Mono And Diglycerides Of Fatty Acids

Mono And Diglycerides Of Fatty Acids appears in 273 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Mono And Diglycerides Of Fatty Acids appears in 273 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

273
catalogued products
#1,578
usage rank of 247,206
112
named brands represented
60%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

How to use this page

Separate this ingredient from its product neighborhood

This is a mixed product neighborhood: 60 of 273 records have some flagged component, while the rest do not. Compare 20 mini choco cakes; 8in german chocolate cake; A Delicate Cake From Italy to see how surrounding formulations change; do not assign their 0–100 score range to Mono And Diglycerides Of Fatty Acids itself. The ingredient most often sits in the lower half of the list, and Snacks supplies the most useful like-for-like starting point for a label review.

60 of 273 linked records have some flagged component

All 273 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 0–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.

Next check: pair one flagged product with a similar unflagged product from the same shelf category.

Mono And Diglycerides Of Fatty Acids sits in the busiest tenth of the catalog (#1,578 / 247,206)

Usage rank
#1,578
of 247,206 ingredients that appear in at least one catalogued product, tied with 5 others that also appear in exactly 273 products, listed in more products than 99.4% of them.
Typical depth in an ingredient list
60%
Of the way down the captured list, averaged across the 273 products listing it (mean slot 14.8). Mono And Diglycerides Of Fatty Acids usually falls in the lower half of the list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.

Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.

What else is usually in the same product as Mono And Diglycerides Of Fatty Acids

Across the 273 products on this site that list Mono And Diglycerides Of Fatty Acids, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Carrageenan shows up about 1.8x more often with Mono And Diglycerides Of Fatty Acids than in the catalogue at large.

Carrageenan: +3.6ppCarrageenan+3.6ppTitanium Dioxide: +3.4ppTitanium Dioxide+3.4ppCaramel Coloring: -2ppCaramel Coloring-2ppPolysorbate 60: +0.8ppPolysorbate 60+0.8ppSodium Nitrite: -0.2ppSodium Nitrite-0.2pp
Percentage-point gap vs the catalogue baseline rate for each additive, Mono And Diglycerides Of Fatty Acids products only. Source: Open Food Facts ingredient lists.
Chart values as text

Unit: percentage points above/below baseline. Data current as of September 2026.

Carrageenan
3.6pp
Titanium Dioxide
3.4pp
Caramel Coloring
-2pp
Polysorbate 60
0.8pp
Sodium Nitrite
-0.2pp
Additive Shared products Share of Mono And Diglycerides Of Fatty Acids products Share of all products
Carrageenan 22 8.1% 4.5%
Titanium Dioxide 15 5.5% 2.1%
Caramel Coloring 10 3.7% 5.7%
Polysorbate 60 6 2.2% 1.4%
Sodium Nitrite 6 2.2% 2.4%

Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.

How do the sampled products compare?

Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Mono And Diglycerides Of Fatty Acids

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 16 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 708090100110 00.511.5 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Mono And Diglycerides Of Fatty Acids
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

High-volume peers for Mono And Diglycerides Of Fatty Acids beside “Acai”

Mono And Diglycerides Of Fatty Acids sits among other busy catalog rows (273 products, mean score 96.1/100). Catalog-mass neighbours in view: Acai; Celery Salt; Edta. Count peers and score peers are listed separately on purpose.

Similar product count

Nearest other ingredients by Open Food Facts product count (floored at ≥50).

Similar mean product score

Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.

What to do with this Mono And Diglycerides Of Fatty Acids record

Use the 273-product footprint and source labels as a starting point, then inspect the records most relevant to your question.

  • Open the product sample for Mono And Diglycerides Of Fatty Acids and read how the term sits on real packages. Open product sample
  • Place Mono And Diglycerides Of Fatty Acids next to “Celery Salt” (or another peer) using the same FDA/CSPI and prevalence fields. Browse ingredient records
  • See the join rules behind screening scores before reading them as dietary advice. Read the methodology

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Mono And Diglycerides Of Fatty Acids — common follow-ups

Does Mono And Diglycerides Of Fatty Acids carry its own safety label in this catalog?

This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Mono And Diglycerides Of Fatty Acids. Compare like-for-like products before treating the average screening score as an ingredient verdict.

Which product shelves show up most often with Mono And Diglycerides Of Fatty Acids?

Mono And Diglycerides Of Fatty Acids ranks in the top decile by product count (#1,578 of 247,206), appearing in 273 indexed products led by Snacks. The sample list below is a slice of that footprint, not the full universe.

Why is Mono And Diglycerides Of Fatty Acids so common on ingredient lists?

The source record does not name a technical effect, yet Mono And Diglycerides Of Fatty Acids appears in 273 products (#1,578 usage rank). High prevalence here describes formulation frequency, not an approved use level.

Regulatory status: FDA SAFFA (Mono And Diglycerides Of Fatty Acids). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.