Safe

Bloody mary mix, fiery pepper

by Mr & Mrs

Open Food Facts label for barcode 0007065500328 · Mr & Mrs · Beverages. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0007065500328 · Serving size 4 OZA (120 ml)

The verdict

Bloody mary mix, fiery pepper by Mr & Mrs scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 42 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 42-component record, beginning with Water, Tomato Paste, Sugar. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

95/100
Safe safety score
1
One flagged · of 42 analyzed
Group 4
Ultra-processed
0007065500328
Barcode (UPC/EAN)

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

67/100

Grade B-

Ingredient Safety

95/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

N/A

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

65500328 · Open Food Facts · July 2026

Bloody mary mix, fiery pepper label screening desk

SCORE-SAFE 95/100 FLAG-ONE 1 flagged LEN-DENSE 42 ing. REG-SPARSE 21% reg. NOVA-G4 G4 ultra NUTRI-NA Nutri n/a RANK-SHORT Len top 2% LEAD-FLAG Caramel Coloring PHOTO-FINISH Stacked Potato Crisps, · ±0 BOOK-OFF …500328 · July 2026

9 of 42 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Caramel Coloring). Source sheet 65500328 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Stacked Potato Crisps, Bbq · Nearest score peer is Stacked Potato Crisps, Bbq at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score is not defined for this product's category. The model excludes certain categories by design — among them plain waters, herbs, teas and coffees, and some single-ingredient products — rather than attempting a grade and failing. No nutritional band therefore accompanies the additive screen on this page, and its absence is a property of the category rather than a finding about this particular label. The registry screen below is unaffected by the exclusion and covers additive ratings as normal.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Bloody mary mix, fiery pepper: 95/100 · 100% of the leader · rank #11. Bloody mary mix, fiery pe…95/1002. Stacked Potato Crisps, Bbq: 95/100 · 100% of the leader · rank #22. Stacked Potato Crisps, Bbq95/1003. Teriyaki Garlic: 95/100 · 100% of the leader · rank #33. Teriyaki Garlic95/1004. Honey Mustard Dressing: 95/100 · 100% of the leader · rank #44. Honey Mustard Dressing95/1005. Tacoma boys markets, spicy garlic pickle chips: 95/100 · 100% of the leader · rank #55. Tacoma boys markets, spic…95/100
High-band neighbours for Bloody mary mix, fiery pepper (95/100) outside Mr & Mrs.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Bloody mary mix, fiery pepper
95/100
Stacked Potato Crisps, Bbq
95/100
Teriyaki Garlic
95/100
Honey Mustard Dressing
95/100
Tacoma boys markets, spicy garlic pickle chips
95/100

How It Compares to Its Category

Among the 32,623 products we've scored in the Beverages category, the average safety score is 90.5/100. Bloody mary mix, fiery pepper scores 4.5 points above that category average (95/100 vs. 90.5/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Beverages products

Bloody mary mix, fiery pepper lists 42 ingredients on its label

42 98th percentile a longer ingredient list than 98% of the 16,917 products we track

0–2: 161 products (1%). Below this entry. 2–4: 2,220 products (13%). Below this entry. 4–6: 1,699 products (10%). Below this entry. 6–8: 2,564 products (15%). Below this entry. 8–10: 2,835 products (17%). Below this entry. 10–12: 2,099 products (12%). Below this entry. 12–14: 1,442 products (9%). Below this entry. 14–16: 997 products (6%). Below this entry. 16–18: 595 products (4%). Below this entry. 18–20: 402 products (2%). Below this entry. 20–22: 347 products (2%). Below this entry. 22–24: 277 products (2%). Below this entry. 24–26: 256 products (2%). Below this entry. 26–28: 216 products (1%). Below this entry. 28–30: 131 products (1%). Below this entry. 30–32: 66 products (0%). Below this entry. 32–34: 51 products (0%). Below this entry. 34–36: 47 products (0%). Below this entry. 36–38: 43 products (0%). Below this entry. 38–40: 51 products (0%). Below this entry. 40–42: 418 products (2%). This entry sits in this band. This product 0 42 every published Beverages product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

16,917 products, bucketed in bands of 2. This entry: 42 (98th percentile). Data current as of July 2026.

0–2
161 products (1%)
2–4
2,220 products (13%)
4–6
1,699 products (10%)
6–8
2,564 products (15%)
8–10
2,835 products (17%)
10–12
2,099 products (12%)
12–14
1,442 products (9%)
14–16
997 products (6%)
16–18
595 products (4%)
18–20
402 products (2%)
20–22
347 products (2%)
22–24
277 products (2%)
24–26
256 products (2%)
26–28
216 products (1%)
28–30
131 products (1%)
30–32
66 products (0%)
32–34
51 products (0%)
34–36
47 products (0%)
36–38
43 products (0%)
38–40
51 products (0%)
40 and above
418 products (2%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 16,917 Beverages products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 95/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 42 labeled). The floor is 0 when deductions exceed 100.

1
Water
2
Tomato Paste
3
Sugar
Sweetener
Cut Back
4
Dried Vinegar
5
Salt
Flavoring
Cut Back
6
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
7
Worcestershire Sauce
8
Malic Acid
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SYNERGIST
Safe GRAS
9
Caramel Coloring
Coloring
Avoid Approved (color additive, GRAS)
10
Spices
11
Molasses
12
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
13
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
14
Natural Flavors
15
Natural Smoke Flavor
16
Garlic And Onion Powder
17
Acacia Gum
18
Guar Gum
19
Cellulose Gum
20
Pepper Sauce
21
Red Chili Pepper
22
Jalapeno Pepper Puree
23
Lemon Juice Concentrate
24
Green Bell Pepper
25
Jalapeno Pepper
26
Onion
27
Ascorbic Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER
GRAS
28
Garlic Powder
29
Red Bell Pepper
30
Chipotle Pepper
31
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
32
Green Onion
33
Habanero Sauce
34
Habanero Pepper
35
Organic Mango Puree
36
Onion
37
Banana Puree
38
Papaya Puree
39
Tamarind Paste
40
Garlic Salt
41
Black Pepper
42
Chili Pepper Puree

Full Ingredient List

Water, tomato paste, sugar, vinegar, salt, citric acid, worcestershire sauce (water, vinegar, salt, sugar, malic acid, caramel color, spices, molasses, dextrose, xanthan gum, citric acid, natural flavors, smoke flavor, garlic and onion powder, acacia gum, guar gum, cellulose gum), spices, pepper sauce (vinegar, red chili pepper, salt), jalapeno pepper puree, lemon juice concentrate, dried green bell pepper, dried jalapeno pepper, dried onion, ascorbic acid (to protect color), garlic powder, dried red bell pepper, chipotle pepper, dried garlic, dried green onion, habanero sauce (vinegar, habanero pepper, sugar, mango puree, onion, banana puree, tomato paste, papaya puree, tamarind paste, garlic salt, black pepper, red chili pepper, chili pepper puree).

Categories

Beverages Alcoholic beverages

High-score cross-brand comparables for Bloody mary mix, fiery pepper

Neighbours outside Mr & Mrs with screening scores in the same high band as Bloody mary mix, fiery pepper (95/100 here). No other Mr & Mrs products are linked from this barcode; these peers compare across brands only.

Follow the flagged-label evidence

Follow the flagged-label evidence

Caramel Coloring is the first flagged ingredient selected from Bloody mary mix, fiery pepper's parsed label. Start with that ingredient’s source context, then compare the rest of this 42-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Caramel Coloring. Open Caramel Coloring
  • Compare Bloody mary mix, fiery pepper's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0007065500328: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.