Mono & Diglycerides

Mono & Diglycerides appears in 3,081 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Mono & Diglycerides appears in 3,081 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

3,081
catalogued products
#298
usage rank of 247,206
678
named brands represented
61%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

How to use this page

Audit the co-occurring flags first

70.4% of the linked products contain at least one separately flagged ingredient, making co-occurrence the dominant follow-up question. That figure does not identify Mono & Diglycerides as the trigger. Open records such as 1% Lowfat Cultured Buttermilk; 100% real ice cream; 100% real ice cream and inspect which ingredient row carries the caution marker. The 80.6/100 product average is therefore a triage signal for this surrounding formulation set, not an ingredient verdict. Its 61% average label depth helps locate the term when checking the package.

70.4% of linked products contain a separately flagged ingredient

Processing is unusually concentrated here: Group 4 accounts for 3081 of 3081 NOVA-tagged records. That describes the surrounding products, not the substance. For a useful comparison, hold category and processing level constant, then inspect which named component changes alongside the caution flag; otherwise the product mix will confound the ingredient question.

Next check: open the lowest-scoring linked formulation and locate the exact caution-marked component.

High-volume listing for Mono & Diglycerides - usage rank #298

Usage rank
#298
of 247,206 ingredients that appear in at least one catalogued product, tied with 1 other that also appear in exactly 3,083 products, listed in more products than 99.9% of them.
Typical depth in an ingredient list
61%
Averaged label depth puts Mono & Diglycerides in the lower half of the list (61% of list length, mean slot 19.4). Compound ingredients and OCR noise mean this cannot stand in for quantity.

Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.

What else is usually in the same product as Mono & Diglycerides

Across the 3,081 products on this site that list Mono & Diglycerides, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Carrageenan shows up about 10.2x more often with Mono & Diglycerides than in the catalogue at large.

Carrageenan: +41.6ppCarrageenan+41.6ppPolysorbate 80: +20.2ppPolysorbate 80+20.2ppCaramel Coloring: +10.3ppCaramel Coloring+10.3ppRed 40: +8.1ppRed 40+8.1ppYellow 5: +7.9ppYellow 5+7.9pp
Percentage-point gap vs the catalogue baseline rate for each additive, Mono & Diglycerides products only. Source: Open Food Facts ingredient lists.
Chart values as text

Unit: percentage points above/below baseline. Data current as of September 2026.

Carrageenan
41.6pp
Polysorbate 80
20.2pp
Caramel Coloring
10.3pp
Red 40
8.1pp
Yellow 5
7.9pp
Additive Shared products Share of Mono & Diglycerides products Share of all products
Carrageenan 1,419 46.1% 4.5%
Polysorbate 80 662 21.5% 1.3%
Caramel Coloring 493 16% 5.7%
Red 40 416 13.5% 5.4%
Yellow 5 390 12.7% 4.8%

Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.

How do the sampled products compare?

Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Mono & Diglycerides

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 16 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 050100150 0246 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Mono & Diglycerides
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

Mono & Diglycerides vs other top-decile catalog footprints

Top-decile company for Mono & Diglycerides: 3,081 listings averaging 80.6/100. Comparable product-count neighbours: Extractives Of Paprika · Pea Protein · Sunflower Seeds.

Similar product count

Nearest other ingredients by Open Food Facts product count (floored at ≥50).

Similar mean product score

Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.

Next steps from the Mono & Diglycerides page

3,081 product rows plus any FDA/CSPI fields on Mono & Diglycerides are the evidence base — drill into the listings that matter for your decision.

  • Review the sampled product records that list Mono & Diglycerides to see how the ingredient appears in actual labels. Browse linked labels
  • Place Mono & Diglycerides next to “Pea Protein” (or another peer) using the same FDA/CSPI and prevalence fields. Compare a peer
  • Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. See source joins

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Questions readers ask about Mono & Diglycerides

How should I read safety signals when Mono & Diglycerides sits in heavily flagged products?

70.4% of linked products contain at least one separately flagged ingredient, so the first task is locating which row carries the caution marker — not assuming Mono & Diglycerides is the trigger. None of that replaces a product-, dose-, allergy-, or person-specific determination.

Which product shelves show up most often with Mono & Diglycerides?

Mono & Diglycerides ranks in the top decile by product count (#298 of 247,206), appearing in 3,081 indexed products led by Desserts. The sample list below is a slice of that footprint, not the full universe.

Why is Mono & Diglycerides so common on ingredient lists?

The source record does not name a technical effect, yet Mono & Diglycerides appears in 3,081 products (#298 usage rank). High prevalence here describes formulation frequency, not an approved use level.

Regulatory status: FDA SAFFA (Mono & Diglycerides). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.