, garlic powder), parsley, eggs, black pepper, salt, beta-carotene. PASTA: Wheat flour, water, eggs, beta-carotene.

Categories

Meals Pasta dishes Stuffed pastas Ravioli

High-score cross-brand comparables for Three Cheese & Bacon

Neighbours outside Nuovo Pasta with screening scores in the same high band as Three Cheese & Bacon (100/100 here). The 5 same-brand links above stay within Nuovo Pasta; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

Three Cheese & Bacon has a longer ingredient list than 68% of its Meals category comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0008005958876: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.