Whole Rolled Oat

Whole Rolled Oat appears in 26 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Whole Rolled Oat appears in 26 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

26
catalogued products
#7,791
usage rank of 247,206
8
named brands represented
49%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

How to use this page

Separate this ingredient from its product neighborhood

This is a mixed product neighborhood: 9 of 26 records have some flagged component, while the rest do not. Compare Apple cinnamon soft baked breakfast bars; Blueberry soft baked breakfast bars; Cereal Bars to see how surrounding formulations change; do not assign their 20–100 score range to Whole Rolled Oat itself. The ingredient most often sits in the upper half of the list, and Snacks supplies the most useful like-for-like starting point for a label review.

9 of 26 linked records have some flagged component

All 26 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 20–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.

Next check: pair one flagged product with a similar unflagged product from the same shelf category.

Whole Rolled Oat sits in the busiest tenth of the catalog (#7,791 / 247,206)

Usage rank
#7,791
of 247,206 ingredients that appear in at least one catalogued product, tied with 209 others that also appear in exactly 26 products.
Typical depth in an ingredient list
49%
Mean relative depth 49% across 26 parsed labels, slot 31.1 on average. Whole Rolled Oat tends to sit in the upper half of the list. Depth is location on the label, not a measured dose.

Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.

How do the sampled products compare?

Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Whole Rolled Oat

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 16 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 020406080100120 012345 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Whole Rolled Oat
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

High-volume peers for Whole Rolled Oat

High-volume peers for Whole Rolled Oat: 26 products, mean screening score 87.1/100. Axes below stay distinct so count-neighbors do not duplicate score-neighbors.

Similar mean product score

Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.

What to do with this Whole Rolled Oat record

Start from Whole Rolled Oat's 26 catalogued appearances and the attached source fields, then open the product rows that match your use case.

  • Check the listed products containing Whole Rolled Oat before treating the aggregate count as a personal conclusion. Open product sample
  • Browse another ingredient record and keep the same FDA/CSPI and prevalence fields in view. Compare a peer
  • Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Open methodology

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Whole Rolled Oat — common follow-ups

Does Whole Rolled Oat carry its own safety label in this catalog?

This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Whole Rolled Oat. Compare like-for-like products before treating the average screening score as an ingredient verdict.

Which product shelves show up most often with Whole Rolled Oat?

Whole Rolled Oat ranks in the top decile by product count (#7,791 of 247,206), appearing in 26 indexed products led by Snacks. The sample list below is a slice of that footprint, not the full universe.

Why is Whole Rolled Oat so common on ingredient lists?

The source record does not name a technical effect, yet Whole Rolled Oat appears in 26 products (#7,791 usage rank). High prevalence here describes formulation frequency, not an approved use level.

Regulatory status: FDA SAFFA (Whole Rolled Oat). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.