Caution

Brown Sugars Cinnamon Larger Bakery Style Bagels, Brown Sugar Cinnamon

by Hy-Vee

Open Food Facts label for barcode 0007545025526 · Hy-Vee · Plant-based foods and beverages. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0007545025526 · Serving size 1 bagel (91 g)

The verdict

Brown Sugars Cinnamon Larger Bakery Style Bagels, Brown Sugar Cinnamon by Hy-Vee scores 80/100 in PlainFoodSafe's ingredient screening. We compared its 33 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 2 ingredients are flagged for caution. The source parser split this into a very long 33-component record, beginning with Enriched Wheat Flour, Wheat Flour, Malted Barley Flour. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

80/100
Caution safety score
2
Few flagged · of 33 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

58/100

Grade C

Ingredient Safety

80/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

45025526 · Open Food Facts · July 2026

Brown Sugars Cinnamon Larger Bakery Style Bagels, Brown Sugar Cinnamon label screening desk

SCORE-CAUT 80/100 FLAG-FEW 2 flagged LEN-DENSE 33 ing. REG-PART 48% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-SHORT Len top 7% LEAD-FLAG Sucralose PHOTO-FINISH Protein Fortified Dairy · ±0 BOOK-OFF …025526 · July 2026

16 of 33 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Sucralose). Source sheet 45025526 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Protein Fortified Dairy Beverage · Nearest score peer is Protein Fortified Dairy Beverage at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the second band of the four-tier framework. That band collects labels whose registry-rated components pull the derived score down measurably without dominating it. Position inside a band is not visible from the band name, and two labels sharing it can differ in how many components were rated and how severely. This is a threshold on an index computed here from public data, not a regulatory classification of any kind; the exact cut-offs are published on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.

Cross-brand screening score neighbourhood

1. Brown Sugars Cinnamon Larger Bakery Style Bagels, Brown Sugar Cinnamon: 80/100 · 100% of the leader · rank #11. Brown Sugars Cinnamon Lar…80/1002. Protein Fortified Dairy Beverage: 80/100 · 100% of the leader · rank #22. Protein Fortified Dairy B…80/1003. Fat Free Cottage Cheese: 80/100 · 100% of the leader · rank #33. Fat Free Cottage Cheese80/1004. Baked Beans: 80/100 · 100% of the leader · rank #44. Baked Beans80/1005. Japanese Style Crunchy Coated Peanuts: 80/100 · 100% of the leader · rank #55. Japanese Style Crunchy Co…80/100
High-band neighbours for Brown Sugars Cinnamon Larger Bakery Style Bagels, Brown Sugar Cinnamon (80/100) outside Hy-Vee.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Brown Sugars Cinnamon Larger Bakery Style Bagels, Brown Sugar Cinnamon
80/100
Protein Fortified Dairy Beverage
80/100
Fat Free Cottage Cheese
80/100
Baked Beans
80/100
Japanese Style Crunchy Coated Peanuts
80/100

How It Compares to Its Category

Among the 78,450 products we've scored in the Plant-based foods and beverages category, the average safety score is 97.7/100. Brown Sugars Cinnamon Larger Bakery Style Bagels, Brown Sugar Cinnamon scores 17.7 points below that category average (80/100 vs. 97.7/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Plant-based foods and beverages products

Brown Sugars Cinnamon Larger Bakery Style Bagels, Brown Sugar Cinnamon lists 33 ingredients on its label

33 93rd percentile a longer ingredient list than 93% of the 63,434 products we track

0–2: 3,907 products (6%). Below this entry. 2–4: 7,921 products (12%). Below this entry. 4–6: 8,845 products (14%). Below this entry. 6–8: 7,032 products (11%). Below this entry. 8–10: 6,320 products (10%). Below this entry. 10–12: 4,190 products (7%). Below this entry. 12–14: 3,449 products (5%). Below this entry. 14–16: 3,051 products (5%). Below this entry. 16–18: 2,493 products (4%). Below this entry. 18–20: 2,053 products (3%). Below this entry. 20–22: 1,808 products (3%). Below this entry. 22–24: 1,758 products (3%). Below this entry. 24–26: 1,623 products (3%). Below this entry. 26–28: 1,606 products (3%). Below this entry. 28–30: 1,360 products (2%). Below this entry. 30–32: 1,198 products (2%). Below this entry. 32–34: 1,081 products (2%). This entry sits in this band. 34–36: 901 products (1%). Above this entry. 36–38: 649 products (1%). Above this entry. 38–40: 534 products (1%). Above this entry. 40–42: 1,655 products (3%). Above this entry. This product 0 42 every published Plant-based foods and beverages product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

63,434 products, bucketed in bands of 2. This entry: 33 (93rd percentile). Data current as of July 2026.

0–2
3,907 products (6%)
2–4
7,921 products (12%)
4–6
8,845 products (14%)
6–8
7,032 products (11%)
8–10
6,320 products (10%)
10–12
4,190 products (7%)
12–14
3,449 products (5%)
14–16
3,051 products (5%)
16–18
2,493 products (4%)
18–20
2,053 products (3%)
20–22
1,808 products (3%)
22–24
1,758 products (3%)
24–26
1,623 products (3%)
26–28
1,606 products (3%)
28–30
1,360 products (2%)
30–32
1,198 products (2%)
32–34
1,081 products (2%)
34–36
901 products (1%)
36–38
649 products (1%)
38–40
534 products (1%)
40 and above
1,655 products (3%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 63,434 Plant-based foods and beverages products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 80/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (2 flagged of 33 labeled). The floor is 0 when deductions exceed 100.

1
Enriched Wheat Flour
2
Wheat Flour
3
Malted Barley Flour
4
Niacin
NUTRIENT SUPPLEMENT
GRAS
5
Reduced Iron
6
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
7
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
8
Folic Acid
NUTRIENT SUPPLEMENT
Approved
9
Water
10
Sugar
Sweetener
Cut Back
11
Cinnamon Bits
12
Cinnamon
13
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
14
Soybean Oil
15
Wheat Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
16
Wheat Gluten
FIRMING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
17
Yeast
18
Salt
Flavoring
Cut Back
19
Cornmeal
20
Molasses
21
Natural Butter Flavor
22
Caramel Coloring
Coloring
Avoid Approved (color additive, GRAS)
23
Natural Lemon Flavor
24
Preservatives
25
Sorbic Acid
FLAVORING AGENT OR ADJUVANT
Safe GRAS
26
Calcium Propionate
ANTIMICROBIAL AGENT, ANTIOXIDANT
Safe GRAS
27
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
28
Monoglycerides
29
Cellulose Gum
30
Enzymes
31
Ascorbic Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER
GRAS
32
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
33
Sucralose
NUTRITIVE SWEETENER
Avoid Approved

Full Ingredient List

Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Cinnamon Bits (Sugar, Wheat Flour,Cinnamon, Dextrose, Soybean Oil, Wheat Starch), Wheat Gluten, Contains 2% Or Less: Yeast, Salt, Cornmeal, Molasses, Cinnamon, Butter Flavor, Caramel Color, Lemon Flavor, Preservatives (Sorbic Acid, Calcium Propionate, Citric Acid), Monoglycerides, Cellulose Gum, Enzymes, Ascorbic Acid, Xanthan Gum, Sucralose.

Categories

Plant-based foods and beverages Plant-based foods Cereals and potatoes Breads

High-score cross-brand comparables for Brown Sugars Cinnamon Larger Bakery Style Bagels, Brown Sugar Cinnamon

Neighbours outside Hy-Vee with screening scores in the same high band as Brown Sugars Cinnamon Larger Bakery Style Bagels, Brown Sugar Cinnamon (80/100 here). The 5 same-brand links above stay within Hy-Vee; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Sucralose is the first flagged ingredient selected from Brown Sugars Cinnamon Larger Bakery Style Bagels, Brown Sugar Cinnamon's parsed label. Start with that ingredient’s source context, then compare the rest of this 33-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Sucralose. Open Sucralose
  • Compare Brown Sugars Cinnamon Larger Bakery Style Bagels, Brown Sugar Cinnamon's 2 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0007545025526: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.