Sushi Sauce

Sushi Sauce appears in 12 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Sushi Sauce appears in 12 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

12
catalogued products
#13,357
usage rank of 247,206
9
named brands represented
63%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

How to use this page

Audit the co-occurring flags first

75% of the linked products contain at least one separately flagged ingredient, making co-occurrence the dominant follow-up question. That figure does not identify Sushi Sauce as the trigger. Open records such as All American Sushi Roll; Chicken Skewers; Crunchy Roll - Shrimp 10pc and inspect which ingredient row carries the caution marker. The 75.4/100 product average is therefore a triage signal for this surrounding formulation set, not an ingredient verdict. Its 63% average label depth helps locate the term when checking the package.

75% of linked products contain a separately flagged ingredient

Processing is unusually concentrated here: Group 4 accounts for 11 of 12 NOVA-tagged records. That describes the surrounding products, not the substance. For a useful comparison, hold category and processing level constant, then inspect which named component changes alongside the caution flag; otherwise the product mix will confound the ingredient question.

Next check: open the lowest-scoring linked formulation and locate the exact caution-marked component.

High-volume listing for Sushi Sauce - usage rank #13,357

Usage rank
#13,357
of 247,206 ingredients that appear in at least one catalogued product, tied with 832 others that also appear in exactly 12 products.
Typical depth in an ingredient list
63%
Averaged label depth puts Sushi Sauce in the lower half of the list (63% of list length, mean slot 41.0). Compound ingredients and OCR noise mean this cannot stand in for quantity.

Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.

How do the sampled products compare?

Each point is one of the 12 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Sushi Sauce

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 12 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 20406080100120 012345 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Sushi Sauce All American Sushi RollChicken SkewersCrunchy Roll - Shrimp 10pcCrunchy Shrimp Tempura RollFavorite SamplerGrilled Salmon RollHappy Heart Platter #3Mongolian style beef bowlsushi boxTempura Shrimp RollTeriyaki Chicken Salad With A Sesame And Honey DressingCalifornia roll deluxe
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

Sushi Sauce vs other top-decile catalog footprints

Top-decile company for Sushi Sauce: 12 listings averaging 75.4/100.

Similar mean product score

Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.

Next steps from the Sushi Sauce page

12 product rows plus any FDA/CSPI fields on Sushi Sauce are the evidence base — drill into the listings that matter for your decision.

  • Review the sampled product records that list Sushi Sauce to see how the ingredient appears in actual labels. Open product sample
  • Move to a second ingredient page and compare registry fields plus catalog mass side by side. Browse ingredient records
  • Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. Open methodology

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Frequently Asked Questions

How should I read safety signals when Sushi Sauce sits in heavily flagged products?

75% of linked products contain at least one separately flagged ingredient, so the first task is locating which row carries the caution marker — not assuming Sushi Sauce is the trigger. None of that replaces a product-, dose-, allergy-, or person-specific determination.

Which product shelves show up most often with Sushi Sauce?

Sushi Sauce ranks in the top decile by product count (#13,357 of 247,206), appearing in 12 indexed products led by Meals. The sample list below is a slice of that footprint, not the full universe.

Why is Sushi Sauce so common on ingredient lists?

The source record does not name a technical effect, yet Sushi Sauce appears in 12 products (#13,357 usage rank). High prevalence here describes formulation frequency, not an approved use level.

Regulatory status: FDA SAFFA (Sushi Sauce). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.